PeasGeneticsHeredityHistory, 19th CenturySoftwareFabaceaePfiesteria piscicidaTrypsin InhibitorsPlants, MedicinalFrozen FoodsRhizobium leguminosarumNutritive ValuePlants, EdibleCicerCarbon-Carbon LyasesLens PlantSeedsFood PreservationAnimal FeedAnimal Nutritional Physiological Phenomenaalpha-AmylasesDigestionPlantsDietFoodborne DiseasesMeatLactalbuminPlant ProteinsChymotrypsinZea maysDesiccationVegetablesRhizobiumSymbiosisRandom AllocationPlants, Genetically ModifiedSwineIleum