EthanolZea maysBiofuelsXyloseLigninBiomassFermentationAcetic AcidBasidiomycotaCorn OilCelluloseCentral Nervous System DepressantsAnimal FeedDigestionAcetaldehydeAnimal Nutritional Physiological PhenomenaRumenCerealsNutritive ValueFood HandlingRandom AllocationAlcohol DrinkingStarchDietCattleAlcohol-Induced Disorders, Nervous SystemAlcoholismAlcohol DehydrogenaseDose-Response Relationship, DrugEatingSoybeansWeight GainNitrogenSubstance Withdrawal SyndromeRats, Sprague-DawleyLiverSteamAlcoholic IntoxicationBody WeightDietary FatsFatty Acids, VolatileAlcohol Withdrawal SeizuresCyanamideDrug ToleranceOilsSwineDietary FiberDietary ProteinsMycotoxinsPlant ExtractsGlutensRats, WistarCytochrome P-450 CYP2E1Plant OilsMedicago sativaSweetening AgentsAlcoholsSelf AdministrationBehavior, AnimalPoaceaeMeatFusariumTime FactorsSaccharinFetal Alcohol Spectrum DisordersPest Control, BiologicalMolassesFatty AcidsFumonisinsLiver Diseases, AlcoholicZearalenoneReflex, RightingFatty Liver, AlcoholicFish Oils