Flour fortification. Medical search. Frequent questions

PRZOOM - /newswire/ - Schenectady, NY, United States, 2007/06/19 - The Pakistan Ministry of Health has awarded Fortitech Asia Pacific the contract to manufacture and supply the vitamin and mineral premix containing highly bio-available iron (FeNaEDTA) for its National Wheat Flour Fortification Program . (przoom.com)
The Pakistan Ministry of Health has recently announced that the National Wheat Flour Fortification Program will proceed as planned. (przoom.com)
The national wheat flour fortification program is partly funded by the GAIN Foundation. (przoom.com)

From this study, we can conclude that maize flour fortification is still a challenge in Uganda even with the adoption of the mandatory fortification regulation. (spring-nutrition.org)
Title : Wheat and maize flour fortification : practical recommendations for national application Corporate Authors(s) : World Health Organization. (cdc.gov)

Data from 2017-2018 have shown that voluntary fortification with folic acid has not yet had an impact on the folate status among Hispanic women of reproductive age in the United States . (cdc.gov)
The board heard that the DH was waiting for the latest figures on folate levels in the population from the National Diet and Nutrition Survey to become available in the summer before deciding whether to recommend mandatory fortification in England and Wales. (foodnavigator.com)
Another source is wheat flour, which undergoes federally mandated fortification with folic acid (the synthetic form of folate). (naturalproductsinsider.com)
NCEH's Second Nutrition Report , published in 2012, indicates that folic acid fortification continues to be a public health success with a sustained positive impact on blood folate levels. (cdc.gov)
is rare where folate fortification of wheat flour occurs. (msdmanuals.com)
Urging the UK to follow more than 80 other countries, including the United States, who have mandatory fortification, the scientists said there was no need for an upper limit on folate intake because there is no risk of harmful overdose. (medscape.com)
Yet despite recommendations from experts, Britain has not introduced mandatory folic acid fortification, partly due to concerns it might lead to some people having too high a folate intake. (medscape.com)
Very large increases in of folate) to all enriched breads, cereals, flours, corn meal, pasta products, blood folate levels of the U.S. rice, and other cereal grain products sold in the United States (3). (cdc.gov)
NHANES) have documented improvements in the folate status of the U.S. folate levels occurred over the population after folate fortification was implemented (4). (cdc.gov)

The mandate did not apply to corn masa flour, whole grain breads and corn meal products manufactured in other countries. (cdc.gov)
To assess the effects of iron fortification of maize flour, corn meal and fortified maize flour products for anaemia and iron status in the general population. (unboundmedicine.com)
Interventions included (central/industrial) fortification of maize flour or corn meal with iron alone or with other vitamins and minerals and provided to individuals over 2 years of age (including pregnant and lactating women) from any country. (unboundmedicine.com)
Food fortification can also be categorized according to the stage of addition: Commercial and industrial fortification (wheat flour, corn meal, cooking oils) Biofortification (breeding crops to increase their nutritional value, which can include both conventional selective breeding, and genetic engineering) Home fortification (example: vitamin D drops) Micronutrients serve an important role in bodily development and growth. (wikipedia.org)
Industrial fortification of maize flour and corn meal with at least iron has been practiced for many years in several countries in the Americas and Africa, where these ingredients are used in the preparation of many common national dishes. (bvsalud.org)

There are many different ways that flours are used in the production of staple foods. (cerealsgrains.org)
Food fortification is a popular strategy for addressing 'hidden hunger', and staple foods are seen as promising if unproven vehicles for the delivery of essential micronutrients to the poor in developing countries. (ids.ac.uk)
It offers numerous benefits, including cost-effectiveness and wide coverage, reaching remote and underserved areas by fortifying widely consumed staple foods like milk and dairy products, wheat flour, and edible oil. (com.pk)
The permitted dosages provide a minima and maxima range for the fortification of staple foods like wheat flour (also called atta or maida ), rice, salt, milk, and vegetable oil. (nutraingredients.com)
Folic acid can be taken as pills or added to staple foods such as flour and cereals. (medscape.com)

