FlourSeedsTriticumBreadWheat HypersensitivityFood, FortifiedSecale cerealeCerealsGlutensFood-Processing IndustryFood HandlingFoods, SpecializedGliadinCookingIron Carbonyl CompoundsAllergensSkin TestsDietary FiberFood HypersensitivityDustalpha-AmylasesXylansSeed DispersalWheat Germ AgglutininsIron, DietaryFood AnalysisGerminationRespiratory HypersensitivityGuatemalaInhalation ExposureFermentationBiological AvailabilityOccupational ExposureAnemia, Iron-DeficiencyOccupational DiseasesIronPlant ProteinsCecumGrape Seed ExtractPopulation GroupsSeed Storage ProteinsImmunoglobulin ESoybeansFolic AcidDietGenes, PlantGene Expression Regulation, PlantHordeumChromosomes, PlantPlant DormancyPlants, Genetically ModifiedSeedlingFagopyrumOryza sativaStarchNutritive ValuePlant DiseasesMolecular Sequence DataAmorphophallusPolyploidyFabaceaeDNA, PlantPhytic AcidDigestionBeetlesEndosperm