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Zygosaccharomyces Soybeans Enterococcaceae Lactobacillaceae Aspergillus oryzae Bacillaceae Pediococcus Fishes Aspergillus Vegetables Plants, Medicinal Panax Areca Curcuma Cereals Zea mays Gaultheria Swine Lactobacillales Astragalus Plant Salvia officinalis Paeonia Lonicera Magnolia Boswellia Hibiscus Salvia miltiorrhiza Cacao Rheum Ephedra Glycyrrhiza Salvia Scutellaria baicalensis Garlic Nelumbo Panax notoginseng Ginger Hypericum Cinnamomum zeylanicum Aloe Corydalis Arecaceae Dioscorea Citrus Beta vulgaris

Diseases3

Anemia, Iron-Deficiency Food Hypersensitivity Weight Gain

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Flavoring Agents Iron Isotopes Phytic Acid Ferric Compounds Edetic Acid Iron, Dietary Natriuretic Agents Ferritins Cosmetics Deferoxamine Sodium Chloride Anti-Allergic Agents Vitamin K 2 Glutaminase Fish Oils Drugs, Chinese Herbal Plant Extracts Benzo(a)pyrene Tablets Hemoglobins Ginsenosides Excipients Glutamic Acid Dosage Forms Pharmaceutical Preparations Powders RNA, Ribosomal, 16S DNA, Ribosomal Nonprescription Drugs Plant Preparations Food Additives Cascara Perfume Capsules Arecoline Iridoid Glycosides Counterfeit Drugs Iridoids Dronabinol Multi-Ingredient Cold, Flu, and Allergy Medications Picrates Herbicides Catechin Spermatocidal Agents Sunscreening Agents Saponins Insecticides Pesticides Prebiotics Ephedrine Plant Oils Pharmaceutic Aids Irritants Pseudoephedrine Curcumin Balsams Pyrethrins Drugs, Generic Oils, Volatile Dietary Proteins Emulsions Antioxidants Capsaicin Synephrine Resins, Plant Diterpenes, Abietane Insect Repellents Hair Preparations Depsides Permethrin Biflavonoids Antitussive Agents Phenols Guaiacol Phenylenediamines Water Tea Surface-Active Agents Chlorogenic Acid Waste Products Flavanones Hair Dyes Terpenes Culture Media Ophthalmic Solutions Cinnamates Drug Combinations Rutin Mouthwashes Pharmaceutical Vehicles Biphenyl Compounds Glucosides Starch Perazine Dermatologic Agents Pharmaceutical Solutions Polyphenols Food Preservatives Triterpenes

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Food Analysis Chromatography, High Pressure Liquid Phytotherapy Dosage Forms Medicine, Chinese Traditional Drug Labeling Medicine, Kampo Skin Irritancy Tests Technology, Pharmaceutical Drug Compounding Medicine, Ayurvedic Drug Stability Medicine, Traditional Animal Testing Alternatives Medicine, East Asian Traditional Aromatherapy Random Allocation Lubrication Administration, Topical Organotherapy Toxicity Tests Drug Packaging Culture Media Pharmaceutical Vehicles Drug Storage Toxicity Tests, Chronic Drug Evaluation, Preclinical Drug Approval

Psychiatry and Psychology2

Taste Aromatherapy

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Fermentation Diet Taste Biological Availability Nutritional Status Intestinal Absorption Hydrogen-Ion Concentration Base Composition Animal Nutritional Physiological Phenomena Phylogeny Time Factors Digestion Nutritive Value Dose-Response Relationship, Drug Skin Aging Particle Size Solubility Skin Absorption Absorption Energy Intake Weight Gain Molecular Structure Eating

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Soy Foods Condiments Fish Products Flavoring Agents Food Microbiology Soybeans Food, Preserved Food, Fortified Food-Processing Industry Food Handling Food Analysis Food Technology Cosmetics Vegetables Animal Feed Health Food Flour Functional Food Drug Labeling Food Additives Technology, Pharmaceutical Bread Food Labeling Nutritive Value Food Contamination Food Industry Cooking Dietary Supplements Cookbooks as Topic Food Irradiation Cereals Zea mays Gardening Prebiotics Drug Industry Meat Products Dietary Fiber Quality Control Dietary Proteins Beverages Rheum Foods, Specialized Food, Formulated Food Safety Tea Poultry Products Drug Packaging Garlic Food Preservation Mouthwashes Animal Husbandry Product Labeling Probiotics Food Preservatives

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Phylogeny Molecular Sequence Data Cookbooks as Topic Pharmacopoeias as Topic

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Soy Foods Condiments Fish Products Flavoring Agents Iron Isotopes Zygosaccharomyces Food Microbiology Soybeans Food, Preserved Fermentation Food, Fortified Phytic Acid Enterococcaceae Food-Processing Industry Food Handling Lactobacillaceae Food Analysis Ferric Compounds Edetic Acid Anemia, Iron-Deficiency Iron, Dietary Food Technology Aspergillus oryzae Bacillaceae Diet Pediococcus Natriuretic Agents Ferritins Cosmetics Deferoxamine Sodium Chloride Taste Thailand Biological Availability Vietnam Anti-Allergic Agents Vitamin K 2 Glutaminase Fishes Fish Oils Aspergillus Vegetables Drugs, Chinese Herbal Nutritional Status Plant Extracts Benzo(a)pyrene Intestinal Absorption Chromatography, High Pressure Liquid Animal Feed Hydrogen-Ion Concentration Legislation, Food Tablets Base Composition Hemoglobins Ginsenosides Consumer Product Safety Excipients Japan Chemistry, Pharmaceutical Health Food Glutamic Acid Phytotherapy Dosage Forms Animal Nutritional Physiological Phenomena Flour Phylogeny Time Factors Pharmaceutical Preparations Powders Medicine, Chinese Traditional RNA, Ribosomal, 16S Digestion DNA, Ribosomal Functional Food Nonprescription Drugs Molecular Sequence Data Plants, Medicinal Drug Labeling Plant Preparations Panax Medicine, Kampo Skin Irritancy Tests Food Additives Technology, Pharmaceutical Drug Contamination Drug Compounding Bread Areca Cascara Perfume Food Labeling Nutritive Value Food Contamination Capsules Arecoline Medicine, Ayurvedic Curcuma Iridoid Glycosides Counterfeit Drugs Iridoids

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