The Digital and eTextbook ISBNs for Flour and Breads and their Fortification in Health and Disease Prevention are 9780123808875 and the print ISBNs are 9780123808868, 0123808863. (vitalsource.com)
Third, flour and breads can be fortified either to add components that are removed in the milling process or to add components that will increase palatability or promote health and reduce disease per se. (cerealsgrains.org)
In the US, state laws require producers of white bread and white flour to enrich their products with thiamin, riboflavin, niacin and iron, with calcium optional, but breads made from whole grain and non-wheat flours are exempt. (bakingbusiness.com)
Singling out whole grain products, Mr. Wright described them as good vehicles for fortification, particularly the addition of omega-3s, vitamin D3 and a combination of calcium plus bake-stable vitamin C. "From an economic standpoint, these types of breads stand the best chance of surviving the added cost for these nutrients," he said. (bakingbusiness.com)

Flour in the UK is already fortified for public health purposes with calcium, iron, thiamine (vitamin B1), and niacin (vitamin B3). (bpas.org)
The Regulation currently states that Calcium, Iron, Thiamine (Vitamin B1), and Niacin (Vitamin B3) are required to be mandatory fortified in flour to certain levels. (ashbury.global)
In accordance with EU Regulation 1925/2006 , food products which have had vitamins and minerals added to them as a form of fortification are required to be added to levels considered a significant amount, which is deemed as 15% of the RDA for that vitamin/mineral per 100g/100ml in the final product. (ashbury.global)
The vitamin and mineral levels laid out in the UK's Bread and Flour Regulations (1998) are lower than the required significant amount for fortified foods defined in EU law. (ashbury.global)
In Argentina, wheat flour must by law (Ley 25.630 of 2002) be fortified with iron, thiamine (vitamin B1), riboflavin (B2), niacin (B3), and folic acid (B9). (wikipedia.org)
This study aims to update the information on the current status of micronutrient fortification for iron, zinc, folic acid and vitamin A in mandatory fortified food vehicles such as cooking oil, wheat and maize flours in Tanzania. (emerald.com)
In Jordan, fortified wheat flour delivers sufficient iron to improve status in children but not in women, while vitamin A may behave in the inverse order. (vitamindwiki.com)
The regulator first implemented the Food Safety and Standards (Fortification of Foods) Regulations in October 2016, with fortification guidelines for staples such as rice, wheat flour (folic acid, iron, vitamin B12), milk, edible oil (vitamins A and D) and salt (iodine and iron). (nutraingredients.com)
However, there have previously been concerns that mandatory fortification could have unintended health effects , such as masking a vitamin B12 deficiency or increasing the risk of colon cancer. (bbc.com)
The government said it did not anticipate the move would require a major overhaul for industrial-scale flour producers - the B vitamin would need to be listed on the labelling of all foods made with flour. (bbc.com)

Overall, the prevalence rates of NTDs declined by 27 percent in the United States since the U.S. Food and Drug Administration's mandatory addition of folic acid to cereal, pasta, rice, bread and flour in 1998. (cdc.gov)
Since the UK left the EU after Brexit, the key piece of legislation affecting such products, 'The Bread and Flour Regulations (1998)' was amended through the 'Food Regulations 2021 - Amendments and Transitional Provision' in order to reflect changes post-Brexit. (ashbury.global)
The UK's Bread and Flour Regulations (1998) lays down the compositional and labelling requirements for bread and flour, along with specifying vitamins and minerals which must be added to all white and brown flour, not including wholemeal flour. (ashbury.global)
And though the 1992 recommendation prescribed consuming 400 to 800 mcg of folic acid through a combination of dietary, fortified and supplementary sources, by 1998 the recommendation was to get 400 to 800 mcg via supplements and fortification in addition to whatever came from the diet. (nutritionaloutlook.com)
In 1998, the U.S. Food and Drug Administration started requiring folic acid fortification of enriched cereal grain products such as enriched wheat flour, bread, pasta, and rice. (cdc.gov)
Before fortification began in 1998, about 4,000 babies were affected by neural tube defects each year in the U. S., and nearly 1,200 died. (cdc.gov)
She said that from 1998, when the US introduced mandatory folic acid fortification, to 2017, an estimated 3,000 neural tube defects could have been prevented if the UK had adopted the same level of fortification. (medscape.com)

Before fortification, about 4,130 babies had such neural tube defects each year in the United States, and nearly 1,200 died. (cdc.gov)

The UK Government has also been consulting this year on the mandatory addition of folic acid to flour, with another revision of the Bread and Flour Regulations. (ashbury.global)
It is thought that adding folic acid to flour could prevent up to 200 birth defects a year. (bbc.com)
Adding folic acid to flour used in common foods, such as bread, will mean dosing the masses. (bbc.com)

