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Anatomy19

Gastric Juice Fruit Pancreas Duodenum Gastric Mucosa Stomach Bile Gastric Acid Dental Enamel Milk Pancreatic Ducts Saliva Pylorus Caco-2 Cells Pancreas, Exocrine Intestines Digestive System Pyloric Antrum Gastric Stump

Organisms47

Citrus sinensis Citrus paradisi Vaccinium macrocarpon Punicaceae Malus Rosales Morinda Ananas Citrullus Malpighiaceae Vitis Vegetables Apium graveolens Saccharum Blueberry Plant Prunus Petroselinum Beta vulgaris Cucurbitaceae Daucus carota Alicyclobacillus Myrica Lycopersicon esculentum Carica Hippophae Helicobacter pylori Plants, Edible Agave Actinidia Physalis Achromobacter Eclipta Cocos Plants, Medicinal Opuntia Catharanthus Onions Passiflora Musa Garlic Rats, Wistar Solanaceae Brassica Enterococcaceae Dogs Momordica Escherichia coli O157

Diseases27

Tooth Erosion Duodenogastric Reflux Pancreatitis Pancreatic Diseases Pancreatic Neoplasms Stomach Ulcer Duodenal Ulcer Anemia, Pernicious Stomach Diseases Gastritis Nephrolithiasis Achlorhydria Gastric Fistula Helicobacter Infections Bile Reflux Urolithiasis Carcinoma, Pancreatic Ductal Smear Layer Duodenitis Dentin Sensitivity Toxemia Ulcer Foodborne Diseases Duodenal Diseases Tracheal Diseases Peptic Ulcer Pancreatitis, Chronic

Chemicals and Drugs85

Secretin Hesperidin Plant Preparations Plant Extracts Patulin Intrinsic Factor Cytochrome P-450 CYP3A Polyphenols Pepsin A Amylases Ascorbic Acid Tetragastrin Carotenoids Flavanones Citric Acid Hydrolyzable Tannins Flavonoids Antioxidants Felodipine Anthocyanins Hydrochloric Acid Cariogenic Agents Pentagastrin Dietary Sucrose Phenols Trypsin Inhibitor, Kazal Pancreatic Cobalt Isotopes Oxidoreductases, N-Demethylating Nutritive Sweeteners Acids Antimutagenic Agents Cytochrome P-450 Enzyme System Organic Anion Transporters Bromelains Bicarbonates Food Preservatives Trypsinogen Lipase Terfenadine Capsules Trypsin Inhibitor, Kunitz Soybean Mineral Waters Furaldehyde beta Carotene Colipases Aryl Hydrocarbon Hydroxylases Sucralfate Midazolam Histamine H1 Antagonists, Non-Sedating Nizatidine Anti-Ulcer Agents Trypsin Multi-Ingredient Cold, Flu, and Allergy Medications Histamine H2 Antagonists Sweetening Agents Pepstatins Nitrites Bile Acids and Salts Pepsinogen A Ceruletide Fructose Flavones Water Esterases Cytostatic Agents Trypsin Inhibitors Pancreatin Anti-Allergic Agents Cimetidine Gout Suppressants Pectins Technetium Tc 99m Disofenin Stigmasterol Cariostatic Agents Gastric Mucins Plant Oils Ethanol Nitric Acid Nitrates Chymotrypsin Xanthophylls Omeprazole Vitamin B 12 Atropine Placebos

Analytical, Diagnostic and Therapeutic Techniques and Equipment25

Phytotherapy Cross-Over Studies Food Analysis Gastric Acidity Determination Area Under Curve Chromatography, High Pressure Liquid Administration, Oral Ion-Selective Electrodes Liquid Phase Microextraction Immersion Urinalysis Diet Surveys Electrical Equipment and Supplies Double-Blind Method Medicine, Traditional Vagotomy Cholangiopancreatography, Endoscopic Retrograde Schilling Test Drug Labeling Hardness Tests Refrigeration Chemical Fractionation Colony Count, Microbial Biliopancreatic Diversion Placebos

