SugarsStrainsYeastsTransporterFermentationEthanolBioethanol productionBaker's yeastPentosesSpeciesEthanologenic yeastRecombinantGenesUptakeCarbohydratesProteins2001Metabolic networkGrowthGeneticRegulationDiffusionCellsCellGlucoseTransportersActive Hexose CHXT5StrainRegulationS288CProteinInhibitionReproducesPathwayProductionFaster
Sugars9
- In this study, the facilitated diffusion transport system for hexose sugars of S. cerevisiae was replaced by hexose-proton symport. (biomedcentral.com)
- Lignocellulosic biomass, rich in hexose and pentose sugars, is an attractive resource for commercially viable bioethanol production. (vtt.fi)
- Saccharomyces cerevisiae and Pachysolen tannophilus , were used for fermentation of hexose and pentose sugars in the hydrolysate. (ncsu.edu)
- High ethanol yields are dependent on co-fermentation of hexose and pentose sugars present in lignocellulosic hydrolysates. (pku.edu.cn)
- Carbon is obtained mostly from hexose sugars, such as glucose and fructose, or disaccharides such as sucrose and maltose. (lutheransatcmu.org)
- Efficient fermentation processes to produce ethanol from both the hexose and pentose sugars available in low-cost lignocellulosic biomass are sought to support the expansion of the biofuels industry. (cmich.edu)
- During the last years we have successfully developed technologies (" C5-technology ") to engineer yeast ( Saccharomyces cerevisiae ) strains for the fermentation of pentose sugars like xylose and arabinose. (goethe-university-frankfurt.de)
- They use hexose sugars as … Fermentation occurs in the absence of oxygen (anaerobic conditions), and in the presence of beneficial microorganisms (yeasts, molds, and bacteria) that obtain their energy through fermentation. (zestrestaurant.co.za)
- Kim J.-H., Block D.E., Mills D.A. (2010) Simultaneous consumption of pentose and hexose sugars: an optimal microbial phenotype for efficient fermentation of lignocellulosic biomass, Appl. (ifpenergiesnouvelles.fr)
Strains4
- Saccharomyces strains were used widely and traditionally for industrial ethanol production because of its ability to produce high concentrations of ethanol from hexoses and its high tolerance to ethanol and other inhibitory compounds. (scialert.net)
- The inherently higher robustness and tolerance of S. cerevisiae to various inhibitors gives it a head start in programs aimed at developing strains with extreme inhibitor tolerance, able to efficiently ferment hexoses and pentoses in concentrated lignocellulose hydrolysates [ 6 ]. (biomedcentral.com)
- Here, we tested ten non-conventional yeasts for bread fermentation, including two Saccharomyces species that are not currently used in bread making and 8 non-Saccharomyces strains. (omicsdi.org)
- Grotkjœr T., Christakopoulos P., Nielsen J., Olsson L. (2005) Comparative metabolic network analysis of two xylose fermenting recombinant Saccharomyces cerevisiae strains, Metabolic Eng. (ifpenergiesnouvelles.fr)
Yeasts5
- The promoter includes DNA with promoter activity of high osmolarity response 7 gene (HOR7 gene), glycelaldehyde 3 phosphate dehydrogenase 2 gene (TDH2 gene), heat shock protein 30 gene (HSP30), hexose transport protein 7 gene (HXT7 gene), thioredoxin peroxidase 1 gene (AHP1 gene), or membrane protein 1 associated gene gene) of yeasts. (justia.com)
- With the use of this promoter, recombinants transformed to produce organic acids such as lactic acid in yeasts, including Saccharomyces , can be obtained by genetic engineering, and such recombinants are useful as those that have high productivity of organic acids. (justia.com)
- The term yeast is often taken as a synonym for Saccharomyces cerevisiae,[8] but the phylogenetic diversity of yeasts is shown by their placement in two separate phyla: the Ascomycota and the Basidiomycota. (lutheransatcmu.org)
- The antibiotic cycloheximide is sometimes added to yeast growth media to inhibit the growth of Saccharomyces yeasts and select for wild/indigenous yeast species. (lutheransatcmu.org)
