Chromatography, High Pressure LiquidGelsChromatography, LiquidChromatography, AffinityChromatography, GelChromatographyChromatography, GasChromatography, Ion ExchangeChromatography, Thin LayerIonic LiquidsComplex MixturesMass SpectrometryLiquid CrystalsMolecular WeightChromatography, DEAE-CelluloseMolecular Sequence DataKineticsAmino Acid SequenceElectrophoresis, Polyacrylamide GelElectrophoresis, Gel, Two-DimensionalGas Chromatography-Mass SpectrometryChromatography, AgaroseTandem Mass SpectrometryChromatography, Reverse-PhaseHydrogen-Ion ConcentrationAmino AcidsSpectrometry, Mass, Electrospray IonizationSpectrophotometry, UltravioletSubstrate SpecificityTemperatureChromatography, PaperIsoelectric FocusingCattleElectrophoresis, Agar GelElectrophoresis, Gel, Pulsed-FieldSepharoseEscherichia coliDrug StabilityMagnetic Resonance SpectroscopyChemical FractionationBase SequenceChemistryRabbitsChemical PhenomenaReproducibility of ResultsPeptide FragmentsIndicators and ReagentsLiverMethodsPeptidesTrypsinHydrolysisCalibrationProtein BindingReference StandardsStereoisomerismCarbohydratesSolventsSolubilityRecombinant ProteinsOligosaccharidesMolecular StructureCarbohydrate SequenceElectrophoresisTime FactorsBacterial ProteinsSwineAcetonitrilesSensitivity and SpecificityBinding SitesCulture MediaCloning, MolecularMicrochemistryLimit of DetectionCountercurrent DistributionHot TemperatureWaterCell LineSpecies SpecificityDNAProteinsChromatography, Micellar Electrokinetic CapillaryBiological AssayProteomicsPlant ExtractsHydroxyapatitesSolid Phase ExtractionMacromolecular SubstancesPolysaccharidesMethanolChemical PrecipitationRadioimmunoassayPhospholipidsOxidation-ReductionPhysicochemical PhenomenaFatty AcidsIsoelectric PointChemistry, PhysicalIsomerismCentrifugation, Density Gradient