• Condition for which there has been a reported reduction in the risk of death at a particular alcohol consumption level. (cdc.gov)
  • Income, the alcohol consumption level, trade openness and demographic factors are found to be drivers of this development during the last decades. (mdpi.com)
  • First, wicked consumptions are habitual and addictive, leading to the automatisation and repetition of the consumption behaviour with minimal effort and ignoring information challenging the consumption. (monash.edu)
  • This is an hourly electricity consumption data with 8784 records for the whole 2016 year. (mendeley.com)
  • The FINANCIAL - The 2015 edition of the BP Statistical Review of World Energy, launched on June 10, highlights how significant changes in global energy production and consumption have had profound implications for prices, for the global fuel mix, and for global carbon dioxide emissions. (finchannel.com)
  • The shifts in production and consumption had major effects on energy prices as well as the fuel mix. (finchannel.com)
  • Transitioning to a sustainable society entails changes in both sustainable production and consumption patterns and levels. (lu.se)
  • Electronic systems' power consumption has been a real challenge for Hardware and Software designers as well as users especially in portable devices like cell phones and laptop computers. (wikipedia.org)
  • Power consumption also has been an issue for many industries that use computer systems heavily such as Internet service providers using servers or companies with many employees using computers and other computational devices. (wikipedia.org)
  • Many different approaches (during design of HW, SW or real-time estimation) have been discovered by researchers to estimate power consumption efficiently. (wikipedia.org)
  • This survey paper focuses on the different methods where power consumption can be estimated or measured in real-time. (wikipedia.org)
  • Researchers discovered that knowing the real-time power consumption on a subsystem level like CPU, hard drives, memory and other devices can help power optimizations in applications such as storage encryption, virtualization, and application sandboxing, as well as application tradeoffs. (wikipedia.org)
  • Different technologies have been discovered that can enable measuring power consumption in real-time. (wikipedia.org)
  • Power consumption can be different for the same type of system because of differences in manufacturing of Hardware and in temperature conditions in which the device is going to operate. (wikipedia.org)
  • Indirect power measurement such as using a CPU performance monitoring unit (PMU), or performance counters to estimate run-time CPU and memory power consumption are widely used for their low cost. (wikipedia.org)
  • Researchers were able to create different models that use the HPCs event to estimate the system power consumption in real-time. (wikipedia.org)
  • The first-order linear model was developed by G. Contreras and M. Martonosi at Princeton University using Intel PXA255 processor to estimate CPU and memory power consumption. (wikipedia.org)
  • A linear model expression is derived (equation 1) as follows assuming a linear correlation between performance counters values and power consumption. (wikipedia.org)
  • One can also estimate power consumption of memory (external RAM) by tracking the performance events if they are available on the designed processor. (wikipedia.org)
  • PXA255 processor, for example, does not have direct performance events accounting for external RAM but Instruction Cache Miss, Data Cache Miss, and Number of Data Dependencies on processor can be used to estimate the memory power consumption. (wikipedia.org)
  • Again, a linear model is derived from the given information (equation 2) to estimate the memory power consumption. (wikipedia.org)
  • Abstract-In this contribution the modeling of power consumption for the VLIW processor TMS320C6416T is presented taking into account typical software algorithms in signal processing. (tuwien.at)
  • This means that the power consumption can be identified at an early stage in the design process, enabling the designer to explore different hardware architectures and algorithms. (tuwien.at)
  • Our normal system power consumption is higher than your average system. (guru3d.com)
  • The 1024MB models have more active ROPs and memory to feed, their power consumption as such is a little higher. (guru3d.com)
  • Next to that you can clearly see that the faster clocked models have a higher power consumption. (guru3d.com)
