Fatty Acids, NonesterifiedFatty AcidsBlood GlucoseInsulinFatty Acids, UnsaturatedTriglyceridesFatty Acids, Omega-3Lipid MetabolismGlycerolGlucoseKetone BodiesHydroxybutyratesAdipose TissueFatty Acids, VolatileLactatesOleic AcidPostprandial PeriodFatty Acid SynthasesOleic AcidsLiverFatty Acids, EssentialGlucose Clamp TechniqueFatty Acids, Omega-6Palmitic AcidEnergy MetabolismDietary FatsLipidsPhospholipidsPalmitatesFatty Acid DesaturasesLipolysisMuscle, SkeletalStearic AcidsLinoleic AcidChromatography, GasPalmitic AcidsFatty Acids, MonounsaturatedFastingEicosapentaenoic AcidDiabetes Mellitus, Type 2Docosahexaenoic AcidsDietFatty LiverLinoleic AcidsAnimal FeedInsulin Resistance3-Hydroxybutyric AcidKetosisBody WeightCholesterolFish OilsFatty Acid Transport ProteinsFat Emulsions, IntravenousCattleEstersFatty Acid-Binding ProteinsAcetatesDietary CarbohydratesOxidation-ReductionEatingTrans Fatty AcidsGlucagonFatsFermentationRumenCarbon Isotopesalpha-Linolenic AcidObesityKineticsTime FactorsRandom AllocationDietary Fats, UnsaturatedGastrointestinal ContentsChromatography, Thin LayerAmino AcidsCross-Over StudiesPropionatesEsterificationEpinephrineStarvationHydrogen-Ion ConcentrationOxygen ConsumptionSerum AlbuminSwineGlycogenLactic AcidEmulsionsCoenzyme A LigasesLauric AcidsLipid MobilizationEnergy IntakeLipaseGlucose Tolerance TestCecumAcyl Coenzyme APlant OilsDigestionArachidonic AcidGrowth HormoneFeces