IronHepcidinsIntestinal AbsorptionAbsorptionIron IsotopesIron RadioisotopesIron, DietaryAntimicrobial Cationic PeptidesFerritinsIron Chelating AgentsIron OverloadHemochromatosisPhytic AcidAnemia, Iron-DeficiencyFerrous CompoundsBiological AvailabilityCation Transport ProteinsDuodenumAnemia, HypochromicTransferrinIron CompoundsFerric CompoundsHemoglobinsFood, FortifiedIron-Binding ProteinsReceptors, TransferrinAscorbic AcidHemosiderinEnterocytesFood AnalysisErythropoiesisDietPhlebotomyBreadAnemiaLiverPhenylhydrazinesHomeostasisCaco-2 CellsIron-Regulatory ProteinsMembrane ProteinsBone Morphogenetic Protein 6Grape Seed ExtractBloodlettingIron Metabolism Disordersbeta-Thalassemia6-PhytaseHemeIron Regulatory Protein 1Histocompatibility Antigens Class IFlourMeatIntestinesSoybeansNutritional StatusPolyphenolsDeferoxamineEdetic AcidGene Expression RegulationZincWhole-Body CountingHematocritIron Regulatory Protein 2Intestinal MucosaCitrus aurantiifoliaRNA, MessengerVegetable ProteinsDigitariaCross-Over StudiesAdministration, OralDysprosiumTeaBiological TransportFood AdditivesZinc IsotopesInfant FoodMutationSkin AbsorptionTriticumMolecular Sequence DataMilkMice, KnockoutCalcium, DietaryCerealsSpectrophotometry, AtomicDietary SupplementsGlycerylphosphorylcholineHydrolyzable TanninsMice, Inbred C57BLFecesDietary ProteinsFood, FormulatedPrussian Blue ReactionCeruloplasminIntestine, SmallFoodErythrocytesSignal TransductionVenezuelaCopper