But when considering recurring fortification costs, premix accounted for about 95 percent of the expense from fortifying. (spring-nutrition.org)
Fortify Health pays for and installs the equipment needed to fortify flour and pays for premix (which contains the iron compound that is used as a fortificant) so that its partner mills can fortify flour at no additional cost. (givewell.org)

The fortification program was expanded to additional food vehicles with the Food and Drugs (Food Fortification) Regulations, 2005 , which called for industries producing wheat flour, maize flour, and edible oil and fat to voluntarily fortify their products. (spring-nutrition.org)
Samples of fortified edible oil ( n = 19), wheat flour ( n = 12) and maize flour ( n = 5) were sampled conveniently from local markets and supermarkets. (emerald.com)
Today, 21% of the milk industry adheres to the fortification standards, while 47% of the edible oil industry doing the same. (nutraingredients.com)

Fortification began in 1941 when calcium was introduced to reduce the prevalence of rickets. (bpas.org)
Although it is recognized that food fortification alone will not combat this deficiency, it is a step towards reducing the prevalence of these deficiencies and their associated health conditions. (wikipedia.org)
Mass fortification of wheat flour with iron involves adding iron to industrially produced flour in mills in order to decrease the prevalence of iron deficiency in the population. (givewell.org)
Association between National Mandatory Flour Fortification Legislation and Anemia Prevalence among Non-Pregnant Women of Reproductive Age: Findings from the Demographic and Health Surveys in Selected Countries. (emory.edu)

white flour for bread has long been enriched to replace the nutrients lost during processing. (macleans.ca)
In the UK, white flour is already fortified with iron, calcium and the B vitamins niacin and thiamin. (medscape.com)

The new rules will only apply to non-wholemeal wheat flour, with gluten-free foods and wholemeal flour exempt. (bbc.com)
Since World War Two, the UK's non-wholemeal flour has been fortified with iron, calcium and two other B vitamins - thiamin and niacin. (bbc.com)

We searched clinicaltrials.gov and the International Clinical Trials Registry Platform (ICTRP) for any ongoing or planned studies on 17 January 2018 and contacted authors of such studies to obtain further information or eligible data if available.For assistance in identifying ongoing or unpublished studies, we also contacted relevant international organisations and agencies working in food fortification on 9 August 2016. (unboundmedicine.com)
From July 2016 to July 2017, Strengthening Partnerships, Results, and Innovations in Nutrition Globally (SPRING), USAID's flagship multi-sectoral nutrition project, conducted interviews with 33 of the largest maize-milling companies in Uganda to determine the extent to which large-scale mills were fortifying and understand barriers and enablers to fortification. (spring-nutrition.org)
The 5 companies fortifying in 2016 produced about 16,600 metric tons (MT) of fortified maize flour, with humanitarian agencies purchasing 89 percent of the final product, followed by local markets (9 percent) and schools (2 percent). (spring-nutrition.org)
Of the 12 companies with fortification equipment in 2016, 8 had installed volumetric feeders with a continuous mode of adding premixes, 2 companies had installed loss-in-weight feeders, and 2 companies had installed batch mixers, which were obtained as a donation from development partners. (spring-nutrition.org)

The simplest way to introduce mandatory fortification would be to amend the existing UK Bread and Flour Regulations to extend the nutrients already covered (calcium, iron, niacin and thiamine) to include folic acid, it said. (foodnavigator.com)
The finding of higher calcium content in plant-based burgers than beef burgers followed the National Diet and Nutrition Survey (NDNS) findings and could be due to the calcium chloride (CaCl 2 ) incorporation in plant-based burgers to improve firmness and wheat flour fortification with calcium. (news-medical.net)

