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BacteriaFungiSoil MicrobiologyBiodegradation, EnvironmentalAir MicrobiologyColony Count, MicrobialWater MicrobiologyRNA, Ribosomal, 16SMicrobiological TechniquesBacterial Physiological PhenomenaPhylogenyCulture MediaBacteriological TechniquesMicrobiologyAnti-Bacterial AgentsDNA, BacterialGram-Negative BacteriaMolecular Sequence DataGram-Positive BacteriaFermentationEscherichia coliEnvironmental MicrobiologyBacteria, AnaerobicBacteria, AerobicBacterial InfectionsSequence Analysis, DNADNA, RibosomalSeawaterGeologic SedimentsArchaeaPseudomonasAnti-Infective AgentsSewageBiofilmsMouthFresh WaterDisinfectionEukaryotaCandida albicansAnaerobiosisFood MicrobiologyStaphylococcusBacterial ProteinsBiotechnologyMicrobial ConsortiaRumenMicrobial Sensitivity TestsMetagenomeMicrococcusEquipment ContaminationYeastsContainment of BiohazardsStreptomycesSterilizationLactobacillusEcosystemStaphylococcus aureusMicrobial ViabilityBacillusHydrocarbonsSpecies SpecificityDental PlaqueMethaneEnterobacteriaceaeCorynebacteriumHydrogen-Ion ConcentrationSoil PollutantsStreptococcusBiodiversityAerobiosisActinomycesSymbiosisActinobacteriaEscherichiaTemperatureSoilDental Pulp DiseasesBiofuelsPolymerase Chain ReactionIndustrial MicrobiologyPetroleumDeltaproteobacteriaRefuse DisposalGenome, BacterialMetagenomicsBioreactorsPseudomonas aeruginosaChlorhexidineCandidaMitosporic FungiProbioticsAquatic OrganismsSerratia marcescensActinomycetalesGenes, BacterialProteobacteriaBacterial LoadBiomassWaste Disposal, FluidDenaturing Gradient Gel Electrophoresis
OrganismsBacteriaCropsGMOsMicrobial2023FermentRecombinantMicrobesBioremediationBiotechnologyHumansHerbicideYeastBiofuelsMicrobiologyRegulatoryEnvironmentalScientistsVirusesGenetic engineerinNutritionalCharacteristicsMetabolicBacteriumPlantsProcessesMilkPatentsApplicationProcessProductionScientificMarineControlBenefitsProduceFoodResearchSubjectCaseDiseaseEnvironmentNatural
Organisms10
  • Additionally, ethical considerations surrounding the use and potential environmental impact of genetically modified organisms continue to be subjects of debate and regulation. (lex-warrier.in)
  • However, as with any area of science and technology, ongoing discussions surrounding the ethical, social, and regulatory aspects of genetically modified organisms remain essential to ensure responsible and beneficial use of these inventions. (lex-warrier.in)
  • A wide variety of organisms have been genetically modified (GM), from animals to plants and microorganisms. (wikipedia.org)
  • Bacteria are the easiest organisms to engineer and have been used for research, food production, industrial protein purification (including drugs), agriculture, and art. (wikipedia.org)
  • Mammals are the best model organisms for humans, making ones genetically engineered to resemble serious human diseases important to the discovery and development of treatments. (wikipedia.org)
  • Key issues concerning regulators include whether GM food should be labeled and the status of gene-edited organisms. (wikipedia.org)
  • Benefits aside, genetically modified organisms (GMOs) have always been considered a threat to environment and human health. (hindawi.com)
  • Genetically modified organisms (GMOs) are organisms whose genetic material has been artificially modified to change their characteristics in some way or another [ 1 ]. (hindawi.com)
  • The insulin produced by genetically engineered micro-organisms has saved many millions of lives. (newint.org)
  • Transgenic organisms, especially plants, animals, or microorganisms that have been genetically modified, are potentially used to produce biopharmaceuticals. (intechopen.com)
Bacteria4
  • Microorganisms of various types exist in all three domains of life (the Bacteria, Archaea, and Eukarya), and they are by far the most abundant life forms on Earth. (researchgate.net)
  • To do this the scientists genetically engineered E. coli bacteria, which eats sugar and produces isobutene gas as a byproduct. (inhabitat.com)
  • Others, including E. Ann Clark, co-author of this article, point out that the Rutgers study may shed light on the pathways of movement of genetically engineered bacteria amongst soil, plants and insects. (cropchoice.com)
