PhytosterolsCerealsStigmasterolSitosterolsCholesterolLecithinsCholesterol, LDLCholesterol, HDLCholesterol, DietarySterolsChromatography, Supercritical FluidPlant OilsOxygen ConsumptionEstersLanosterolDietHypercholesterolemiaErucic AcidsCholesterol EstersTriglyceridesLipoproteinsCholesterol OxidaseLipidsAlcohol DrinkingEsterificationAnticholesteremic AgentsGas Chromatography-Mass SpectrometryCorn OilFlame IonizationAloeNutsCholesterol 7-alpha-HydroxylaseErigeronDietary FatsCross-Over StudiesGlycosidesSqualeneAzetidinesLiverCholesterol, VLDLIntestinal AbsorptionVegetablesFruitBeveragesErythrocyte DeformabilityChromatography, GasCoffeeRisk FactorsAbsorptionATP-Binding Cassette TransportersSoybeansMolecular StructureFatty Acids, MonounsaturatedSterol O-AcyltransferaseLipoproteins, HDL