This model included identifying food that contained corn masa flour, measuring how much corn masa flour is in each food item, determining how much folic acid to add to the food products and creating sample food items to estimate impact of folic acid corn masa flour fortification on folic acid intake. (cdc.gov)
The primary goal of the study was to determine if fortification of a food product that could specifically target Hispanic women might increase their overall average intake of folic acid and thus, improve their chances of reducing their risk of having babies affected by NTDs. (cdc.gov)
Under Uganda's Food and Drug Act, producers of maize flour are required to fortify their products with a regulated blend of vitamins and minerals aimed at reducing national micronutrient deficiency. (spring-nutrition.org)
Food fortification in Uganda has been a priority since the early 1990s. (spring-nutrition.org)
In 1997, the Ministry of Health (MOH) issued The Food and Drugs (Control of Quality) (Iodated Salt)) Regulations, 1997 , mandating universal salt fortification in Uganda. (spring-nutrition.org)
To promote increased production of fortified foods the MOH issued The Food and Drugs (Food Fortification) (Amendment) Regulations, 2011 (see Figure 1), which made fortification mandatory for multiple food vehicles, including maize flour (MOH 2011). (spring-nutrition.org)
About 42 percent of households access maize flour that is fortifiable, which is defined as any food not made at home and assumed to be industrially processed. (spring-nutrition.org)
This comprehensive resource on flour, bread, and their constituents is essential reading for food industry specialists in milling and baking. (cerealsgrains.org)
With the goal of advancing wheat flour fortification in Tajikistan, the World Food Programme (WFP) undertook a situational analysis of the status of wheat flour fortification in the country and proposes a way forward to ensure compliance with the mandatory wheat flour fortification law. (un.org)
The assessment particularly focused on wheat flour fortification as it is the main staple food of the population in Tajikistan. (un.org)
Food fortification or enrichment is the process of adding micronutrients (essential trace elements and vitamins) to food. (wikipedia.org)
Food fortification has been identified as the second strategy of four by the WHO and FAO to begin decreasing the incidence of nutrient deficiencies at the global level. (wikipedia.org)
Fortification is present in common food items in two different ways: adding back and addition. (wikipedia.org)
In Canada, the Food and Drug Regulations have outlined specific criteria which justify food fortification: To replace nutrients which were lost during manufacturing of the product (e.g. the manufacturing of flour) To act as a public health intervention To ensure the nutritional equivalence of substitute foods (e.g. to make butter and margarine similar in content, soy milk and cow's milk, etc. (wikipedia.org)
There are also several advantages to approaching nutrient deficiencies among populations via food fortification as opposed to other methods. (wikipedia.org)
It indicates which of 197 countries worldwide have mandatory and voluntary food fortification in their datasets and country profiles. (wikipedia.org)
The website is maintained by the Food Fortification Initiative, GAIN, Iodine Global Network, and the Micronutrient Forum. (wikipedia.org)
10 It is important to check the nutrition label on food packaging to see if it contains folic acid, as corn masa flours may or may not contain folic acid. (cdc.gov)
Junk food fortification, however, is misguided, says Dr Yoni Freedhoff, a weight expert in Ottawa, because it won't address a specific deficiency crisis. (macleans.ca)
With the fortification, the food industry will have ample ammunition with which to advertise how helpful their food has now become. (macleans.ca)
What's more, some dissidents are concerned that junk food fortification could put Canadians at risk of consuming dangerously high levels of certain nutrients when these products are eaten in excess or in combination with other nutrient-rich or fortified products, including multivitamin supplements. (macleans.ca)
While the administrations in Scotland and NI are enthusiastic about adopting the folic acid fortification recommendations proposed by the Scientific Advisory Committee on Nutrition and endorsed by the Food Standards Agency (FSA), successive governments in Westminster, have dragged their feet in this area. (foodnavigator.com)
Popular Professional Fried Flour Snack Food Processing Line is a new type of extruding food machine studied and developed by ourselves on the basis of learning from advanced technology in the world so that its technical performance and quality of products both reach to the most advanced in the world. (audiofind.com)
GAIN's mission is to reduce malnutrition through the use of food fortification and other strategies aimed at improving the health and nutrition of populations at risk. (przoom.com)
These scientific discoveries and the resulting public health policies, such as food fortification programs, led to substantial reductions in nutritional deficiency diseases during the first half of the century. (cdc.gov)
A cross-sectional study was conducted in five regions to analyze the adequacy of micronutrient fortification in mandatory fortified food vehicles. (emerald.com)
Kiwango, F.A. , Chacha, M. and Raymond, J. (2021), "Adequacy of micronutrient fortification in the mandatory fortified food vehicles in Tanzania", Nutrition & Food Science , Vol. 51 No. 4, pp. 653-663. (emerald.com)
By leveraging existing food consumption patterns, fortification provides a practical and sustainable approach to improving nutrition. (com.pk)
India regulator FSSAI has published updated rules for food fortification standards, as part of its efforts to make the practice part of the national agenda. (nutraingredients.com)
The latest notification refers to the updated set of regulations as the Food Safety and Standards (Fortification of Foods) Regulations 2018. (nutraingredients.com)
In fact, the FSSAI has published a report entitled Food Fortification in India: Status and Road Ahead - Need for a Strategic Shift for Further Scale Up , which details the need for a strategic shift to scale up government-funded fortification programmes. (nutraingredients.com)
India's food standards authority is said to be considering new regulations that mandate the fortification of basic food items such as milk, wheat flour and cooking oil with micronutrients, just-food has been told. (just-food.com)
Last week, the Food Safety and Standards Authority of India set out standards for fortification for companies that want to add the ingredients to certain foods - but is said to be weighing up legislation to make some fortification compulsory. (just-food.com)
An official at dairy manufacturer Amul told just-food the FSSAI is planning moves towards compulsory fortification. (just-food.com)
The cost of fortification is negligible - much less than $0.05 per litre," a spokesperson told just-food. (just-food.com)
LONDON (Reuters) - Britain's failure to legislate to make food producers fortify flour with folic acid to help prevent babies being born with birth defects is based on flawed analysis and should be reversed, scientists said on Wednesday. (medscape.com)

