Safflower OilLinoleic AcidLinoleic AcidsLinoleic Acids, ConjugatedCarthamus tinctoriusFatty AcidsPlant OilsFatty Acids, UnsaturatedDietary Fatsalpha-Linolenic AcidFatty Acids, EssentialDietary Fats, UnsaturatedLinolenic AcidsOilsCocosFish OilsOleic AcidOleic AcidsFatty Acids, Omega-6Fatty Acid DesaturasesLipoxygenaseSeedsHydrogenationIsomerismPhospholipidsTriglyceridesButterLinseed OilStearic AcidsFatty Acids, Omega-3Docosahexaenoic AcidsLinoleoyl-CoA DesaturaseFatsSoybean OilDietary Supplementsgamma-Linolenic AcidLipid PeroxidesLipidsLipid MetabolismDietChromatography, GasAnimal FeedArachidonic AcidFatty Acids, MonounsaturatedAdipose TissueLiverEicosapentaenoic AcidCholesterolChalconeButyrivibrioCorn OilBody WeightAnimal Nutritional Physiological PhenomenaStearatesOxidation-ReductionRandom AllocationLipid PeroxidationPhosphatidylcholinesFats, UnsaturatedMeatFatty Acids, NonesterifiedBody CompositionMilkLactationLipoproteinsSoybeansGas Chromatography-Mass SpectrometryCattleRats, Inbred StrainsRumenStereoisomerismArachidonate 15-LipoxygenaseVitamin EArachidonic AcidsPalmitic AcidsLuteolin12-Hydroxy-5,8,10,14-eicosatetraenoic AcidFetal ResorptionAcyl Coenzyme ARats, Inbred BUFChromatography, Thin LayerRats, Sprague-DawleyEnergy IntakeWeight GainStearoyl-CoA DesaturasePalmitic AcidPostpartum PeriodPeroxidesEsterificationOrgan SizeFatty Acid SynthasesSwineParenteral Nutrition, TotalTrans Fatty AcidsHydroxyeicosatetraenoic AcidsTime FactorsMicrosomesKineticsRNA, MessengerThromboxanes