Psychiatry and Psychology4

Food Habits Food Preferences Snacks Taste

Phenomena and Processes24

Food-Drug Interactions Biological Availability Hydrogen-Ion Concentration Secretory Rate Area Under Curve Drinking Intestinal Absorption Diet Nutritive Value Time Factors Child Nutritional Physiological Phenomena Maillard Reaction Dentin Permeability Fermentation Energy Intake Gastric Emptying Drug Interactions Lipid Peroxidation Hardness Half-Life Dose-Response Relationship, Drug Taste Hot Temperature Hardness Tests

Disciplines and Occupations3

Food Microbiology Food Parasitology Industrial Microbiology

Anthropology, Education, Sociology and Social Phenomena2

Food Assistance Medicine, Traditional

Technology, Industry, Agriculture39

Fruit Carbonated Beverages Vegetables Food Preservation Food Handling Food, Organic Food Analysis Wine Daucus carota Food Microbiology Food Storage Cariogenic Agents Dietary Sucrose Food Contamination Lycopersicon esculentum Food Parasitology Nutritive Value Nutritive Sweeteners Food Food Preservatives Food, Fortified Dietary Supplements Milk Food Packaging Food Industry Onions Cooking Organic Agriculture Sweetening Agents Garlic Snacks Brassica Frozen Foods Industrial Microbiology Functional Food Cariostatic Agents Dietary Fiber Drug Labeling Meat

Information Science1

Management Information Systems

Health Care12

Cross-Over Studies Area Under Curve Food Microbiology Food Contamination Food Parasitology Nutritive Value Food Assistance Diet Surveys Double-Blind Method Diet Records Management Information Systems Hot Temperature

Anatomy Organisms Diseases Chemicals and Drugs Analytical, Diagnostic and Therapeutic Techniques and Equipment Psychiatry and Psychology Phenomena and Processes Disciplines and Occupations Anthropology, Education, Sociology and Social Phenomena Technology, Industry, Agriculture Health Care

Gastric Juice Citrus sinensis Citrus paradisi Food-Drug Interactions Vaccinium macrocarpon Fruit Punicaceae Malus Rosales Morinda Ananas Citrullus Secretin Hesperidin Plant Preparations Malpighiaceae Plant Extracts Tooth Erosion Vitis Carbonated Beverages Duodenogastric Reflux Vegetables Apium graveolens Biological Availability Phytotherapy Pancreas Saccharum Food Preservation Duodenum Patulin Cross-Over Studies Food Handling Intrinsic Factor Cytochrome P-450 CYP3A Blueberry Plant Food, Organic Food Analysis Hydrogen-Ion Concentration Polyphenols Prunus Wine Secretory Rate Pepsin A Gastric Acidity Determination Petroselinum Gastric Mucosa Beta vulgaris Amylases Ascorbic Acid Tetragastrin Carotenoids Flavanones Citric Acid Area Under Curve Cucurbitaceae Chromatography, High Pressure Liquid Pancreatitis Daucus carota Hydrolyzable Tannins Food Microbiology Stomach Drinking Flavonoids Antioxidants Felodipine Pancreatic Diseases Anthocyanins Intestinal Absorption Pancreatic Neoplasms Food Storage Diet Hydrochloric Acid Alicyclobacillus Stomach Ulcer Cariogenic Agents Administration, Oral Pentagastrin Dietary Sucrose Myrica Bile Food Contamination Duodenal Ulcer Anemia, Pernicious Stomach Diseases Gastric Acid Lycopersicon esculentum Food Parasitology Phenols Carica Trypsin Inhibitor, Kazal Pancreatic Ion-Selective Electrodes Cobalt Isotopes Nutritive Value Hippophae Oxidoreductases, N-Demethylating Nutritive Sweeteners Gastritis Nephrolithiasis Acids Time Factors

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