This page is all about the nutrition of Rye flour, dark. (bellaonline.com)
In addition, the '+F' logo was introduced to identify fortified foods, and the Scientific Panel on Nutrition and Fortification approved the Scientific Health Claims for label declaration of fortified foods. (nutraingredients.com)

The UK is renowned for having long-standing historic bread and flour regulations. (ashbury.global)
As Northern Ireland (NI) have not removed the Mutual Recognition provisions post-Brexit, their domestic Bread and Flour Regulations mean that if a business is exporting flour from the EU to NI, then it is permitted to be unfortified. (ashbury.global)

Failing to fortify flour with folic acid to prevent neural tube defects is like having a polio vaccine and not using it," Nicholas Wald of Queen Mary's Wolfson Institute of Preventive Medicine told a briefing in London. (medscape.com)

Except for iron in wheat and maize flours, the levels of other micronutrients in mandatorily fortified foods were out of acceptable ranges. (emerald.com)

Bakery products that are made with UK-mandatory fortified flour are also still permitted to be sold on the EU market, as long as the products are not marketed or labelled as fortified, as they do not meet the significant requirements for fortified foods in the EU. (ashbury.global)

UK and international scientific and medical guidance supports the introduction of mandatory fortification of flour with folic acid. (bpas.org)
With the upper limit removed there is no scientific or medical reason for delaying the introduction of mandatory folic acid fortification," Wald said. (medscape.com)

Several programmes around the world have fortified maize flour and other maize-derived foodstuffs with iron and other vitamins and minerals to combat anaemia and iron deficiency. (unboundmedicine.com)
Many of these flour types are not covered by fortification programmes. (ids.ac.uk)

All the included studies assessed the effects of providing maize products fortified with iron plus other vitamins and minerals versus unfortified maize flour. (unboundmedicine.com)
No studies compared this intervention to no intervention or looked at the relative effect of flour and products fortified with iron alone (without other vitamins and minerals). (unboundmedicine.com)
Millers who produced flour for export followed a different standard for vitamins and minerals to be added in maize flour than millers who produced flour for local consumption. (spring-nutrition.org)
OBJECTIVES: To determine the benefits and harms of wheat flour fortification with iron alone or with other vitamins and minerals on anaemia, iron status and health-related outcomes in populations over two years of age. (bvsalud.org)

Last week, the agency started a push to fortify foods including milk, wheat flour and cooking oil with nutrients including iron, folic acid and zinc, as well as vitamins A, D and B12. (just-food.com)

This is the first large scale national wheat fortification program that adheres to the recently published World Health Organization (WHO) recommendation to fortify whole grain flour with the highly bioavailable iron source, FeNaEDTA. (przoom.com)

The cost of maize grains is the main cost driver across all producers of maize flour. (spring-nutrition.org)
This has led to huge uncertainty as to whether GB flour and bakery product producers would be able to sell British flour into the EU, if their products did not meet the EU significant level requirements. (ashbury.global)
Even when many producers aim at similar fortification targets, diverse nutrient combinations allow each to take a unique approach. (bakingbusiness.com)

In the last decade point of use or home fortification has emerged to tackle the widespread micronutrient deficiencies. (biomedcentral.com)
Fortification can play a significant role in improving the overall nutritional wellbeing of the targeted population, bridging micronutrient gaps and deficiencies among vulnerable groups such as women and children. (com.pk)

Despite fortification being a requirement for large-scale mills, of the 28 large-scale mills surveyed, only 5 fortified their flour as of November 2017. (spring-nutrition.org)
As part of this assessment, a wide range of stakeholders were consulted, and site visits were conducted to wheat flour mills to understand the status of compliance and the availability of necessary equipment to commence wheat flour fortification. (un.org)
6 It partners with privately-owned mills that produce flour that is sold at market prices to consumers. (givewell.org)
9 in April 2019, Fortify Health confirmed that it had signed formal agreements with two of the mills and had installed fortification equipment in one mill. (givewell.org)

