Infant Nutritional Physiological Phenomena" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus, MeSH (Medical Subject Headings) . (umassmed.edu)
This graph shows the total number of publications written about "Infant Nutritional Physiological Phenomena" by people in this website by year, and whether "Infant Nutritional Physiological Phenomena" was a major or minor topic of these publications. (umassmed.edu)
Below are the most recent publications written about "Infant Nutritional Physiological Phenomena" by people in Profiles. (umassmed.edu)
Infant Nutritional Status and Markers of Environmental Enteric Dysfunction are Associated with Midchildhood Anthropometry and Blood Pressure in Tanzania. (umassmed.edu)
Physiology1
Nutritional physiology of children from birth to 2 years of age. (umassmed.edu)
Obesity2
DESIGN: We assessed nutrition research from Africa published between 2000 and 2010 from MEDLINE and EMBASE and analysed the study design and type of intervention for studies indexed with major MeSH terms for vitamin A deficiency, protein-energy malnutrition, obesity, breast-feeding, nutritional status and food security. (itg.be)
To orientate this process, we reviewed nutrition research carried out in Africa and published during the last decade.DESIGN: We assessed nutrition research from Africa published between 2000 and 2010 from MEDLINE and EMBASE and analysed the study design and type of intervention for studies indexed with major MeSH terms for vitamin A deficiency, protein-energy malnutrition, obesity, breast-feeding, nutritional status and food security. (itg.be)
Hierarchical Code1
instead of staying under Nutrition Processes, it is now under the descriptor Nutritional Physiological Phenomena , having the hierarchical code G07.203.650 . (bvsalud.org)
Breast Feeding1
The 10% most powerfully connected affiliations were situated mainly outside Africa for publications on vitamin A deficiency, breast-feeding, nutritional status and food security. (itg.be)
PROCESSES2
available both in 2016 and in 2017 in DeCS's G category - Phenomena and Processes . (bvsalud.org)
Physiological processes in biosynthesis (anabolism) and degradation (catabolism) of LIPIDS . (lookformedical.com)
Subject1
The Wolff-Chaikoff effect is subject to an escape phenomenon that limits its action after several days. (wikipedia.org)
Classification1
as well as the physiological classification of carnivorous plants and the carnivorous phenomena as a nutritional process. (uc.pt)
Assessment2
A total of 103 elderly people in 3 residential homes were interviewed individually using an Arabic version of the Mini Nutritional Assessment (MNA) scale, and anthropometric measurements were carried out to assess nutritional status. (who.int)
Au total, 103 personnes âgées dans trois maisons de retraite ont été interrogées en entretien individuel en recourant à la version en langue arabe de l'échelle d'évaluation de l'état nutritionnel Mini Nutritional Assessment (MNA), et des mesures anthropométriques ont été réalisées pour évaluer leur état nutritionnel. (who.int)
Infants1
The KOKO Plus food supplement improved the nutritional profile of koko to satisfy the nutrient intake requirements of young infants as recommended by World Health Organization. (nih.gov)
Growth2
however, feasibility and effects on growth and nutritional intake are unknown. (nih.gov)
We sought to evaluate the feasibility of introducing peanut in infancy and explore effects on growth and nutritional intake up to age 60 months. (nih.gov)
Biochemical2
Comprehensive Handbook of Iodine: Nutritional, Biochemical, Pathological and Therapeutic Aspects. (wikipedia.org)
These findings suggest that ACE ratio is as sensitive as serum zinc concentration for the evaluation of zinc deficiency and can be used for the biochemical diagnosis of zinc nutritional status in patients with zinc deficiency-induced taste impairment. (tokushima-u.ac.jp)
Status5
The effectiveness of interventions on nutrition social behaviour change communication in improving child nutritional status within the first 1000 days: Evidence from a systematic review and meta-analysis. (nih.gov)
The development of KOKO Plus as a food supplement provides a practical solution to improve the nutritional status of weaning children in Ghana. (nih.gov)
Frailty and mobility limitation result from an interplay of different pathways including multiple anabolic deficiency, inflammation, oxidative stress, and a poor nutritional status. (mdpi.com)
This study aimed to identify the nutritional status of people in residential homes for the elderly in Lattakia, Syrian Arab Republic, and to determine the factors that affected nutritional status in these homes. (who.int)
Nutritional status was significantly affected by age, level of education, source of income, duration of stay in the home, number of diseases, number of medicines taken, anthropometric data and teeth and vision problems. (who.int)
Deficiency2
The theoretical advantage of insulin pump therapy is its ability to mimic physiological insulin release and meet physiological insulin needs in people with insulin deficiency. (medscape.com)
This phenomenon can contribute to mineral depletion and deficiency. (unboundmedicine.com)
Food2
To develop and test the acceptability and shelf-life of an energy-dense complementary food supplement for improving the nutritional profile of traditional complementary foods. (nih.gov)
A food supplement, KOKO Plus, that would improve the nutritional profile of koko and other complementary foods needed to be developed. (nih.gov)
Intake1
The basal and bolus functions of the pump allow separate determination and adjustment of both these insulin requirements and also allow flexibility in timing and amounts of nutritional intake and physical activity, allowing for wide variations in lifestyle. (medscape.com)
Cellular1
These redox reactions fulfill key physiological phenomena such as cellular growing, phenotypic differentiation, nutritional adaptations and redox‐dependent cellular signaling, but when they became unregulated, serious pathologies such as degenerative diseases and metabolic disorders arise. (intechopen.com)
Elderly2
The decline in functional capacity is a heterogeneous phenomenon in the elderly. (mdpi.com)
The increase in the elderly population is a global phenomenon reflecting the increase in life expectancy that has changed the demographic profile of several countries. (who.int)
Evaluation1
The progress in the genetics, breeding and nutritional evaluation of low-phytate crops are reviewed in this article. (unboundmedicine.com)
Nutrient1
In addition, use of short-acting insulin makes coverage of the early-morning glucose rise ("dawn phenomenon") possible, eases sick-day management, and matches nutrient absorption more physiologically, thereby reducing the risk of hypoglycemia. (medscape.com)
Effect4
The Wolff-Chaikoff effect is known as an autoregulatory phenomenon that inhibits organification in the thyroid gland, the formation of thyroid hormones inside the thyroid follicle, and the release of thyroid hormones into the bloodstream. (wikipedia.org)
The Wolff-Chaikoff effect lasts several days (around 10 days), after which it is followed by an "escape phenomenon," which is described by resumption of normal organification of iodine and normal thyroid peroxidase function. (wikipedia.org)
The Plummer effect, the Wolff-Chaikoff inhibition effect, and the adaptive escape phenomenon, synergistically work together to fend off potentially harmful consequences of excess iodine load and ensure thyroid homeostasis. (wikipedia.org)
In addition, she specializes in the physiological/bio-mechanical field of libido and physical sexual phenomena. (e-hgh.com)
Supplements1
As a nutrition expert with an extensive experience in the field of exercise/nutritional biochemistry and the researches associated with libido-enhancing supplements/solutions. (e-hgh.com)
Results2
It results in an increased vulnerability to stressors for decreased physiological reserves. (mdpi.com)
Results suggest that the tested supplement can be used as part of a nutritional strategy to promote a more judicious use of fish oil in fish diets due to its decreasing availability and rising costs. (bvsalud.org)