Producers product labeling. Medical search. Frequent questions

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Anatomy8

Cell Line Cells, Cultured Milk Feces Horns Liver Tumor Cells, Cultured HeLa Cells

Organisms46

Streptomyces Escherichia coli Enterobacteriaceae Cattle Bacteria Aphanizomenon Klebsiella pneumoniae Retroviridae Actinobacteria Corynebacterium glutamicum Penicillium chrysogenum Micromonospora Streptomyces antibioticus Saccharopolyspora Actinomycetales Bacillus Phytoplankton Swine Fungi Gram-Negative Bacteria Oscillatoria Nocardia Fusarium Enterobacter Hypocrea Rhipicephalus Saccharomyces cerevisiae Bacillus subtilis Mice, Inbred C57BL Saccharum Klebsiella oxytoca Microcystis Ustilaginales Penicillium Streptomyces griseus Plants Gram-Positive Bacteria Bacteroidetes Klebsiella Trichoderma Brevibacterium flavum Diatoms Rabbits Mice, Inbred BALB C Lactobacillus Pseudomonas aeruginosa

Diseases4

Enterobacteriaceae Infections Klebsiella Infections Cattle Diseases Escherichia coli Infections

Chemicals and Drugs57

Biological Products beta-Lactamases Anti-Bacterial Agents Bacterial Proteins DNA, Bacterial Equol Bacteriocins Glycosylation End Products, Advanced beta-Lactams RNA, Messenger DNA Primers Oleandomycin Recombinant Proteins Viral Proteins Culture Media DNA Isoflavones Peptide Synthases Macrolides DNA, Viral Aminoglycosides Peptides Aldehydes Mycotoxins RNA, Ribosomal, 16S Methane Nisin Recombinant Fusion Proteins DNA, Complementary Fungal Proteins Cosmetics Carbon Escherichia coli Proteins Carbapenems Microcystins DNA-Binding Proteins Proteins DNA, Ribosomal RNA, Bacterial DNA, Fungal Transcription Factors Membrane Proteins Anthraquinones Clavulanic Acid Trichothecenes Oxidoreductases Cephalosporins Amino Acids Hydrogen Phloroglucinol Lactams Carrier Proteins Thienamycins Interferon-gamma Lysine Leucomycins Polyketide Synthases

Analytical, Diagnostic and Therapeutic Techniques and Equipment35

Cloning, Molecular Polymerase Chain Reaction Sequence Analysis, DNA Chromatography, High Pressure Liquid Microbial Sensitivity Tests Metabolic Engineering Restriction Mapping Mass Spectrometry Sequence Alignment Magnetic Resonance Spectroscopy Culture Media Electrophoresis, Polyacrylamide Gel Genetic Complementation Test Genetic Engineering Chromatography, Thin Layer Models, Biological Transfection Gas Chromatography-Mass Spectrometry Blotting, Southern Nucleic Acid Hybridization Reverse Transcriptase Polymerase Chain Reaction Chromosome Mapping Mutagenesis, Insertional Breeding Electrophoresis, Gel, Pulsed-Field Models, Molecular Transformation, Bacterial Blotting, Western Sensitivity and Specificity Cluster Analysis Bacteriological Techniques Spectrometry, Mass, Electrospray Ionization Drug Labeling Food Analysis Models, Chemical

Phenomena and Processes70

Base Sequence Amino Acid Sequence Genes, Bacterial Plasmids Fermentation Mutation Kinetics Molecular Structure Multigene Family Phylogeny Substrate Specificity Sequence Homology, Amino Acid Transcription, Genetic Biosynthetic Pathways Genetic Vectors Molecular Weight Phenotype Food Chain beta-Lactam Resistance Species Specificity Temperature Stereoisomerism Oxidation-Reduction Hydrogen-Ion Concentration Gene Expression Regulation, Bacterial Time Factors Open Reading Frames Biomass Hydrolysis Gene Expression Genes Protein Biosynthesis Drug Resistance, Microbial Catalysis Sequence Homology, Nucleic Acid Operon Transfection Gene Expression Regulation Genotype Genome, Bacterial Genes, Viral Ecosystem Binding Sites Drug Resistance, Bacterial Gene Deletion Promoter Regions, Genetic Antibiosis Recombination, Genetic Protein Binding Genes, Fungal Nucleic Acid Hybridization Virus Replication Mutagenesis, Insertional Breeding Biotransformation Halogenation Genes, Regulator Transformation, Bacterial Biodiversity Protein Processing, Post-Translational Hot Temperature Sensitivity and Specificity Seawater Diet Metabolic Networks and Pathways Drug Resistance, Multiple, Bacterial Chemical Phenomena Genetic Variation Structure-Activity Relationship Biofilms