  • In microbial catalysis, whole microorganisms (usually yeast or bacteria) are used to convert biomass into the desired product. (lu.se)
Crops8
  • Plants have been engineered for scientific research, to create new colors in plants, deliver vaccines, and to create enhanced crops. (wikipedia.org)
  • Genetically modified crops are publicly the most controversial GMOs, in spite of having the most human health and environmental benefits. (wikipedia.org)
  • Other prospects for GM crops are as bioreactors for the production of biopharmaceuticals, biofuels, or medicines. (wikipedia.org)
  • Many of these involve GM crops and whether food produced from them is safe and what impact growing them will have on the environment. (wikipedia.org)
  • Although there is a scientific consensus that currently available food derived from GM crops poses no greater risk to human health than conventional food, GM food safety is a leading issue with critics. (wikipedia.org)
  • GM Crops and Food. (msu.edu)
  • According to an Acres USA interview of plant pathologist Don Huber, Professor Emeritus at Purdue University, two modified traits account for practically all of the genetically modified crops grown in the world today. (theecologist.org)
  • In fact, many countries have had to increase their legally allowable levels - by up to 50 times - in order to accommodate the introduction of GM crops. (theecologist.org)
GMOs1
  • Genetically modified microorganisms (GMOs) are microorganisms that have been altered through genetic engineering techniques to possess desired traits or characteristics. (lex-warrier.in)
Microbial3
20231
  • 14, 2023 Researchers have genetically engineered a marine microorganism to break down plastic in salt water. (sciencedaily.com)
Ferment2
  • Essentially, the technology uses a genetically modified microorganism to ferment the plant sugars in a way that creates the desired chemical. (livescience.com)
  • Since the Saccharomyces cerevisiae is unable to ferment the pentose, the search for pentose-fermenting microorganisms could be an alternative. (scielo.br)
Recombinant2
  • The sensible application of recombinant DNA techniques has shown the potential for genetically improved microorganisms to be used as soil or seed inoculants [ 5 - 8 ]. (hindawi.com)
  • Evolving regulatory policies regarding food enzymes produced by recombinant microorganisms. (msu.edu)
Microbes1
Bioremediation1
  • Environmental applications of microorganisms are wide and varied, ranging from bioremediation, biopesticides, nitrogen fixation, plant growth promoter, to biocontrol of plant diseases, and other such agricultural practices. (hindawi.com)
Biotechnology1
Humans2
  • Although a small percentage of microorganisms are harmful to certain plants and animals and may cause serious disease in humans, the vast majority of microorganisms provide beneficial services, such as assisting in water purification and the production of certain foods, and many are essential for the proper functioning of Earth's ecosystems. (researchgate.net)
  • A biopharmaceutical (biological or biologic), which consists of sugars, proteins, nucleic acids, living cells, or tissues, is a medicinal product manufactured in extracted or semi-synthesized from biological sources like humans, animals, or microorganisms. (intechopen.com)
Herbicide2
  • The majority are engineered for herbicide tolerance or insect resistance. (wikipedia.org)
  • The kind of agriculture that thinks that chemical fertilizers, herbicide and insecticide application and genetically engineered seedstock are the right thing to do. (techdirt.com)
Yeast1
  • New genotypes of industrial yeast Saccharomyces cerevisiae engineered with YXI and heterologous xylose transporters improve xylose utilization and ethanol production. (scielo.br)
Biofuels1
  • Marie develops genetically-modified microorganisms in order to convert lignocellulose into biofuels (such as ethanol) and those platform chemicals that are used to create bioplastics. (lu.se)
Microbiology1
  • Microbiology is the study of microorganisms-biological entities too small to be seen with the unaided eye. (researchgate.net)
Regulatory2
  • These advances have enabled researchers to identify the regulatory mechanisms underlying the overproduction of secondary metabolites and to monitor gene expression during the fermentation cycle, accelerating the rational application of metabolic pathway engineering. (mdpi.com)
