Intake of fish. Medical search. Frequent questions

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Anatomy11

Fruit Gills Milk Rumen Adipose Tissue Hypothalamus Liver Milk, Human Feces Gastrointestinal Contents Animal Fins

Organisms41

Fishes Perciformes Vegetables Electric Fish Skates (Fish)Oncorhynchus mykiss Fishes, Poisonous Cyprinidae Cereals Oryzias Cichlids Carps Salmon Tilapia Cyprinodontiformes Salmonidae Sea Bream Catfishes Tetraodontiformes Bass Zebrafish Poaceae Cattle Perches Flatfishes Tuna Trematoda Goldfish Soybeans Cypriniformes Takifugu Swine Smegmamorpha Salmo salar Gadiformes Rats, Sprague-Dawley Poecilia Rats, Wistar Flounder Killifishes Sheep

Diseases12

Fish Diseases Body Weight Weight Gain Trematode Infections Hyperphagia Anorexia Weight Loss Protozoan Infections, Animal Nutrition Disorders Ciguatera Poisoning Overweight Deficiency Diseases

Chemicals and Drugs64

Fish Oils Fish Proteins Dietary Proteins Dietary Fats Dietary Carbohydrates Calcium, Dietary Sodium, Dietary Vitamins Dietary Fats, Unsaturated Dietary Sucrose Micronutrients Nitrogen Sodium Chloride, Dietary Docosahexaenoic Acids Folic Acid Potassium, Dietary Eicosapentaenoic Acid Minerals Water Pollutants, Chemical Fatty Acids Carotenoids Sweetening Agents Ascorbic Acid Coffee Iron, Dietary Plant Oils Fish Venoms Fatty Acids, Omega-6 Fatty Acids, Unsaturated Blood Glucose Ghrelin Ethanol Lipids Vitamin A Zinc Triglycerides Vitamin D Biological Markers beta Carotene Isoflavones Vitamin B Complex Mercury Vitamin E Trans Fatty Acids Methylmercury Compounds Vitamin B 6 Insulin Appetite Depressants Saccharin Phosphorus, Dietary Antioxidants Corn Oil alpha-Linolenic Acid Cholesterol Vitamin B 12 Iodine Sodium Chloride Trace Elements Tea Amino Acids Neuropeptide Y Cholecystokinin Sucrose Sodium

Analytical, Diagnostic and Therapeutic Techniques and Equipment35

Diet Surveys Body Weight In Situ Hybridization, Fluorescence Nutrition Assessment Food Analysis Questionnaires Nutrition Surveys Risk Factors Prospective Studies Random Allocation Cohort Studies Body Mass Index Cross-Sectional Studies Analysis of Variance Cross-Over Studies Case-Control Studies Linear Models Diet, Vegetarian Diet, Sodium-Restricted Regression Analysis Anthropometry Follow-Up Studies Diet, Fat-Restricted Body Size Risk Incidence Blood Pressure Basal Metabolism Odds Ratio Injections, Intraventricular Multivariate Analysis Longitudinal Studies Double-Blind Method Organ Size Overweight

Psychiatry and Psychology20

Feeding Behavior Food Habits Food Preferences Alcohol Drinking Satiation Drinking Behavior Satiety Response Hunger Food Deprivation Predatory Behavior Life Style Mental Recall Smoking Taste Behavior, Animal Thirst Meals Motor Activity Snacks Fasting

