PhytosterolsStigmasterolSitosterolsCholesterolLecithinsCholesterol, LDLIntestine, SmallCholesterol, HDLCholesterol, DietaryIntestinesSterolsChromatography, Supercritical FluidPlant OilsOxygen ConsumptionEstersLanosterolDietHypercholesterolemiaErucic AcidsCholesterol EstersTriglyceridesLipoproteinsCholesterol OxidaseLipidsAlcohol DrinkingIntestine, LargeEsterificationAnticholesteremic AgentsGas Chromatography-Mass SpectrometryFlame IonizationAloeCorn OilIntestinal AbsorptionCholesterol 7-alpha-HydroxylaseNutsDietary FatsErigeronLiverGlycosidesCross-Over StudiesAzetidinesSqualeneCholesterol, VLDLAbsorptionATP-Binding Cassette TransportersBeveragesChromatography, GasErythrocyte DeformabilityMolecular StructureCoffeeVegetablesRisk FactorsFatty Acids, MonounsaturatedSterol O-AcyltransferaseFruitSoybeansLipoproteins, HDLBile Acids and SaltsHypolipidemic Agents