IronHemeIntestinal AbsorptionAbsorptionIron, DietaryIron IsotopesIron RadioisotopesIron Chelating AgentsInflammationFerritinsIron OverloadFerrous CompoundsPhytic AcidBiological AvailabilityHepcidinsFerric CompoundsAnemia, Iron-DeficiencyHeme Oxygenase (Decyclizing)HemochromatosisHemoglobinsIron CompoundsAnemia, HypochromicHeme Oxygenase-1TransferrinHemeproteinsDuodenumIron-Binding ProteinsAntimicrobial Cationic PeptidesFood, FortifiedCation Transport ProteinsAscorbic AcidHemosiderinGrape Seed ExtractEnterocytesDietFood AnalysisSpectrophotometryIron Metabolism DisordersReceptors, TransferrinMyoglobinIron Regulatory Protein 1MeatDeferoxamineOxidation-ReductionInflammation MediatorsCarbon MonoxideIron Regulatory Protein 2Caco-2 CellsBreadIron-Regulatory ProteinsPhlebotomySpectrum Analysis, RamanElectron Spin Resonance SpectroscopyLiverBloodlettingZincPolyphenolsSpectrum AnalysisWhalesIntestinesPhenylhydrazinesIntestinal MucosaFlourNutritional Status6-PhytaseHydrogen-Ion ConcentrationKineticsSoybeansErythropoiesisEdetic AcidCookingHomeostasisHematocritMetmyoglobinMice, Inbred C57BLBiological TransportCytochrome b GroupProtoporphyrinsWhole-Body CountingCytochrome c GroupHorsesMembrane ProteinsCytochrome-c PeroxidaseSiderophoresDisease Models, AnimalCross-Over StudiesAnemiaPeroxidasesLigandsAdministration, OralDietary SupplementsCitrus aurantiifoliaVegetable ProteinsNonheme Iron ProteinsMice, KnockoutSpectroscopy, MossbauerDigitariaCeruloplasminCopperIron-Dextran Complex