  • Habituality and addictiveness thus make wicked consumption behaviours resistant to individual-level interventions aimed at behavioural change. (monash.edu)
  • The IIIEE is currently working with consumption & lifestyle behaviours in a number of projects. (lu.se)
  • OECD consumption experienced a larger than average decline (-0.9%), with weakness in the EU and Japan offsetting above-average growth in the US. (finchannel.com)
  • Applying such a methodology, the aim of this paper is to analyse and explain structural changes in alcohol consumption among 21 OECD countries over the period from 1961 to 2014. (mdpi.com)
  • Overall, the analyses suggest that convergence has taken place in the structural composition of alcohol consumption in the OECD countries. (mdpi.com)
  • The World Health Organization's (WHO) cancer research agency on Friday classified the commonly used artificial sweetener aspartame as "possibly carcinogenic to humans", although another UN committee reaffirmed that there was a safe daily level of consumption. (globalissues.org)
  • The findings of limited evidence of carcinogenicity in humans and animals, and of limited mechanistic evidence on how carcinogenicity may occur, underscore the need for more research to refine our understanding on whether consumption of aspartame poses a carcinogenic hazard," said the IARC's Dr. Mary Schubauer-Berigan. (globalissues.org)
  • FDA scientists do not have safety concerns when aspartame is used under the approved conditions", the statement said, adding that Health Canada and the European Food Safety Authority had both evaluated the sweetener and consider it safe at current permitted levels. (globalissues.org)
  • This is based on limited evidence that consumption of aspartame is associated with increased risk of hepatocellular cancer, the most common form of liver cancer. (cancer.org.au)
  • For breast cancer and haematological cancers (non-Hodgkin lymphoma and multiple myeloma), a consistent association with aspartame consumption could not be demonstrated. (cancer.org.au)
  • aspartame has been found to be a possible cause of liver cancer in humans, but only when consumed in high enough levels. (cancer.org.au)
  • The researchers found that of 34,080 survey participants, 56.5% were current drinkers, 34.9% exceeded moderate drinking levels, and 21% engaged in binge drinking. (nccn.org)
  • Some researchers pointed to red wine consumption among the French as potentially protective. (chicagotribune.com)
  • In all groups where xanthan gum sol was mixed with the cooked rice (XGS-mixed groups), blood sugar levels at 15 - 60 min were significantly lower and GI was lower than those in the standard rice group. (go.jp)
  • The combined variable "Blue- White fish" was found to be significantly associated with higher serum DHA levels in infants (rho = 0.29, p (bvsalud.org)
  • Predominantly breastfed infants had significantly higher serum DHA levels than those fed more CMF (rho = 0.32, p (bvsalud.org)
  • After multivariate analysis , "Blue- White fish" and " Feeding patterns " remained significantly and independently associated with serum DHA levels. (bvsalud.org)
  • In the chronic intervention study FVPD consumption was found to significantly increase dietary carotenoids ( P =0·001) and vitamin C ( P =0·003). (cambridge.org)
  • The theme of sustainable consumption governance aims to support the actions of the stakeholders by creating and advancing new knowledge, tools and approaches for sustainable consumption governance that can help catalyse the shift to low-carbon, resource-efficient & sufficient economies. (lu.se)
  • We also involve policymakers in developing policy recommendations to facilitate the transition towards strong sustainable consumption (net reductions in resource use and emission levels). (lu.se)
  • Level of exposure to fluorides by the consumption of different types of milk in residents from an area of Mexico with endemic hydrofluorosis]. (fluoridealert.org)
  • The objective of this project was to evaluate the exposure level to F - through milk in children living in an area with endemic hydrofluorosis. (fluoridealert.org)
  • The exposure level of F - for milk intake was calculated using the Oracle Crystal Ball package. (fluoridealert.org)
  • In response, we propose that a fish consumption survey be performed that identifies the extent of subsistence fishing by non-Hispanic black anglers for catfish in watersheds with PCB contamination, the type and quantity of catfish subsistence fishing provides, and what actions would help moderate PCB exposure due to subsistence fishing for catfish in such areas. (unl.edu)
