Protein HydrolysatesFood, FormulatedDietFoodFood SupplyFood AnalysisFood LabelingFood PreferencesDiet, ReducingFood HabitsFood MicrobiologyFood HandlingFood IndustryFood HypersensitivityHigh-Throughput Nucleotide SequencingFood, FortifiedFood ContaminationHealth FoodDiet, High-FatEatingFood DeprivationDiet, Fat-RestrictedFood SafetyFast FoodsAnimal FeedDietary FatsEnergy IntakeDiet, MediterraneanSequence Analysis, DNAFeeding BehaviorFood, Genetically ModifiedFood ChainDietary ProteinsDiet, VegetarianFood ServicesDietary CarbohydratesFood AdditivesDiet, Protein-RestrictedDiet, Carbohydrate-RestrictedDiet RecordsDiet SurveysLegislation, FoodKetogenic DietFood, PreservedDiet TherapyNutritive ValueDiet, AtherogenicAnimal Nutritional Physiological PhenomenaBody WeightMetagenomicsUnited States Food and Drug AdministrationSequence Analysis, RNADietary FiberSoftwareInfant FoodVegetablesDigestionFood PreservationReadingDiet FadsCerealsSoy FoodsRandom AllocationFunctional FoodFood Coloring AgentsFruitMeatAlgorithmsObesityDiet, Sodium-RestrictedFood TechnologyContig MappingDietary SupplementsNutritional RequirementsSoybeansFood InspectionEnergy MetabolismDiabetic DietGenomicsTranscriptomeSwineFecesHungerZea maysFood AssistanceFoods, SpecializedMolecular Sequence AnnotationFood PreservativesNitrogenGenomeNutritional Physiological PhenomenaStaphylococcal Food PoisoningFood, OrganicWeaningTime FactorsCholesterolCholesterol, DietaryLipidsOrgan SizeMetagenome