BreedingHybrid VigorCattlePelvimetryWeaningMeatCrosses, GeneticLeast-Squares AnalysisAnimal HusbandryScrotumBody WeightFood TechnologyBody CompositionBirth WeightWeight GainQuantitative Trait, HeritableMuscle, SkeletalGenetic VariationAnimal FeedAdipose TissueAnalysis of VariancePhenotypeFatty AcidsAllelesGenotypeColostrumAnimals, SucklingAnimals, NewbornAbomasumBovine Virus Diarrhea-Mucosal DiseaseMannheimia haemolyticaDystociaPasteurellosis, PneumonicLegHerpesvirus 1, BovineRandom AllocationPasteurella InfectionsPneumonia of Calves, EnzooticInfectious Bovine RhinotracheitisThymus GlandMilkHornsRespiratory Syncytial Virus, BovineFecesHousing, AnimalDiarrhea Viruses, Bovine ViralDairyingDiarrheaPasteurellaAnimal Nutritional Physiological PhenomenaDiarrhea Virus 1, Bovine ViralTransportationAnimal WelfareMilk SubstitutesPregnancyLactationImmunity, Maternally-AcquiredEatingTime FactorsOxytetracyclineReproductionPoaceaeZeranolPasteurellaceae InfectionsHaptoglobinsCryptosporidiosisDiarrhea Virus 2, Bovine ViralSeasonsArthrogryposisKeratoconjunctivitis, InfectiousPostpartum PeriodHydrocortisoneEscherichia coli InfectionsAnimal Identification SystemsAntibodies, ViralDigestionPregnancy, AnimalDNARumenStomach, RuminantChymosinAbortion, VeterinaryCoronavirus, BovineSplanchnic NervesNebraskaCulture MediaPlant PoisoningDictyocaulus InfectionsBuffaloesBody TemperatureHaemophilus somnusDietGerm-Free LifeStress, PhysiologicalCoccidiosisTrichostrongyloidiasisSaskatchewanDeerNematode InfectionsThiazines