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Anatomy31

Nuts Fruit Immune System Immune Sera T-Lymphocytes Spleen Dendritic Cells CD4-Positive T-Lymphocytes Macrophages Cells, Cultured Feces B-Lymphocytes Lymphocytes Th1 Cells Killer Cells, Natural Rumen T-Lymphocytes, Regulatory Gastrointestinal Contents Th2 Cells Intestines Leukocytes, Mononuclear Cell Line T-Lymphocyte Subsets Intestinal Mucosa Adipose Tissue Milk Lymph Nodes T-Lymphocytes, Cytotoxic Monocytes Lung Brain

Organisms15

Vegetables Mice, Inbred C57BL Mice, Inbred BALB C Swine Mice, Knockout Soybeans Cattle Cereals Zea mays Mice, Transgenic Mice, Inbred Strains Rats, Inbred Strains Mice, Inbred C3H Sheep Rats, Wistar

Diseases18

Obesity Overweight Cardiovascular Diseases Diabetes Mellitus, Type 2 Body Weight Immune System Diseases Immune Complex Diseases Disease Models, Animal Inflammation HIV Infections Chronic Disease Neoplasms Hypersensitivity, Delayed Weight Loss Autoimmune Diseases Disease Susceptibility Protein Deficiency Immune Reconstitution Inflammatory Syndrome

Chemicals and Drugs44

Dietary Fats Fatty Acids, Omega-3 Dietary Proteins Antigen-Antibody Complex Immune Sera Dietary Carbohydrates Cytokines Immunoglobulin G Interferon-gamma Adjuvants, Immunologic Cholesterol Lipids Antibodies, Viral Nitrogen Cholesterol, Dietary Antigens Triglycerides Immunoglobulin A RNA, Messenger Fatty Acids Blood Glucose Antibodies, Bacterial Caseins Immunoglobulin M Toll-Like Receptors Lipopolysaccharides Immunoglobulins Interleukin-10 Antigens, CD Tumor Necrosis Factor-alpha Antibodies Vaccines, DNA Insulin Fatty Acids, Volatile Starch Epitopes Antigens, Bacterial Immunologic Factors Glutens Antibodies, Monoclonal Fatty Acids, Unsaturated Membrane Glycoproteins Minerals Cancer Vaccines

Analytical, Diagnostic and Therapeutic Techniques and Equipment49

Diet, Mediterranean Diet, Fat-Restricted Diet Surveys Diet, Reducing Nutrition Assessment Obesity Questionnaires Risk Factors Cross-Sectional Studies Nutrition Surveys Body Mass Index Overweight Prevalence Diet, Vegetarian Diet, Protein-Restricted Diet, Carbohydrate-Restricted Ketogenic Diet Body Weight Diet, Atherogenic Diet Therapy Lymphocyte Activation Random Allocation Disease Models, Animal Diet, Sodium-Restricted Diabetic Diet Immunization Enzyme-Linked Immunosorbent Assay Interviews as Topic Flow Cytometry Diet, Gluten-Free Organ Size Analysis of Variance Vaccination Models, Immunological Focus Groups Treatment Outcome Prospective Studies Cohort Studies Immunotherapy Follow-Up Studies Pilot Projects Data Collection Activities of Daily Living Case-Control Studies Immunization, Passive Geriatric Assessment Immunosuppression Health Surveys Immunomodulation

Psychiatry and Psychology27

Food Habits Life Style Health Behavior Breakfast Food Preferences Risk Reduction Behavior Health Knowledge, Attitudes, Practice Motor Activity Smoking Patient Compliance Alcohol Drinking Attitude to Health Attitude of Health Personnel Physician-Patient Relations Focus Groups Attitude Weight Perception Feeding Behavior Self Concept Stereotyping Stress, Psychological Perception Emotions Communication Decision Making Prejudice Attitude to Death

Phenomena and Processes59

Diet Diet, Mediterranean Diet, Fat-Restricted Nutritive Value Energy Intake Diet, Reducing Exercise Obesity Nutritional Status Nutritional Physiological Phenomena Eating Immune Tolerance Diet, High-Fat Motor Activity Body Mass Index Overweight Immunity, Innate Diet, Vegetarian Diet, Protein-Restricted Diet, Carbohydrate-Restricted Ketogenic Diet Body Weight Immune Evasion Immunity, Cellular Diet, Atherogenic Animal Nutritional Physiological Phenomena Immunity Time Factors Antibody Formation Lymphocyte Activation Diet Fads Digestion Diet, Sodium-Restricted Adaptive Immunity Diabetic Diet Pregnancy Aging Immunity, Humoral Signal Transduction Diet, Gluten-Free Immune System Processes Organ Size Weaning Energy Metabolism Nutritional Requirements Gene Expression Regulation Immunity, Mucosal Body Composition Lipid Metabolism Weight Loss Dose-Response Relationship, Drug Host-Pathogen Interactions Immunity, Active Disease Susceptibility Amino Acid Sequence Immunologic Memory Lactation Immunomodulation Phagocytosis