- The resulting so-called hexose transporter ( hxt ) null strain (EBY.VW4000) has become a valuable tool worldwide for the characterization of sugar transporters from other yeasts, fungi, plants, animals and even human cells (click here to see how the tool works). (goethe-university-frankfurt.de)
Transporter6
- GLUT proteins transport glucose and related hexoses according to a model of alternate conformation, which predicts that the transporter exposes a single substrate binding site toward either the outside or the inside of the cell. (wikipedia.org)
- DNA sequence analysis carried out in this study has characterised the two remaining genes as HXT4=LGT1, a low affinity hexose transporter and a new thiamine regulated gene, THI5. (le.ac.uk)
- The S. cerevisiae has 20 genes that encode hexose transporter proteins. (ac.ir)
- lt;br />Discussion and conclusion: The deduced protein sequence showed a high similarity to Hxt6p VL31(EGA76254.1) sequences registered in NCBI and also the highest similarity of this gene with HXT7 ( one of the hexose transporter) was observed. (ac.ir)
- Monitoring Mig1 migration in cells expressing different glucose uptake systems indicated that the profile of Snf1-Mig1 activity parallels the characteristics of the expressed hexose transporter, suggesting a firm link between glucose uptake and the regulation of the SNF1 pathway. (avhandlingar.se)
- Transcript levels of the sucrose transporter NtSUT1 and hexose transporter NtMST1 encoding genes increased significantly in the source leaves and roots of Vac-Inv lines, whereas increased NtMst1 transcript levels were also detected in the roots of Apo-Inv lines. (sun.ac.za)
Fermentation3
- By fermentation, the yeast species Saccharomyces cerevisiae converts carbohydrates to carbon dioxide and alcohols - for thousands of years the carbon dioxide has been used in baking and the alcohol in alcoholic beverages. (lutheransatcmu.org)
- Saccharomyces cerevisiae is routinely used yeast in food fermentations because it combines several key traits, including fermentation efficiency and production of desirable flavors. (omicsdi.org)
- The results show that Torulaspora delbrueckii and Saccharomyces bayanus combine satisfactory dough fermentation with an interesting flavor profile. (omicsdi.org)
Ethanol6
- In anaerobic cultures, a higher ethanol yield can be achieved when transport of hexoses is proton-coupled, because of the lower net ATP yield of sugar dissimilation. (biomedcentral.com)
- To apply this strategy to increase the ethanol yield on sucrose, we constructed a platform strain in which all genes encoding hexose transporters, disaccharide transporters and disaccharide hydrolases were deleted, after which a combination of a glucose-proton symporter, fructose-proton symporter and extracellular invertase ( SUC2 ) were introduced. (biomedcentral.com)
- After evolution, the resulting strain exhibited a 16.6% increased anaerobic ethanol yield (from 1.51 to 1.76 mol mol hexose equivalent −1 ) and 46.6% decreased biomass yield on sucrose. (biomedcentral.com)
- This study provides a proof-of-concept for the replacement of the endogenous hexose transporters of S. cerevisiae by hexose-proton symport, and the concomitant decrease in ATP yield, to greatly improve the anaerobic yield of ethanol on sugar. (biomedcentral.com)
- Saccharomyces is a potentially useful organism for the commercial production of ethanol as it is not capable of fermenting starch containing in the mango peel. (scialert.net)
- Introduction: The Saccharomyces cerevisiae yeast is one of the most important microorganisms to produce ethanol. (ac.ir)
Bioethanol production1
- In the yeast Saccharomyces cerevisiae , which is widely applied for industrial bioethanol production, uptake of hexoses is mediated by transporters with a facilitated diffusion mechanism. (biomedcentral.com)
Baker's yeast1
- This thesis describes the characterisation of a set of six genes of the baker's yeast Saccharomyces cerevisiae, that are induced when a molasses-grown culture reaches the end of rapid fermentative growth. (le.ac.uk)
Pentoses3
- Saccharomyces cerevisiae efficiently ferments hexoses but is naturally unable to utilize pentoses. (vtt.fi)
- generate pentoses from hexoses - 2. (studylib.net)
- generate hexoses from pentoses (gluconeogenesis) - 3. (studylib.net)