  • Understanding the contamination and consumption factors that contribute to higher PCB body burdens will help identify and offer solutions to racial disparities in exposure to PCBs due to subsistence fishing while providing a model to prevent similar disparities in exposure to toxics ranging from mercury to polybrominated diphenyl ethers. (unl.edu)
  • For the purposes of ARDI, the exposure is average daily alcohol consumption and the outcome is death from a particular disease or condition. (cdc.gov)
  • Exposure to high levels can damage the brain and kidneys. (medlineplus.gov)
  • by the dose (how much), the Exposure to high levels of nitrite can ionic species. (cdc.gov)
  • The modeling is performed at the functional level making this approach distinctly different from other modeling approaches in low level technique. (tuwien.at)
  • Chocolate consumption. (bmj.com)
  • Objective To evaluate the association of chocolate consumption with the risk of developing cardiometabolic disorders. (bmj.com)
  • Study selection Randomised trials and cohort, case-control, and cross sectional studies carried out in human adults, in which the association between chocolate consumption and the risk of outcomes related to cardiometabolic disorders were reported. (bmj.com)
  • A meta-analysis assessed the risk of developing cardiometabolic disorders by comparing the highest and lowest level of chocolate consumption. (bmj.com)
  • Large variation was observed between these seven studies for measurement of chocolate consumption, methods, and outcomes evaluated. (bmj.com)
  • Five of the seven studies reported a beneficial association between higher levels of chocolate consumption and the risk of cardiometabolic disorders. (bmj.com)
  • The highest levels of chocolate consumption were associated with a 37% reduction in cardiovascular disease (relative risk 0.63 (95% confidence interval 0.44 to 0.90)) and a 29% reduction in stroke compared with the lowest levels. (bmj.com)
  • Conclusions Based on observational evidence, levels of chocolate consumption seem to be associated with a substantial reduction in the risk of cardiometabolic disorders. (bmj.com)
  • Further experimental studies are required to confirm a potentially beneficial effect of chocolate consumption. (bmj.com)
  • 5 Recent studies (both experimental and observational) have suggested that chocolate consumption has a positive influence on human health, with antioxidant, antihypertensive, anti-inflammatory, anti-atherogenic, and anti-thrombotic effects as well as influence on insulin sensitivity, vascular endothelial function, and activation of nitric oxide. (bmj.com)
  • Mars Chocolate North America claims pushing year-round sharing occasions is key to getting US chocolate consumption on par with high levels observed in many Western European nations. (confectionerynews.com)
  • This is one of the key findings of the thirteenth annual report on the European Surveillance of Veterinary Antimicrobial Consumption (ESVAC): 2009 - 2023 . (europa.eu)
  • 150 kg/hectare (as nitrogen), although human consumption. (cdc.gov)
  • We investigated the associations between maternal dietary habits , infant feeding patterns , and serum levels of DHA and other LCPUFAs in infants aged 5-6 months in Japan , where fish consumption is high. (bvsalud.org)
  • The frequency of mothers ' consumption of 38 food items and infant feeding patterns were prospectively surveyed. (bvsalud.org)
  • The textile industry is causing environmental impacts, driven by consumption patterns and fast fashion. (researchgate.net)
  • Consumption Network Effects ," 2018 Meeting Papers 692, Society for Economic Dynamics. (repec.org)
  • Prior to 1976, NDMA was used to make rocket fuel, but this use was stopped after high levels were found in the environment around a manufacturing plant. (cdc.gov)
  • When people were exposed to very high levels of NDMA, liver damage occurred. (cdc.gov)
  • Liver effects have also been seen in animals that ate food or drank water containing high levels of NDMA for both short and long periods of time. (cdc.gov)
  • Ingesting high levels of NDMA may lead to stomach and colorectal cancer. (cdc.gov)
  • Limit your consumption of foods containing high levels of nitrites or nitrates. (cdc.gov)
  • Households with large spending propensity held high levels of mortgage debt. (repec.org)
  • Vibrio bacteria also multiply when water gets warmer, and therefore oysters harvested from warm waters, such as the Gulf of Mexico during the warmer months, often have high levels of these bacteria. (cdc.gov)
