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  • strains
  • The aim of this study was to identify lactic acid bacterial strains with high conjugated linoleic acid (CLA)-producing ability from natural sauerkraut fermentations. (clos.net)
  • Identification of lactic acid bacterial strains with high conjugated linoleic acid-producing ability from natural sauerkraut fermentations. (clos.net)
  • Fifteen CLA-producing lactic acid bacterial strains were isolated in the study. (clos.net)
  • found
  • Although more than 60 fatty acids have been found in blood plasma and tissues, only a fraction of them is relevant from the biological perspective. (news-medical.net)
  • Both of them are polyunsaturated fatty acid, which means that they possess two or more double bonds and lack several hydrogen atoms that are found in saturated fatty acids. (news-medical.net)
  • There are 28 different forms of CLA, a fatty acid found in some foods. (healthline.com)
  • By Penn State, Fatty acids commonly found in dairy products have successfully treated diabetes in mice, according to a researcher at Penn State. (rxpgnews.com)
  • The compounds are predominantly found in dairy products such as milk, cheese and meat, and are formed by bacteria in ruminants that take linoleic acids fatty acids from plants and convert them into conjugated linoleic acids, or CLA," says Jack Vanden Heuvel, professor of molecular toxicology in Penn State's College of Agricultural Sciences and co-director of Penn State's Center of Excellence in Nutrigenomics. (rxpgnews.com)
  • Research on linoleic acid is limited as scientists have found CLA to be a more stable agent, ultimately offering more discernible health results . (naturalpedia.com)
  • That being said, a general overview of linoleic acid can be found in this brief introduction. (naturalpedia.com)
  • The latter is an omega 6 fatty acid which is easily found in our common diets. (simstat.com)
  • Conjugated linoleic acids (CLA) are a family of at least 28 isomers of linoleic acid found mostly in the meat and dairy products derived from ruminants. (wikipedia.org)
  • Contrary to conventional advice, an evaluation of evidence from 1966-1973 pertaining to the health impacts of replacing dietary saturated fat with linoleic acid found that participants in the group doing so had increased rates of death from all causes, coronary heart disease, and cardiovascular disease. (wikipedia.org)
  • atherosclerosis
  • Rationale: Cis-9, trans-11 conjugated linoleic acid (CLA) can protect against the atherosclerosis development in several animal models. (clinicaltrials.gov)
  • The effect of cis9,trans11-CLA supplementation on alternative early biomarkers of atherosclerosis, like aortic pulse wave velocity, and alternative biomarkers identified through platelet proteomics, has not been assessed before, and may add valuable insights into the mechanism of this functional fatty acid in humans. (clinicaltrials.gov)
  • diabetes
  • Less is known about the role that linoleic acid may have in protecting against other chronic diseases such as diabetes. (thesoyfoodscouncil.com)
  • To gain insight into the relationship between linoleic acid and diabetes an international team of researchers conducted a comprehensive statistical analysis of 20 different population studies from ten countries. (thesoyfoodscouncil.com)
  • Omega-6 fatty acid biomarkers and incident type 2 diabetes: pooled analysis of individual-level data for 39 740 adults from 20 prospective cohort studies. (thesoyfoodscouncil.com)
  • compounds
  • The compounds, known as conjugated linoleic acids (CLA), have also shown promising results in human trials, signaling a new way of potentially treating the disease without synthetic drugs. (rxpgnews.com)
  • also present are the volatile compounds 1-pentanol, 1-hexanal, 1-hexanol, and caproic acid. (wikipedia.org)
  • adipose
  • Scientists are still unsure how CLA works, but have noted that the fatty acid regulates the production of fat or adipose tissue in the body. (naturalpedia.com)