Species1
- However, each Saccharomyces species exhibits unique physiological properties that give the final wine different characteristics. (frontiersin.org)
Ethanologenic yeast1
- However the traditional ethanologenic yeast Saccharomyces cerevisiae has been found to be unable to ferment xylose and also unable to utilize this pentose sugar for growth. (pku.edu.cn)
Recombinant1
- Research Advances on Xylose-Fermenting Recombinant Saccharomyces cerevisiae[J]. Acta Scientiarum Naturalium Universitatis Pekinensis. (pku.edu.cn)
Genes1
- Analysis of a set of stationary phase genes in Saccharomyces cerevisiae. (le.ac.uk)
Uptake2
- In such environments, the high extracellular glucose concentration can drive the uptake of glucose by yeast cells via diffusion, which is exemplified by the occurrence of many hexose transporters with a facilitated diffusion mechanism in S. cerevisiae . (biomedcentral.com)
- Transformation was assessed by the standard parameters of morphological alteration, increased hexose uptake, loss of density inhibition, and anchorage-independent growth. (embl.de)
Carbohydrates1
- François J., Parrou J.L. (2001) Reserve carbohydrates metabolism in the yeast Saccharomyces cerevisiae, FEMS Microbiol. (ifpenergiesnouvelles.fr)
Proteins1
- van 't Klooster JS, Cheng TY, Sikkema HR, Jeucken A, Moody B, Poolman B. Periprotein lipidomes of Saccharomyces cerevisiae provide a flexible environment for conformational changes of membrane proteins. (avantilipids.com)
20011
- Expression of Photosynthetic Gene psaC of Cyanobacteria in Saccharomyces cerevisiae [J]. Acta Scientiarum Naturalium Universitatis Pekinensis, 2001, 37(6): 755-759. (pku.edu.cn)
Metabolic network1
- In case study 2, the proposed method identified 256 minimal reaction sets from the Saccharomyces cerevisiae genome scale metabolic network with 620 reactions. (biomedcentral.com)
Growth1
Genetic1
- We generated a global genetic interaction network for Saccharomyces cerevisiae, constructing more than 23 million double mutants, identifying about 550,000 negative and about 350,000 positive genetic interactions. (thebiogrid.org)
Regulation1
- The aim of this thesis was to achieve a better understanding of the glucose regulation of the SNF1/AMPK pathway in the yeast Saccharomyces cerevisiae. (avhandlingar.se)
Diffusion1
- In Saccharomyces cerevisiae glucose transport takes place through facilitated diffusion. (wikipedia.org)
Cells1
- For example, Leucosporidium frigidum grows at -2 to 20 °C (28 to 68 °F), Saccharomyces telluris at 5 to 35 °C (41 to 95 °F), and Candida slooffi at 28 to 45 °C (82 to 113 °F).[18] The cells can survive freezing under certain conditions, with viability decreasing over time. (lutheransatcmu.org)
Cell2
- The yeast thallus (vegetative body) in its simplest form is a single cell or perhaps one with a bud still attached as exemplified by Saccharomyces cerevisiae. (biologydiscussion.com)
- Yeast Saccharomyces cerevisiae grown on glucose undergoes programmed cell death (PCD) induced by acetic acid (AA-PCD), but evades PCD when grown in raffinose. (microbialcell.com)
Glucose14
- In Saccharomyces cerevisiae glucose transport takes place through facilitated diffusion. (wikipedia.org)
- GLUT proteins transport glucose and related hexoses according to a model of alternate conformation, which predicts that the transporter exposes a single substrate binding site toward either the outside or the inside of the cell. (wikipedia.org)
- 1998 R&D 100 Award from R&D Magazine for her successful development of the genetically engineered Saccharomyces yeast that can effectively co-ferment both glucose and xylose from cellulosic biomass, which has made biomass-to-ethanol technology closer to commercialization. (purdue.edu)
- Sedlak, M. and N. W. Y. Ho, "Characterization of the effectiveness of hexose transporters for transporting xylose during glucose and xylose co-fermentation by a recombinant Saccharomyces yeast," Yeast 21:671-684, 2004. (purdue.edu)
- The pattern of gene transcripts in the yeast Saccharomyces cerevisiae is strongly affected by the presence of glucose. (biomedcentral.com)
