Indirect calorimetry calculates heat. Medical search. Frequent questions

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Adipose Tissue Body Fluid Compartments Muscle, Skeletal Body Water Liver Adipose Tissue, Brown

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Body Weight Obesity Heat Stress Disorders Critical Illness Insulin Resistance Thinness Heat Stroke Nutrition Disorders Weight Loss Weight Gain Heat Exhaustion Burns Diabetes Mellitus, Type 2 Hyperinsulinism

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Fatty Acids, Nonesterified Blood Glucose Insulin Carbon Dioxide Fats Glucose Dietary Carbohydrates Oxygen Isotopes Nitrogen Dietary Fats Glycerol Deuterium Heat-Shock Proteins Glycogen Fatty Acids Lactic Acid 3-Hydroxybutyric Acid Dietary Proteins 1,2-Dipalmitoylphosphatidylcholine Lipids Triglycerides Lipid Bilayers HSP70 Heat-Shock Proteins C-Peptide Palmitic Acid Carbon Isotopes Glucagon Water Oxygen Dimyristoylphosphatidylcholine Glycogen Synthase Leptin Hormones Lactates Phosphatidylcholines Proteins Catecholamines

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Calorimetry, Indirect Calorimetry Calorimetry, Differential Scanning Basal Metabolism Body Weight Pulmonary Gas Exchange Obesity Glucose Clamp Technique Nutritional Support Anthropometry Absorptiometry, Photon Body Temperature Reference Values Titrimetry Parenteral Nutrition Protein Denaturation Indicator Dilution Techniques Parenteral Nutrition, Total Body Mass Index X-Ray Diffraction Thinness Monitoring, Ambulatory Circular Dichroism Cross-Over Studies Regression Analysis Diet, Reducing Reproducibility of Results Radioisotope Dilution Technique Spectroscopy, Fourier Transform Infrared APACHE Breath Tests Nutrition Assessment Adiposity Enteral Nutrition Models, Molecular Skinfold Thickness Analysis of Variance Models, Biological Isotope Labeling Technology, Pharmaceutical Glucose Tolerance Test Powder Diffraction Respiration, Artificial Body Height Heart Rate Predictive Value of Tests Body Constitution Thermogravimetry Magnetic Resonance Spectroscopy Exercise Test Drug Stability Linear Models Drug Compounding Crystallography, X-Ray

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Calorimetry, Indirect Calorimetry Calorimetry, Differential Scanning Energy Metabolism Basal Metabolism Body Composition Rest Oxygen Consumption Energy Intake Body Temperature Regulation Fatty Acids, Nonesterified Oxidation-Reduction Thermodynamics Carbohydrate Metabolism Thermogenesis Lipid Metabolism Body Weight Pulmonary Gas Exchange Blood Glucose Insulin Obesity Carbon Dioxide Fats Glucose Glucose Clamp Technique Nutritional Requirements Dietary Carbohydrates Adipose Tissue Physical Exertion Body Fluid Compartments Heat Stress Disorders Fasting Oxygen Isotopes Nutritional Support Temperature Exercise Shivering Eating Anthropometry Muscle, Skeletal Absorptiometry, Photon Nitrogen Dietary Fats Critical Illness Body Temperature Reference Values Titrimetry Glycerol Insulin Resistance Parenteral Nutrition Deuterium Protein Denaturation Metabolism Postprandial Period Heat-Shock Proteins Indicator Dilution Techniques Lipolysis Parenteral Nutrition, Total Body Mass Index Glycogen X-Ray Diffraction Thinness Monitoring, Ambulatory Circular Dichroism Cross-Over Studies Heat Stroke Regression Analysis Diet Diet, Reducing Nutrition Disorders Physical Endurance Fatty Acids Kinetics Time Factors Heat-Shock Response Lactic Acid Weight Loss Reproducibility of Results Radioisotope Dilution Technique Protein Binding Phase Transition Spectroscopy, Fourier Transform Infrared 3-Hydroxybutyric Acid Dietary Proteins Respiration Motor Activity 1,2-Dipalmitoylphosphatidylcholine APACHE Breath Tests Weight Gain Nutrition Assessment Lipids Adiposity Triglycerides Cold Temperature Transition Temperature Lipid Bilayers Heat Exhaustion Enteral Nutrition Hot Temperature

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