Poultry meat isolates. Medical search. Frequent questions

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Anatomy3

Cloaca Crop, Avian Feces

Organisms34

Poultry Chickens Turkeys Campylobacter jejuni Campylobacter Campylobacter coli Influenza A Virus, H5N1 Subtype Influenza A Virus, H9N2 Subtype Birds Ducks Swine Cattle Salmonella enteritidis Animals, Wild Animals, Domestic Geese Influenza A virus Escherichia coli Influenza A Virus, H7N7 Subtype Enterococcus faecium Enterococcus Staphylococcus aureus Livestock Influenza A Virus, H7N3 Subtype Enterobacteriaceae Bacteria Influenza A Virus, H7N9 Subtype Reassortant Viruses Newcastle disease virus Clostridium perfringens Influenza A Virus, H5N2 Subtype Streptococcus pneumoniae Salmonella Staphylococcus

Diseases17

Poultry Diseases Campylobacter Infections Influenza in Birds Zoonoses Salmonella Infections, Animal Escherichia coli Infections Newcastle Disease Salmonella Infections Bird Diseases Influenza, Human Salmonella Food Poisoning Staphylococcal Infections Gram-Positive Bacterial Infections Swine Diseases Foodborne Diseases Cattle Diseases Cross Infection

Chemicals and Drugs15

DNA, Bacterial Anti-Bacterial Agents Bacterial Proteins RNA, Ribosomal, 16S beta-Lactamases Virulence Factors Hemagglutinin Glycoproteins, Influenza Virus Culture Media Carbon-Oxygen Ligases Anti-Infective Agents Fluoroquinolones Manure DNA Primers Ciprofloxacin Antifungal Agents

Analytical, Diagnostic and Therapeutic Techniques and Equipment19

Polymerase Chain Reaction Microbial Sensitivity Tests Bacterial Typing Techniques Sequence Analysis, DNA Electrophoresis, Gel, Pulsed-Field Serotyping DNA Fingerprinting Prevalence Molecular Epidemiology Cluster Analysis Multilocus Sequence Typing Random Amplified Polymorphic DNA Technique Molecular Typing Ribotyping Culture Media Bacteriophage Typing Colony Count, Microbial Bacteriological Techniques Mycological Typing Techniques

Psychiatry and Psychology1

Phenomena and Processes16

Phylogeny Drug Resistance, Bacterial Genotype Genetic Variation Virulence Polymorphism, Restriction Fragment Length Drug Resistance, Multiple, Bacterial Drug Resistance, Microbial Diet Base Sequence Species Specificity Genes, Bacterial Phenotype Plasmids Amino Acid Sequence Vancomycin Resistance

Disciplines and Occupations5

Food Microbiology Molecular Epidemiology Environmental Microbiology Water Microbiology Soil Microbiology

Anthropology, Education, Sociology and Social Phenomena1

DNA Fingerprinting

Technology, Industry, Agriculture19

Poultry Meat Poultry Products Meat Products Food Microbiology Food Contamination Animal Husbandry Abattoirs Cooking Food Handling Meat-Packing Industry Food-Processing Industry Eggs Food Inspection Food Preservation Animal Feed Food Quality Agriculture Food Industry

Information Science5

Phylogeny Molecular Sequence Data Prevalence Base Sequence Amino Acid Sequence

Health Care14

Food Microbiology Food Contamination Disease Outbreaks Prevalence Molecular Epidemiology Cluster Analysis Food Inspection Environmental Microbiology Food Quality Water Microbiology Disease Reservoirs Housing, Animal Carrier State Soil Microbiology

Geographicals4

Liechtenstein Bosnia-Herzegovina China Vietnam

Anatomy Organisms Diseases Chemicals and Drugs Analytical, Diagnostic and Therapeutic Techniques and Equipment Psychiatry and Psychology Phenomena and Processes Disciplines and Occupations Anthropology, Education, Sociology and Social Phenomena Technology, Industry, Agriculture Information Science Health Care Geographicals

Poultry Meat Poultry Products Poultry Diseases Liechtenstein Meat Products Food Microbiology Chickens Campylobacter Infections Turkeys Campylobacter jejuni Bosnia-Herzegovina Cloaca Crop, Avian Campylobacter Campylobacter coli Food Contamination Influenza in Birds Phylogeny Polymerase Chain Reaction Microbial Sensitivity Tests Influenza A Virus, H5N1 Subtype DNA, Bacterial Bacterial Typing Techniques Sequence Analysis, DNA Anti-Bacterial Agents Electrophoresis, Gel, Pulsed-Field Molecular Sequence Data Animal Husbandry Influenza A Virus, H9N2 Subtype Abattoirs Drug Resistance, Bacterial Serotyping Cooking DNA Fingerprinting Disease Outbreaks Food Handling Birds Prevalence Genotype Meat-Packing Industry Ducks Food-Processing Industry Zoonoses Molecular Epidemiology Swine Salmonella Infections, Animal Feces Cluster Analysis Genetic Variation Virulence Cattle Polymorphism, Restriction Fragment Length Drug Resistance, Multiple, Bacterial Bacterial Proteins Eggs Drug Resistance, Microbial Multilocus Sequence Typing Food Inspection RNA, Ribosomal, 16S Diet Environmental Microbiology Salmonella enteritidis beta-Lactamases Base Sequence Food Preservation Species Specificity Random Amplified Polymorphic DNA Technique Animals, Wild Animals, Domestic Molecular Typing Escherichia coli Infections Newcastle Disease Genes, Bacterial Animal Feed Geese Salmonella Infections Influenza A virus Escherichia coli Influenza A Virus, H7N7 Subtype Phenotype Bird Diseases Enterococcus faecium China Influenza, Human Enterococcus Staphylococcus aureus Ribotyping Salmonella Food Poisoning Virulence Factors Plasmids Food Quality Hemagglutinin Glycoproteins, Influenza Virus Culture Media Staphylococcal Infections Livestock Water Microbiology Gram-Positive Bacterial Infections Agriculture Influenza A Virus, H7N3 Subtype

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