  • Other concerns are the objectivity and rigor of regulatory authorities, contamination of non-genetically modified food, control of the food supply, patenting of life, and the use of intellectual property rights. (wikipedia.org)
Environmental2
  • Environmental infection-control strategies and engineering controls can effectively prevent these infections. (cdc.gov)
  • I share many of the concerns expressed about genetic engineering and the profit motive ( NI 349 ), and I think much of genetic research is a waste of time when scientists are looking for the genes causing illnesses which are due to environmental factors such as diet. (newint.org)
Scientists1
  • In essence, "genetic modification" or "genetic engineering" techniques enable scientists to find individual genes that control particular characteristics, separate them from the original source, and transfer them directly into the cells of an animal, plant, bacterium, or virus. (hindawi.com)
Viruses1
  • So-called 'healthy' salads and vegan diets input hordes of microorganisms and zoonotic viruses into the gut. (rense.com)
Genetic engineerin1
Nutritional1
  • Golden rice has been engineered with three genes that increase its nutritional value. (wikipedia.org)
Characteristics1
  • Consequently, the bacterium invented by Chakrabarty, being a human-made microorganism with unique characteristics, fell within the realm of patentable subject matter. (lex-warrier.in)
Metabolic1
  • Through genetic modification of the cell, metabolic engineering, evolutionary adaption, and/or optimization of the conditions for the process (such as temperature, nutrition, oxygenation, etc.), it is possible to control a microorganism to produce the precise product required from the available resources in an efficient manner. (lu.se)
Bacterium2
  • The case involved Ananda Mohan Chakrabarty, a genetic engineer from General Electric (GE), who had developed a genetically modified bacterium capable of breaking down crude oil, potentially aiding in oil spill treatment. (lex-warrier.in)
  • Herbert Boyer and Stanley Cohen made the first genetically modified organism in 1973, a bacterium resistant to the antibiotic kanamycin. (wikipedia.org)
Plants3
  • Human proteins expressed in mammals are more likely to be similar to their natural counterparts than those expressed in plants or microorganisms. (wikipedia.org)
  • Often known as Roundup after the best-selling Monsanto product of that name, glyphosate poisons everything in its path except plants genetically modified to resist it. (theecologist.org)
  • It just happens that when a human eats a tomato, or chocolate, or one of the many plants we've genetically-modified through breeding and selection to suit our diets or learned to process since the birth of agriculture, we have an effective means of detoxifying them. (denialism.com)
Processes2
  • As with other biofuel production processes, Global Bioenergies ferments the sugar into fuel using microorganisms. (inhabitat.com)
  • In most biofuel processes, once fermentation raises the ethanol level to 12 per cent, it starts to poison the microorganisms, preventing them from making any more fuel. (inhabitat.com)
Milk1
  • It also investigates whether this could happen with mammalian milk proteins produced by genetically engineered microorganisms, in a process called precision fermentation. (lu.se)
Patents3
  • Since then, numerous patents have been granted for genetically modified microorganisms, fuelling advancements in various fields and encouraging further research and development in the realm of genetic engineering. (lex-warrier.in)
  • It is important to note that while genetically modified microorganisms can be patented in the United States and some other jurisdictions, the granting of patents is subject to fulfilling certain requirements. (lex-warrier.in)
  • Why do anti-GM campaigners such as Jordi Pigem (' Barcoding Life ', Patents on Life , NI 349 ) always pass over the real and potential benefits of GM? (newint.org)
Application1
  • The patent application for this invention, filed by GE, was initially rejected by the patent office on the basis that living microorganisms were not patentable subject matter. (lex-warrier.in)
