PhospholipidsFatty AcidsFatty Acids, UnsaturatedFatty Acids, Omega-3Docosahexaenoic AcidsEicosapentaenoic AcidDietary FatsTriglyceridesChromatography, GasFatty Acids, Omega-6Membrane LipidsLinoleic AcidsLinoleic AcidLinseed OilFatty Acids, Monounsaturatedalpha-Linolenic AcidFish OilsFatty Acids, EssentialPlant OilsOleic AcidsPhosphatidylethanolaminesDietary Fats, UnsaturatedLipidsPhosphatidylcholinesCod Liver OilSoil MicrobiologyChromatography, Thin LayerOleic AcidFatty Acid DesaturasesFatty Acids, NonesterifiedMethylomonasArachidonic AcidDietLipid MetabolismErythrocyte MembraneCholesterolRNA, Ribosomal, 16SFatty Acid SynthasesStearic AcidsDNA, RibosomalSoilLiverBiomassAmino AcidsGeologic SedimentsPhylogenyMolecular Sequence DataBody CompositionBacteriaMethylococcaceaeErythrocytesEcosystemCarbon IsotopesDietary SupplementsMembrane FluidityAdipose TissuePalmitic AcidsMethaneDNA, BacterialBody WeightPalmitic AcidCulture MediaFatsCell MembraneSafflower OilTrans Fatty AcidsStearoyl-CoA DesaturaseCattleSoybean OilCarbonEstersCerebrosidesFungiPhospholipid Transfer ProteinsAnimal FeedMeatCardiolipinsKineticsCholesterol EstersPhosphatidylserinesLinolenic AcidsTemperatureFatty LiverBase CompositionOilsCorn Oilgamma-Linolenic AcidCocosPhosphatidylinositolsGas Chromatography-Mass SpectrometryAmino Acid SequenceFatty Acids, VolatileLinoleoyl-CoA DesaturasePhosphatidylglycerolsLiposomesSeedsMilk, HumanSpecies SpecificityCyclopropanesSphingomyelins