Disciplines and Occupations6

Industrial Microbiology Biotechnology Food Microbiology Soil Microbiology Chemistry Veterinary Medicine

Anthropology, Education, Sociology and Social Phenomena3

Legislation, Drug United States Food and Drug Administration Animal Welfare

Technology, Industry, Agriculture31

Dairy Products Meat Products Animal Husbandry Industrial Microbiology Product Labeling Biotechnology Food Contamination Food Microbiology Household Products Metabolic Engineering Food Industry Dairying Meat Agriculture Poultry Products Milk Food Preservation Food-Processing Industry Cosmetics Cheese Food Technology Drug Industry Commerce Tobacco Products Quality Control Animal Feed Fish Products Drug Labeling Soy Milk Food Inspection Food Analysis

Information Science4

Molecular Sequence Data Base Sequence Amino Acid Sequence Phylogeny

Health Care19

Consumer Product Safety Tick Control Food Contamination Food Microbiology Food Chain Temperature Biomass Legislation, Food Ecosystem Legislation, Drug Soil Microbiology Drug Residues Biodiversity Hot Temperature Sensitivity and Specificity Seawater Cluster Analysis Food Inspection United States Food and Drug Administration

Geographicals1

Anatomy Organisms Diseases Chemicals and Drugs Analytical, Diagnostic and Therapeutic Techniques and Equipment Phenomena and Processes Disciplines and Occupations Anthropology, Education, Sociology and Social Phenomena Technology, Industry, Agriculture Information Science Health Care

Biological Products Molecular Sequence Data Streptomyces Base Sequence Amino Acid Sequence Escherichia coli beta-Lactamases Anti-Bacterial Agents Bacterial Proteins Cloning, Molecular Genes, Bacterial Consumer Product Safety Dairy Products Plasmids DNA, Bacterial Tick Control Polymerase Chain Reaction Equol Bacteriocins Fermentation Sequence Analysis, DNA Mutation Kinetics Meat Products Animal Husbandry Enterobacteriaceae Infections Glycosylation End Products, Advanced Enterobacteriaceae Molecular Structure Industrial Microbiology Chromatography, High Pressure Liquid Microbial Sensitivity Tests Multigene Family Cell Line beta-Lactams Product Labeling Cattle Bacteria Phylogeny RNA, Messenger Substrate Specificity Sequence Homology, Amino Acid Biotechnology Aphanizomenon DNA Primers Klebsiella pneumoniae Oleandomycin Food Contamination Transcription, Genetic Biosynthetic Pathways Genetic Vectors Molecular Weight Food Microbiology Household Products Phenotype Recombinant Proteins Food Chain Metabolic Engineering beta-Lactam Resistance Food Industry Cells, Cultured Dairying Species Specificity Temperature Restriction Mapping Stereoisomerism Oxidation-Reduction Mass Spectrometry Retroviridae Hydrogen-Ion Concentration Actinobacteria Gene Expression Regulation, Bacterial Time Factors Open Reading Frames Corynebacterium glutamicum Sequence Alignment Magnetic Resonance Spectroscopy Viral Proteins Biomass Hydrolysis Gene Expression Genes Culture Media Penicillium chrysogenum Electrophoresis, Polyacrylamide Gel Micromonospora Streptomyces antibioticus DNA Klebsiella Infections Saccharopolyspora Protein Biosynthesis Genetic Complementation Test Meat Agriculture Actinomycetales Drug Resistance, Microbial Catalysis Bacillus Phytoplankton Poultry Products

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