Fatty Acids, MonounsaturatedDietary FatsDietEnergy IntakeEatingDiet, ReducingDietary ProteinsAnimal FeedDiet RecordsBody WeightDiet SurveysDietary CarbohydratesDiet, Fat-RestrictedDiet, High-FatDietary FiberVegetablesFood HabitsFeeding BehaviorDiet, VegetarianNutritional RequirementsAnimal Nutritional Physiological PhenomenaDiet, MediterraneanDietary SupplementsFruitDigestionDiet, Protein-RestrictedEnergy MetabolismDiet, Carbohydrate-RestrictedCalcium, DietaryDrinkingRandom AllocationCerealsKetogenic DietNutritive ValueDiet, Sodium-RestrictedNitrogenMeatDiet TherapyDiet, AtherogenicNutrition AssessmentNutritional StatusFoodFood AnalysisFood PreferencesBody CompositionDairy ProductsBeveragesDietary SucroseSodium, DietaryRumenFood, FortifiedSwineSoybeansFood, FormulatedNutritional Physiological PhenomenaQuestionnairesDiet FadsNutrition PolicyLactationMineralsFatty AcidsLipidsNutrition SurveysMilkRisk FactorsCholesterolCross-Over StudiesVitaminsCattleWeaningTriglyceridesFecesDiabetic DietSatiationAlcohol DrinkingBlood GlucoseCholesterol, DietaryTime FactorsAppetite RegulationBody Mass IndexAdipose TissueZea maysWeight GainSatiety ResponseMicronutrientsFolic AcidPotassium, DietaryOrgan SizeChild Nutritional Physiological PhenomenaPregnancyDrinking BehaviorFatty Acids, UnsaturatedWeight LossPhosphorus, DietaryFood DeprivationSeafoodDose-Response Relationship, DrugProspective StudiesRats, Sprague-DawleyAnalysis of Variance