  • These systems facilitate the proliferation of wicked consumptions through enticing promotion, placement, and pricing strategies. (monash.edu)
  • Real-Time power management can be used to optimize the system or subsystems to minimize the energy consumption which may, for example, extend the battery lifetime of mobile devices or result in energy savings for Internet companies operating with many computer servers. (wikipedia.org)
  • Implementation of these recommendations should contribute to the achievement of continuous levels of optimally fluoridated drinking water for the U.S. population, minimize potential fluoride overfeeds (i.e., any fluoride level that is greater than the recommended control range of the water system), and contribute to the safe operation of all fluoridated water systems. (cdc.gov)
  • A fifth trend is about responsible consumption and this appears to still be strong, particularly with regard to the societal focus. (kantarworldpanel.com)
  • Some previous research has suggested that low levels of consumption can have a protective effect against heart disease and diabetes however, Dr Max Griswold, Institute for Health Metrics and Evaluation, University of Washington in the US and lead author of the study said, "the strong association between alcohol consumption and the risk of cancer, injuries, and infectious diseases, offset the protective effects for ischaemic heart disease in women in our study. (irishheart.ie)
  • Prior research has documented that consumption declines at retirement, which is inconsistent with the standard lifecycle model with consumption smoothing. (ssrn.com)
  • Project coordinator Ali Vasallo , who is an expert in industrial engineering at the energy division of an applied research institute, called the CARTIF Technology Centre , based in Boecillo near Valladolid in Spain, talks to youris.com about the challenges of reducing the energy consumption at city district level. (youris.com)
  • City dwellers around the world are making an outsized contribution to climate change, according to new research released today which suggests 'urban consumption' levels will have to fall dramatically if. (businessgreen.com)
  • Consumption Network Effects ," NBER Working Papers 22357, National Bureau of Economic Research, Inc. (repec.org)
  • The Consumption Response to Income Changes ," Discussion Papers 08-052, Stanford Institute for Economic Policy Research. (repec.org)
  • The Consumption Response to Income Changes ," NBER Working Papers 15739, National Bureau of Economic Research, Inc. (repec.org)
  • Consumption and Liquidity Constraints: An Empirical Investigation ," Rodney L. White Center for Financial Research Working Papers 24-85, Wharton School Rodney L. White Center for Financial Research. (repec.org)
  • Graduates will be able to work as man- advanced level with a strong link to research. (lu.se)
  • Further research is needed to distinguish whether the observed effects on kidney function are driven by the harmful effects of higher plasma caffeine levels or the protective effects of greater intake of caffeine-containing beverages, particularly given the widespread use of drinks containing caffeine and the increasing burden of kidney disease. (lu.se)
  • Consumption, Income Changes and Heterogeneity: Evidence from Two Fiscal Stimulus Programmes ," CEPR Discussion Papers 9530, C.E.P.R. Discussion Papers. (repec.org)
  • Both women were advised to limit their fish consumption. (cdc.gov)
  • Alternatively, total alcohol consumption can be represented by a vector in the three-dimensional space of beer, wine and spirits, and the concept of angular separation is used to give a structural measurement of the beverage composition. (mdpi.com)
  • Two randomised controlled cross-over intervention studies investigating the effects of chronic and acute consumption of commercially-available fruit- and vegetable-puree-based drinks (FVPD) on bioavailability, antioxidant status and CVD risk factors are described. (cambridge.org)
  • There was a trend towards increased vasodilation following both chronic and acute FVPD consumption. (cambridge.org)
  • Genetically predicted plasma caffeine levels were associated with a decrease in estimated glomerular filtration rate (eGFR) measured using either creatinine or cystatin C. In contrast, genetically predicted caffeine intake was associated with an increase in eGFR and a low risk of chronic kidney disease. (lu.se)
  • Chronic consumption of fish associated with mercury toxicity. (cdc.gov)
