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Anatomy10

Basophils Milk Pollen Mast Cells Th2 Cells Intestinal Mucosa Jejunum Eosinophils T-Lymphocytes, Regulatory Fruit

Organisms16

Arachis hypogaea Corylus Sesamum Betula Cissampelos Trigonella Petroselinum Litchi Prunus Lycium Mice, Inbred BALB C Triticum Mites Vegetables Animals, Laboratory Pyroglyphidae

Diseases33

Food Hypersensitivity Egg Hypersensitivity Milk Hypersensitivity Nut Hypersensitivity Peanut Hypersensitivity Anaphylaxis Hypersensitivity Dermatitis, Atopic Hypersensitivity, Immediate Wheat Hypersensitivity Latex Hypersensitivity Rhinitis, Allergic, Seasonal Eczema Drug Hypersensitivity Rhinitis, Allergic, Perennial Proctocolitis Asthma Dermatitis, Allergic Contact Urticaria Enterocolitis Rhinitis Eosinophilic Esophagitis Gastrointestinal Diseases Angioedema Conjunctivitis, Allergic Disease Models, Animal Respiratory Hypersensitivity Eosinophilia Dermatitis, Occupational Chronic Disease Insect Bites and Stings Staphylococcal Food Poisoning Respiratory Sounds

Chemicals and Drugs26

Immunoglobulin E Allergens Antigens, Plant Anti-Allergic Agents Ovalbumin Lactoglobulins Ovomucin Immunoglobulin G Milk Proteins Epinephrine Food Additives Plant Extracts Vaccines Adrenergic Agonists Drugs, Chinese Herbal Interleukin-4 Food Coloring Agents Cytokines Histamine Dietary Proteins Latex Bee Venoms Food Preservatives Plant Proteins Immunoglobulin A Antigens

Analytical, Diagnostic and Therapeutic Techniques and Equipment38

Skin Tests Desensitization, Immunologic Radioallergosorbent Test Patch Tests Administration, Sublingual Food Analysis Intradermal Tests Skin Test End-Point Titration Immunologic Tests Questionnaires Sublingual Immunotherapy Basophil Degranulation Test Prevalence Administration, Oral Cross-Sectional Studies Risk Factors Immunotherapy Medicine, Chinese Traditional Disease Models, Animal Immunization Immunomodulation Gloves, Surgical Clinical Trials as Topic Focus Groups Cohort Studies Retrospective Studies Data Collection Treatment Outcome Health Care Surveys Perinatal Care Risk Assessment Case-Control Studies Interviews as Topic Prospective Studies Respiratory Sounds Hygiene Drug Prescriptions Health Surveys

Psychiatry and Psychology12

Food Preferences Health Knowledge, Attitudes, Practice Food Habits Food Deprivation Breast Feeding Practice (Psychology)Feeding Behavior Parents Attitude of Health Personnel Focus Groups Physician-Patient Relations Hunger

Phenomena and Processes18

Diet Breast Feeding Immune Tolerance Food Chain Parturition Eating Cross Reactions Cell Degranulation Histamine Release Immunomodulation Time Factors Energy Intake Immunity, Mucosal Hunger Seasons Respiratory Sounds Nutritive Value Pregnancy

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Allergy and Immunology Family Practice General Practice Food Microbiology School Nursing Pediatrics Evidence-Based Practice Evidence-Based Medicine General Practice, Dental

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National Institute of Allergy and Infectious Diseases (U.S.)Clinical Competence Patient Education as Topic United States Food and Drug Administration Parents Medicine, Chinese Traditional Needs Assessment Food Assistance Education, Medical, Continuing Nutrition Policy

Technology, Industry, Agriculture41

Food Arachis hypogaea Food, Genetically Modified Food Supply Food Labeling Food Analysis Eggs Milk Food Industry Food Microbiology Soy Milk Food Handling Food Contamination Food Safety Health Food Fast Foods Infant Formula Shellfish Food, Fortified Food Services Infant Food Milk Proteins Food, Preserved Food Additives Probiotics Food, Formulated Soy Foods Gloves, Surgical Functional Food Food Preservation Food Inspection Triticum Food Technology Dietary Proteins Latex Vegetables Foods, Specialized Food Preservatives Fruit Nutritive Value Food, Organic

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Health Care62

National Institute of Allergy and Infectious Diseases (U.S.)Practice Guidelines as Topic Physician's Practice Patterns Health Knowledge, Attitudes, Practice Professional Practice Questionnaires Food Microbiology Practice Management, Medical Private Practice Food Contamination Food Safety Prevalence Food Chain Cross-Sectional Studies School Nursing Risk Factors Referral and Consultation Clinical Competence Patient Education as Topic Legislation, Food United States Food and Drug Administration Attitude of Health Personnel Professional Practice Location Societies, Medical Physicians Primary Health Care Immunization Partnership Practice Practice Management Patient Care Management Guideline Adherence Post-Exposure Prophylaxis Clinical Trials as Topic Focus Groups Cohort Studies Retrospective Studies Data Collection Age Factors Treatment Outcome Needs Assessment Health Care Surveys Physicians, Family Perinatal Care Food Inspection Risk Assessment Dentist's Practice Patterns Animal Technicians Case-Control Studies Practice Management, Dental Food Assistance Interviews as Topic Prospective Studies Physician-Patient Relations Quality Assurance, Health Care Nurse's Practice Patterns Seasons Quality of Health Care Hygiene Drug Prescriptions Health Surveys Nutritive Value Nutrition Policy

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Food Hypersensitivity Egg Hypersensitivity Food Milk Hypersensitivity Immunoglobulin E Allergens Nut Hypersensitivity Peanut Hypersensitivity Arachis hypogaea Skin Tests Anaphylaxis Hypersensitivity Allergy and Immunology Desensitization, Immunologic Family Practice Corylus Dermatitis, Atopic Food, Genetically Modified Food Supply Radioallergosorbent Test National Institute of Allergy and Infectious Diseases (U.S.)Hypersensitivity, Immediate Wheat Hypersensitivity Latex Hypersensitivity Patch Tests Antigens, Plant Practice Guidelines as Topic Rhinitis, Allergic, Seasonal Sesamum Physician's Practice Patterns Eczema Administration, Sublingual Food Labeling Food Preferences Food Analysis Drug Hypersensitivity Intradermal Tests Rhinitis, Allergic, Perennial Basophils Eggs Proctocolitis Asthma Anti-Allergic Agents Betula Skin Test End-Point Titration Health Knowledge, Attitudes, Practice General Practice Professional Practice Food Habits Immunologic Tests Milk Questionnaires Sublingual Immunotherapy Food Industry Ovalbumin Dermatitis, Allergic Contact Food Microbiology Soy Milk Urticaria Basophil Degranulation Test Practice Management, Medical Enterocolitis Pollen Food Handling Private Practice Rhinitis Food Contamination Food Safety Prevalence Cissampelos Health Food Diet Fast Foods Mast Cells Infant Formula United States Administration, Oral Eosinophilic Esophagitis Food Deprivation Shellfish Food, Fortified Lactoglobulins Breast Feeding Gastrointestinal Diseases Food Services Practice (Psychology)Infant, Newborn Immune Tolerance Food Chain Trigonella Chicago Cross-Sectional Studies Ovomucin Petroselinum School Nursing Risk Factors Th2 Cells Immunoglobulin G Referral and Consultation Litchi

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