Surface-Active AgentsDetergentsTriiodobenzoic AcidsIoxaglic AcidPolyethylene GlycolsOctoxynolPolysorbatesMicellesIohexolIopamidolSolubilityPoloxaleneCetomacrogolGlucosidesThioglucosidesMonascusDiatrizoateContrast MediaSodium Dodecyl SulfateMaleic AnhydridesMolecular WeightElectroosmosisCetrimonium CompoundsIonsHydrogen-Ion ConcentrationKineticsDimethylaminesThioglycosidesOsmolar ConcentrationDodecanolSurface TensionElectrophoresis, Polyacrylamide GelEmulsionsWaterCell MembraneCentrifugation, Density GradientMembrane ProteinsCell FractionationIonic LiquidsPoloxamerSodium ChlorideTemperatureEthylene GlycolsNonoxynolColloidsIothalamic AcidOrganic Chemistry PhenomenaLaunderingAntimony Sodium GluconateMicroscopy, ElectronAdsorptionEncephalitis VirusesGlyceryl EthersRabbitsAlkanesElectrophoresis, MicrochipViscosityPolymersPhytosterolsParticle SizeAnion Exchange Protein 1, ErythrocytePhosphatidylcholinesPhospholipidsSolutionsScattering, RadiationLiposomesBuffersQuaternary Ammonium CompoundsChromatography, AffinityGlycoproteinsBiodegradation, EnvironmentalMembrane MicrodomainsHexosesMembranesCicatrixLipid BilayersSucroseProtein BindingCell LineRheologyColoring AgentsPhenanthrenesSubcellular FractionsSurface PropertiesOsmotic PressureErythrocyte MembraneChromatography, GelMacromolecular SubstancesCentrifugationChemistryAnionsProtein ConformationChemical PhenomenaCell Membrane PermeabilitySolventsTritiumPhase TransitionCattleBacterial ProteinsViral Proteins