  • These findings suggest that frequent consumption of "Blue- back fish" and/or " White fish" by lactating mothers , along with prioritizing breastfeeding over DHA-supplemented CMF, might effectively increase infants ' serum DHA levels. (bvsalud.org)
  • Two cases with frequent consumption of large amounts of fish resulting in elevated blood mercury levels are presented. (cdc.gov)
  • Conclusion: Elevated mercury levels can be seen with frequent consumption of larger fisher. (cdc.gov)
  • These results indicate that some of the metabolic benefits of consumption of this kefir do not require whole kefir while also indicating that there are multiple compounds or components responsible for the different benefits observed. (frontiersin.org)
  • models combine sporty driving dynamics and a high level of driving comfort - both in terms of longitudinal and lateral dynamics. (porsche.com)
  • Eight-week-old male and female C57Bl/6 mice were fed a high fat diet (40% kcal from fat) supplemented with one of 3 freeze-dried kefir preparations (whole kefir, cell-free kefir, or heat-treated kefir) for 8 weeks prior to analysis of plasma and liver lipid profiles, circulating cardiovascular disease (CVD) biomarkers, cecal microbiome composition, and cecal short-chain fatty acid levels. (frontiersin.org)
  • 1 FSANZ carries out safety assessments based on evaluations and acceptable daily intake levels set internationally, and taking into account current availability and consumption in Australia and New Zealand. (cancer.org.au)
  • Q: What is WHO-recommended level of fats intake? (who.int)
  • Everyone has a role in promoting fat intake/consumption reduction. (who.int)
  • Q: How can governments reduce population fat intake/consumption? (who.int)
  • However, there is little to no scientific consensus on what level of mercury in the blood is considered a health hazard ( ATSDR , EPA ). (cdc.gov)
  • A group of NCHS researchers - Samara Joy Nielsen, Brian K Kit, Yutaka Aoki, and Cynthia L Ogden - used data from the 2007-2010 National Health and Nutrition Examination Survey to describe seafood consumption in US adults and to explore the relationship between seafood consumption and blood mercury. (cdc.gov)
  • The article, " Seafood consumption and blood mercury concentrations in adults over age 20 years, 2007-2010 ," was posted online in the February 12 edition of the American Journal of Clinical Nutrition . (cdc.gov)
  • The authors conclude that most US adults consume seafood (approximately 83%), and that blood mercury concentration is associated with the consumption of tuna, salmon, high-mercury fish, and other seafood. (cdc.gov)
  • However, due to the lack of consensus on what levels of mercury pose a significant health risk, they do not draw any other further conclusions about what proportion of the adult population may be at risk due to seafood consumption. (cdc.gov)
  • Their initial blood mercury levels were 20 mg/L and 25 mg/L, while whole blood mercury levels rarely exceed 10 mg/dL in unexposed individuals. (cdc.gov)
  • Mercury levels normalized and symptoms resolved within several months. (cdc.gov)
  • Mercury toxicity can be avoided by following the DH's annual fish consumption advisories. (cdc.gov)
  • Our review suggests that catfish consumption may be a significant PCB source for the one million non-Hispanic black anglers who fish for catfish. (unl.edu)
  • The above findings revealed that blood sugar levels after rice consumption are suppressed most effectively when the rice is coated in xanthan gum sol. (go.jp)
  • 6 7 8 9 10 11 12 13 14 15 16 These beneficial effects have been confirmed in recent reviews and meta-analyses, supporting the positive role of cacao and cocoa products on cardiovascular risk factors such as blood pressure, cholesterol levels, atherosclerosis, and insulin resistance. (bmj.com)
  • There was no effect on plasma lipids or uric acid, but there was a lower glucose and insulin peak concentration after consumption of the FVPD compared with the sugar-matched control. (cambridge.org)
  • The authors of the study also suggested that there was no safe level of alcohol as any beneficial effects against ischaemic heart disease were outweighed by the adverse effects on other areas of health, particularly cancers. (irishheart.ie)
  • Policies focusing on reducing alcohol consumption to the lowest levels will be important to improve health. (irishheart.ie)
  • National Health and Nutrition Examination Survey (NHANES) data indicates that the highest remaining PCB levels exist in a non-Hispanic black subpopulation. (unl.edu)