- In the model yeast Saccharomyces cerevisiae , availability of glucose or other easily fermentable sugars elicits a drastic rearrangement of metabolism and multiple changes in its transcriptome. (biomedcentral.com)
- The presence of the GRC is required for expression of hexose transporter genes on glucose. (uu.nl)
- Furthermore, glucose-sensing and signaling pathways and their target genes, including the cAMP-dependent protein kinase A pathway controlling the majority of glucose-induced changes, the Snf3-Rgt2-Rgt1 pathway regulating hexose transport, and the Snf1-Mig1 glucose repression pathway, were at most only partially activated under cellobiose conditions. (biomedcentral.com)
- The SNF3 gene in the yeast Saccharomyces cerevisiae encodes a low glucose sensor that regulates expression of an important subset of the hexose transporter HXT superfamily. (puromond.me)
- Table 1 shows the characteristics of Saccharomyces cerevisiae grown in ammonium and glucose limited anaerobic chemostats. (openwetware.org)
- Since xylose is not a natural substrate for Saccharomyces cerevisiae, recombi‑ nant S. cerevisiae strongly prefers glucose over xylose, and the fermentation rate and ethanol yield with xylose are both lower than those with glucose. (sagepub.com)
- Keywords: Transcriptome, Saccharomyces cerevisiae, Xylose fermentation, Bioethanol, Glucose and xylose cofermentation In the past two decades, fermentation of xylose to eth- Introduction anol has been achieved in S. cerevisiae by genetic engi- Lignocellulosic biomass has been recognized as a sustain- neering. (sagepub.com)
- They obtain their main source of carbon from hexose (six-carbon) sugars such as glucose , or disaccharides such as sucrose and maltose . (newworldencyclopedia.org)
- 8. Pentose-phosphate pathway in Saccharomyces cerevisiae: analysis of deletion mutants for transketolase, transaldolase, and glucose 6-phosphate dehydrogenase. (nih.gov)
Transporters3
- The genes for hexose transporters HXT11 and HXT9, and asparagine-utilization are absent in all Sb strains. (nih.gov)
- Because the expression of HXT5 is regulated differently than that of the major hexose transporters, the metabolism of degradation of Hxt5p was investigated. (uu.nl)
- The localization at the vesicular structures and the vacuole suggested that the degradation of Hxt5p is similar to that of the major hexose transporters. (uu.nl)
Active Hexose C1
- AHCC* (Active Hexose Correlated Compound) is a special extract from Shiitake mushroom (Lentinula edodes), which is well known as a powerful antioxidant that aggressively combats free radicals and modulates the immune system. (naturalhealthgarden.ca)
Strain1
- Transcriptomes of a xylose-utilizing industrial flocculating Saccharomyces cerevisiae strain. (sagepub.com)
Regulation2
- Solari, C.A. Regulation of PKA activity by an autophosphorylation mechanism in Saccharomyces cerevisiae. (uba.ar)
- Portela, P. 'Regulation of PKA activity by an autophosphorylation mechanism in Saccharomyces cerevisiae' (2014) Biochemical Journal. (uba.ar)
S288C1
- Saccharomyces cerevisiae S288C 14-3-3 family protein BMH2 (BMH2), partial mRNA. (genscript.com)
Protein1
- Therefore, as an alternative, CaMdr1p and Cdr1p, which is an ABC protein (ATP binding cassette) also involved in azole resistance in C. albicans , were independently expressed in a common hypersensitive host JG436 of Saccharomyces cerevisiae . (ias.ac.in)
Inhibition2
Reproduces1
- A yeast is a unicellular fungus which reproduces asexually by budding or division, especially the genus Saccharomyces which is important in food fermentations (Walker, 1988). (fao.org)
Pathway1
- 17. Non-oxidative synthesis of pentose 5-phosphate from hexose 6-phosphate and triose phosphate by the L-type pentose pathway. (nih.gov)
Production1
- In the tropics, Saccharomyces pombe is the dominant yeast in the production of traditional fermented beverages, especially those derived from maize and millet (Adams and Moss, 1995). (fao.org)
Faster1
- Overexpression of either gene resulted in faster hexose catabolism, but no cumulative effect was observed with the simultaneous overexpression. (unimib.it)