SeafoodShellfishFood ContaminationFishesVibrio parahaemolyticusVibrio InfectionsShellfish PoisoningDietFood SafetyFood MicrobiologyCiguatera PoisoningMethylmercury CompoundsDecapoda (Crustacea)Fish ProductsPetroleum PollutionFood Contamination, RadioactiveMercuryWater Pollutants, ChemicalNitrogenVibrio vulnificusPandalidaeArcidaeFood-Processing IndustryOstreidaeFoodborne DiseasesGulf of MexicoFoodMicrococcaceaeFermentationNutritive ValueFood AnalysisMarine ToxinsPoloniumFood HabitsFood HandlingNutritional Physiological PhenomenaEnergy IntakeMaternal Nutritional Physiological PhenomenaAnimal Nutritional Physiological PhenomenaDiet SurveysSeawaterFatty Acids, Omega-3KoreaAnisakisMorganellaStaphylococcaceaeBivalviaNutritional RequirementsPhosphorusWater Pollutants, RadioactiveDiet RecordsCulture MediaFood IndustryCrustaceaEatingDigestionHairMediterranean SeaVibrioCiguatoxinsNutrition SurveysEnvironmental MonitoringBiomassRefrigerationRNA, Ribosomal, 16SMercury Poisoning, Nervous SystemMolluscaAnimal Feed