Disciplines and Occupations2

Qualitative Research Family Practice

Anthropology, Education, Sociology and Social Phenomena12

Nutrition Policy Exercise Socioeconomic Factors Diet Fads Quality of Life Health Status Activities of Daily Living Public Opinion Culture Social Support Geriatric Assessment Patient Education as Topic

Technology, Industry, Agriculture20

Health Food Vegetables Nuts Fruit Breakfast Nutritive Value Food Dietary Fats Animal Feed Dietary Proteins Dietary Carbohydrates Dietary Fiber Food, Formulated Dietary Supplements Soybeans Cereals Zea mays Meat Food, Fortified Milk

Humanities1

Quality of Life

Information Science9

Questionnaires Prevalence Interviews as Topic Molecular Sequence Data Focus Groups Data Collection Communication Amino Acid Sequence Geriatric Assessment

Named Groups1

Infant, Newborn

Health Care45

Health Promotion Nutritive Value Diet Surveys Nutrition Assessment Nutrition Policy Diet Records Nutritional Status Questionnaires Risk Factors Cross-Sectional Studies Health Knowledge, Attitudes, Practice Nutrition Surveys Body Mass Index Socioeconomic Factors Patient Compliance Prevalence Sex Factors Random Allocation Attitude to Health Immunization Attitude of Health Personnel Interviews as Topic Analysis of Variance Physician-Patient Relations Vaccination Focus Groups Treatment Outcome Prospective Studies Patient Acceptance of Health Care Patient Satisfaction Cohort Studies Healthy People Programs Follow-Up Studies Pilot Projects Health Status Data Collection Activities of Daily Living Case-Control Studies Rural Population Health Services for the Aged Attitude to Death Geriatric Assessment Health Surveys Patient Education as Topic Health Services Accessibility

Geographicals6

United States Netherlands Great Britain England Australia China

Anatomy Organisms Diseases Chemicals and Drugs Analytical, Diagnostic and Therapeutic Techniques and Equipment Psychiatry and Psychology Phenomena and Processes Disciplines and Occupations Anthropology, Education, Sociology and Social Phenomena Technology, Industry, Agriculture Humanities Information Science Health Care Geographicals

Diet Food Habits Health Food Vegetables Nuts Life Style Fruit Immune System Health Behavior Diet, Mediterranean Health Promotion Diet, Fat-Restricted Breakfast Nutritive Value Energy Intake Diet Surveys Food Preferences Diet, Reducing Nutrition Assessment Risk Reduction Behavior Nutrition Policy Exercise Food Dietary Fats Diet Records Obesity Nutritional Status Questionnaires Nutritional Physiological Phenomena Risk Factors Eating Immune Tolerance Cross-Sectional Studies Diet, High-Fat Health Knowledge, Attitudes, Practice United States Nutrition Surveys Motor Activity Body Mass Index Animal Feed Netherlands Overweight Cardiovascular Diseases Smoking Socioeconomic Factors Fatty Acids, Omega-3 Immunity, Innate Patient Compliance Prevalence Sex Factors Diet, Vegetarian Mice, Inbred C57BL Diet, Protein-Restricted Diet, Carbohydrate-Restricted Dietary Proteins Diabetes Mellitus, Type 2 Ketogenic Diet Body Weight Alcohol Drinking Immune Evasion Antigen-Antibody Complex Immunity, Cellular Immune Sera Diet, Atherogenic Dietary Carbohydrates T-Lymphocytes Diet Therapy Animal Nutritional Physiological Phenomena Cytokines Immunity Mice, Inbred BALB C Time Factors Immunoglobulin G Antibody Formation Immune System Diseases Immune Complex Diseases Lymphocyte Activation Random Allocation Spleen Diet Fads Dietary Fiber Digestion Disease Models, Animal Interferon-gamma Swine Dendritic Cells Diet, Sodium-Restricted Mice, Knockout Adaptive Immunity CD4-Positive T-Lymphocytes Great Britain Attitude to Health Diabetic Diet Macrophages Immunization Inflammation Attitude of Health Personnel Cells, Cultured Food, Formulated Feces

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