Diet, MediterraneanDietary FatsFats, UnsaturatedDietFatty AcidsCholesterolNutsDiet, Fat-RestrictedPlant OilsMediterranean RegionGreeceEnergy IntakeDiet, High-FatFatsFood HabitsDiet, ReducingDietary CarbohydratesDiet SurveysVegetablesBody WeightDietary Fats, UnsaturatedDiet, Carbohydrate-RestrictedCholesterol, DietaryKetogenic DietObesityLipidsDiet RecordsClergyTriglyceridesFruitFatty Acids, MonounsaturatedPatient ComplianceDietary ProteinsSpainCorn OilLife StyleAdipose TissueAnimal FeedDietary FiberEatingRisk FactorsDiet, VegetarianBody Mass IndexLentigoFatty Acids, UnsaturatedMeatDiet, AtherogenicCerealsQuestionnairesCross-Over StudiesCardiovascular DiseasesFoodNutrition AssessmentBlood GlucoseHypercholesterolemiaLipid MetabolismCholesterol, LDLDietary SupplementsLipoproteinsNutrition SurveysBody CompositionDiabetic DietPhenylethyl AlcoholProspective StudiesDiet, Protein-RestrictedRandom AllocationNutritive ValueWeight LossCross-Sectional StudiesAfrica, NorthernCocosAnimal Nutritional Physiological PhenomenaButterInsulinPolyphenolsCyprusCholesterol, HDLAntioxidantsNutritional StatusMortality, PrematurePrimary PreventionIntra-Abdominal FatFood, FormulatedDiet TherapyFat BodyCohort StudiesInsulin ResistanceAppalachian RegionSafflower OilFeeding BehaviorOrgan SizeWineAgingSex FactorsEnergy MetabolismDiet, Sodium-RestrictedDietary SucroseMice, Inbred C57BLFatty Acids, Omega-3Europe