Phenomena and Processes56

Energy Intake Diet Eating Body Weight Nutritional Requirements Drinking Energy Metabolism Nutritional Status Weight Gain Digestion Appetite Regulation Nutritional Physiological Phenomena Nutritive Value Animal Nutritional Physiological Phenomena Child Nutritional Physiological Phenomena Body Composition Body Mass Index Time Factors Lactation Hunger Fresh Water Recommended Dietary Allowances Pregnancy Rivers Dose-Response Relationship, Drug Diet, Vegetarian Swimming Infant Nutritional Physiological Phenomena Diet, Sodium-Restricted Maternal Nutritional Physiological Phenomena Species Specificity Phylogeny Taste Growth Weight Loss Aging Diet, Fat-Restricted Body Size Risk Seasons Motor Activity Blood Pressure Weaning Coral Reefs Ecosystem Basal Metabolism Odds Ratio Intestinal Absorption Adolescent Nutritional Physiological Phenomena Fasting Sex Characteristics Reproduction Organ Size Lipid Metabolism Fermentation Overweight

Anthropology, Education, Sociology and Social Phenomena3

Nutrition Policy Recommended Dietary Allowances Swimming

Technology, Industry, Agriculture47

Fish Products Seafood Dietary Proteins Vegetables Dietary Fats Fruit Dietary Supplements Dietary Carbohydrates Animal Feed Dietary Fiber Dairy Products Beverages Food Analysis Fisheries Food Meat Cereals Aquaculture Vitamins Nutritive Value Dietary Fats, Unsaturated Dietary Sucrose Micronutrients Food, Fortified Food Contamination Milk Sweetening Agents Coffee Cooking Soy Foods Soybeans Infant Food Food Handling Milk, Human Meals Snacks Corn Oil Eggs Meat Products Trace Elements Food, Formulated Tea Beer Animal Husbandry Wine Food, Preserved Silage

Information Science4

Questionnaires Phylogeny Incidence Molecular Sequence Data

Health Care36

Diet Surveys Diet Records Nutrition Assessment Nutrition Policy Nutritional Status Questionnaires Nutrition Surveys Risk Factors Nutritive Value Prospective Studies Food Contamination Random Allocation Cohort Studies Body Mass Index Cross-Sectional Studies Fresh Water Analysis of Variance Recommended Dietary Allowances Cross-Over Studies Rivers Case-Control Studies Linear Models Sex Factors Regression Analysis Anthropometry Follow-Up Studies Risk Seasons Incidence Coral Reefs Ecosystem Odds Ratio Age Factors Multivariate Analysis Longitudinal Studies Double-Blind Method

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Fishes Energy Intake Fish Diseases Fish Oils Diet Fish Products Eating Fish Proteins Seafood Dietary Proteins Diet Surveys Diet Records Feeding Behavior Perciformes Food Habits Vegetables Dietary Fats Body Weight Electric Fish Nutritional Requirements Fruit Drinking Dietary Supplements Dietary Carbohydrates Calcium, Dietary Food Preferences Animal Feed Dietary Fiber Energy Metabolism Skates (Fish)In Situ Hybridization, Fluorescence Nutrition Assessment Nutrition Policy Nutritional Status Oncorhynchus mykiss Fishes, Poisonous Dairy Products Beverages Food Analysis Questionnaires Weight Gain Fisheries Food Nutrition Surveys Meat Cyprinidae Cereals Digestion Aquaculture Sodium, Dietary Alcohol Drinking Risk Factors Oryzias Appetite Regulation Cichlids Satiation Carps Vitamins Nutritional Physiological Phenomena Drinking Behavior Satiety Response Gills Nutritive Value Animal Nutritional Physiological Phenomena Dietary Fats, Unsaturated Dietary Sucrose Micronutrients Nitrogen Sodium Chloride, Dietary Child Nutritional Physiological Phenomena Body Composition Food, Fortified Prospective Studies Salmon Food Contamination Random Allocation Cohort Studies Body Mass Index Docosahexaenoic Acids Folic Acid Tilapia Potassium, Dietary Cyprinodontiformes Eicosapentaenoic Acid Milk Time Factors Salmonidae Lactation Hunger Cross-Sectional Studies Minerals Fresh Water Water Pollutants, Chemical Analysis of Variance Japan Recommended Dietary Allowances Sea Bream Food Deprivation Cross-Over Studies Rumen

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