  • AUDIT was developed by the World Health Organization (WHO) with the aim of identifying people whose alcohol consumption can damage their health. (folkhalsomyndigheten.se)
  • Islamabad, October 19 (Newswire): While the occasional social drink or glass of wine at dinner may make little difference in aging or overall health , increased consumption of alcohol can lead to both premature aging and cancer. (com.pk)
  • It's important for healthcare providers to be aware that problematic news consumption may be a significant driver of mental and physical ill-being, especially because a lot of people might be unaware of the negative impact the news is having on their health," said lead author Bryan McLaughlin, PhD. (medscape.com)
  • Omega-3 fatty acids are crucial for maintaining optimal heart health, as they have been shown to lower triglyceride levels and reduce the risk of heart attack and stroke. (eatdrinkbetter.com)
  • Kefir consumption can have many metabolic health benefits, including, in the case of specific kefirs, improvements in plasma and liver lipid profiles. (frontiersin.org)
  • However, additional studies have demonstrated that the oral health benefits are reduced if the optimal level of fluoride is not maintained (29-30). (cdc.gov)
  • Background: The Department of Health (DH) releases an annual fish consumption advisory. (cdc.gov)
  • Nitrate and nitrite are widely distributed for air levels nitrate or nitrite in the sites may result in overexposure to in the body. (cdc.gov)
  • much higher levels have been reported. (cdc.gov)
  • anthropogenic activity may and nitrite through dermal routes and result in much higher levels. (cdc.gov)
  • The authors noted that there aren't currently studies that establish safe levels of alcohol use when it comes to cancer risk, but studies have suggested the risk is higher for people who engage in binge drinking. (nccn.org)
  • The consumption of addictive substances such as sugar, nicotine, and alcohol represent a major risk for noncommunicable diseases including diabetes and cancer. (monash.edu)
  • The cut-points used to define the levels are based on cut-points set by the authors of the studies where the cause-specific relative risk estimates were drawn from, or standardized cut-points if relative risks were illustrated on a continuous curve in the study. (cdc.gov)
  • Alcohol-attributable fractions calculated by ARDI using pooled risk estimates for alcohol-related causes of death at specific alcohol consumption levels and estimates of the prevalence of alcohol use at those same consumption levels. (cdc.gov)
  • Moreover, consumption of TFAs, especially industrially produced partially hydrogenated vegetable oils has been associated with an increased risk of heart disease, infertility, endometriosis, gallstones, Alzheimer's disease, diabetes and some cancers. (who.int)
  • We examined the impact of daily pecan consumption on blood lipids and glycemia in adults at-risk for cardiovascular disease. (healtharcadia.com)
  • When consumed through food sources or supplements, ALA helps reduce the risk of heart disease by lowering cholesterol levels and triglycerides in the bloodstream. (eatdrinkbetter.com)
  • limiting the consumption of foods containing high amounts of saturated fats (e.g. cheese, ice cream, fatty meat). (who.int)
  • For this study, the researchers defined binge drinking as the consumption of at least five drinks in one day at any point over the past year. (nccn.org)
  • The researchers suspect the cessation of menstruation and related decline of estrogen levels may make women more vulnerable to cardiovascular disease. (medscape.com)
  • The idea is to show that if people go for energy efficient solutions, they can make significant savings on their bill and better control their energy consumption. (youris.com)
  • For the 10% of the US population that remains most exposed to PCBs, fish consumption is the primary source. (unl.edu)
  • Impact of Maternal Fish Consumption on Serum Docosahexaenoic Acid (DHA) Levels in Breastfed Infants: A Cross-Sectional Study of a Randomized Clinical Trial in Japan. (bvsalud.org)
  • Information gathered from the DH, Department of Natural Resources (DNR), and the Pollution Control Agency's Fish Contaminants Monitoring Program is used to develop the annual fish consumption advisory for specific lakes. (cdc.gov)
  • DH fish advisories recommended that consumption of large fish from these lakes be limited to one to two meals per week. (cdc.gov)
  • Governments, private sector and civil society all play a role in promoting fat consumption reduction. (who.int)