Process4
  • Creating a genetically modified organism is a multi-step process. (wikipedia.org)
  • This episode introduces the process of genetic engineering and its four components: gene isolation, gene cloning, gene delivery, and gene control. (uvm.edu)
  • LaDuca says a process for biologically engineering isoprene allows companies to escape dependence on the volatile nature of the oil market , giving them a product with a more stable price. (livescience.com)
  • It is an iterative process, similar to working on creating an effective enzymatic system, in order to find the perfect microorganism and the perfect process conditions. (lu.se)
Production3
  • Microorganisms play a vital role in modern life, with applications ranging from food fermentation to biofuel to pharmaceutical production. (mdpi.com)
  • Know the difference between good fats and fat cats, the latter like that ambition-oozing ignoramus Andrew Cuomo who came out against GM mass-production of ventilators, which is the starting line for national re-industrialization plus needed help for CoV patients. (rense.com)
  • Plenty of research is already under way to figure out ways to make biofuel production more efficient with the help of microorganisms. (techdirt.com)
Scientific3
  • The patentability of genetically modified microorganisms has been a subject of significant legal and scientific interest. (lex-warrier.in)
  • Genetically modified fish are used for scientific research, as pets, and as a food source. (wikipedia.org)
  • NSF supports scientific and engineering research and education through several directorates . (uwlax.edu)
Marine1
  • They genetically engineered the marine alga Dunaliella tertiolecta to produce five different enzymes that could be used to convert biomass to fuel. (techdirt.com)
Control5
  • Genetic engineering has been proposed as a way to control mosquitos, a vector for many deadly diseases. (wikipedia.org)
  • and 5) experienced opinions based upon infection-control and engineering practices. (cdc.gov)
  • Attention is given to engineering and infection-control concerns during construction, demolition, renovation, and repair of health-care facilities. (cdc.gov)
  • And now global food control has nearly been achieved, by reducing seed diversity with GMO (genetically modified) seeds that are distributed by only a few transnational corporations. (theecologist.org)
  • Genetic engineering has made proprietary control possible over the seeds on which the world's food supply depends. (theecologist.org)
Benefits1
  • This episode surveys past and probable future applications of genetic engineering while presenting possible benefits and liabilities. (uvm.edu)
Produce2
  • Their approach is to stimulate native microorganisms that feed on underground hydrocarbon deposits to produce more methane. (techdirt.com)
  • A number of recent studies have been focused on the genetic engineering of S. cerevisiae , aimed at making it able to produce ethanol from glucose and xylose. (scielo.br)
Food2
  • In 1994, the Flavr Savr tomato was released, the first commercialized genetically modified food. (wikipedia.org)
  • The first genetically modified animal to be commercialized was the GloFish (2003) and the first genetically modified animal to be approved for food use was the AquAdvantage salmon in 2015. (wikipedia.org)
Research1
  • NCSU is noted for its research and academic ranking in agriculture, engineering, science and textile design. (phys.org)
Subject1
Case1
  • In conclusion, the landmark case of Diamond v. Chakrabarty established that genetically modified microorganisms can indeed be patented. (lex-warrier.in)
Disease1
  • The craving for sugar, carbs in cake and donuts, most fruit and super-sweet GM corn, soft drinks, pizza and sushi is the slippery slope down to illness, disease, death and, worse, weakness of spirit and mental loss of direction. (rense.com)
Environment1
  • Suspended particle-associated microorganisms are abundant in the aquatic environment. (who.int)
Natural1
  • Genetically improved microorganisms are able to reproduce and establish themselves as persistent populations and may have subtle and long-term effects on biological communities and natural ecosystems [ 12 ]. (hindawi.com)