  • Thyroid hormones have profound effects on mitochondrial oxidative activity, synthesis and degradation of proteins, sensitivity of tissues to catecholamines, differentiation of muscle fibers, capillary growth, and levels of antioxidant enzymes and compounds. (medscape.com)
  • Next, we bring forth the notion of systems of wicked consumption and explain the tensions arising between the conflicting stakeholders embedded therein. (monash.edu)
  • whine about saving the environment, they simultaneously promote a 2 income lifestyle with a high consumption level, which is supposedly good for the economy (but bad for anything else). (blogspot.com)
  • The Consumption Response to Income Changes ," Annual Review of Economics , Annual Reviews, vol. 2(1), pages 479-506, September. (repec.org)
  • The Consumption Response to Income Changes ," CEPR Discussion Papers 7680, C.E.P.R. Discussion Papers. (repec.org)
  • The Consumption Response to Income Changes ," CSEF Working Papers 237, Centre for Studies in Economics and Finance (CSEF), University of Naples, Italy. (repec.org)
  • The following are the attributes in the energy_consumption_levels csv file. (mendeley.com)
  • The energy levels (3_levels, 5_levels and 7_levels) are produced by cutting the data into n number of bins (3, 5, 7) using simple statistics or using some already prepared functions. (mendeley.com)
  • published in Energies 10.11 (2017): 1727) with the new added attributes on its energy levels. (mendeley.com)
  • On the consumption side, the Statistical Review records primary energy consumption slowing markedly, with growth of just 0.9% in 2014, a lower rate than at any time since the late 1990s (other than in the immediate aftermath of last decade's financial crisis). (finchannel.com)
  • Chinese growth in consumption slowed to its lowest level since 1998 as its economy rebalances away from energy intensive sectors, though China remained the world's largest growth market for energy, according to BP. (finchannel.com)
  • Renewables were the fastest growing form of energy, accounting for one third of the increase in overall primary energy use during a year in which global primary energy consumption growth slowed. (finchannel.com)
  • Growth of global primary energy consumption decelerated markedly in 2014, even though global economic growth was similar to 2013. (finchannel.com)
  • Chinese consumption growth (+2.6%) was the slowest since 1998, yet China still recorded the world's largest increment in primary energy consumption for the fourteenth consecutive year. (finchannel.com)
  • The fall in EU energy consumption was the second-largest percentage decline on record (exceeded only in the aftermath of the financial crisis in 2009). (finchannel.com)
  • Energy consumption in the EU fell to its lowest level since 1985. (finchannel.com)
  • Oil remained the world's leading fuel, with 32.6% of global energy consumption, but lost market share for the fifteenth consecutive year. (finchannel.com)
  • Transforming districts into near-zero energy consumption urban areas could be a reality in the next few decades. (youris.com)
  • The project's main aim is to deliver a systematic and integrated methodology combined with the development of better business models to support the transformation of urban areas into districts with near-zero energy consumption. (youris.com)
  • Fat consumption provides the body with energy, supports cell growth, protects body organs and keeps it warm. (who.int)
  • The aim of this work was to map and understand the current environmental impact of Swedish clothing consumption. (researchgate.net)
  • The environmental impact of the six garments was then scaled up to represent Swedish national clothing consumption over one year. (researchgate.net)
  • With the Retailing and Consumption specialisation application at www.universityadmissions.se, the Swedish you will get a profound understanding of the specific conditions national application website. (lu.se)
  • For oil, prices have fallen sharply, largely driven by the strength of supply as non-OPEC production grew by a record amount while OPEC maintained its output levels to maintain market share. (finchannel.com)
  • Overall sales of veterinary antibiotics decreased by 53% between 2011 and 2022, reaching the lowest level ever reported, according to data from 25 countries. (europa.eu)
  • Likewise, survivors of cancer types that are more associated with younger people-like cervical, testicular, head and neck cancers, and melanoma-were more likely to report drinking at all levels, while drinking was much less common for survivors of breast cancer. (nccn.org)