As part of GiveWell's work to support the creation of future top charities, in August 2019, GiveWell recommended a grant of $1,005,716 from the Effective Altruism Global Health and Development Fund to Fortify Health to support its whole wheat flour iron fortification program over two years in Maharashtra and West Bengal, India. (givewell.org)
Mandatory fortification - which the government ran a public consultation on in 2019 - will see everybody who eats foods such as bread getting more folic acid in their diets. (bbc.com)

5. Barrel with water-cooled circulation, raw materials not only for corn/rice, also for wheat flour/starch with high viscosity. (audiofind.com)

This is voluntary fortification . (cdc.gov)
At the same time, introducing controls limiting the voluntary fortification of other products to prevent people consuming folic acid above recommended maximum intakes would also prove harder unless they were introduced pan-UK. (foodnavigator.com)

Fortification interventions meanwhile have attempted to leverage public-private partnerships in a segment of the wheat flour value chain which is beset with regulatory weaknesses. (ids.ac.uk)

The increased consumption of folic acid through corn masa flour fortification could provide an added level of protection for Mexican-American women," said Alina Flores, health education specialist at the CDC's National Center on Birth Defects and Developmental Disabilities. (cdc.gov)
It is estimated that about 92 percent of Ugandan households consume maize flour, with a per capita consumption of about 22 kg of maize per year (GAIN 2015). (spring-nutrition.org)

The flakes are then ground to fine corn flour. (buhlergroup.com)
Safety of Yam-Derived (Dioscorea rotundata) Foodstuffs - Chips, Flakes and Flour: Effect of Processing and Post-Processing Conditions. (nri.org)

This paper examines wheat flour fortification with iron in Pakistan as a case of technocratic optimism in the face of institutional constraints. (ids.ac.uk)
Wheat flour fortification with iron for reducing anaemia and improving iron status in populations. (cornell.edu)
Numerous iron fortification programs have not achieved the expected reduction in iron deficiency due to low bioavailability of the iron fortificant. (przoom.com)
We have done a preliminary review of the evidence for iron fortification and we plan to complete a report detailing the evidence on the impact and cost-effectiveness of iron fortification in the future. (givewell.org)
The results showed that 83.3% and 80% of wheat and maize flour samples, respectively, complied with iron fortification standards ( p = 0.05). (emerald.com)

The flour can be enriched with vitamins or other ingredients before packing. (buhlergroup.com)

As of 1st October 2022, only unfortified white and brown flour can be imported from the EU and non-EU countries into England if it's lawfully produced and sold in the country you're importing the flour from. (ashbury.global)

Mandatory fortification would mean that women who become pregnant, regardless of age or whether or not their pregnancy is planned, would dramatically reduce their chances of receiving a foetal anomaly diagnosis because of Neural Tube Defects . (bpas.org)
This will result in folic acid also being added as a mandatory nutrient to flour at a level of 250µg of folic acid per 100g for non-wholemeal wheat flour, to reduce the number of pregnancies that have neural tube defects. (ashbury.global)
The government at Westminster is being urged to press ahead with mandatory fortification of bread and flour with folic acid across the UK in a bid to reduce neural tube defects in foetuses. (foodnavigator.com)
Folic acid is added to flour in more than 80 countries - and when it was added to bread in Australia, neural tube defects fell by 14% . (bbc.com)
Since the introduction of fortification, neural tube defect rates have decreased . (cdc.gov)
Since folic acid fortification began, the yearly number of pregnancies affected by neural tube defects has dropped to about 3,000, and the related deaths have declined to about 800. (cdc.gov)
In countries that have introduced mandatory folic acid fortification, neural tube defects in babies have fallen by as much as 50%, according to experts from Queen Mary University of London and the School of Advanced Study at University of London, who published a study on the issue on Wednesday. (medscape.com)

Only 25% of wheat flour samples and 40% of maize flour samples were within the acceptable ranges for zinc fortification ( p = 0.05). (emerald.com)

The study, "Predicted contribution of folic acid fortification of corn masa flour to the usual folic acid intake for the U.S. population, NHANES 2001-2004," examined data from 2,862 women aged 15-44 years collected through the National Health and Nutritional Examination Survey (NHANES). (cdc.gov)

Fortification of corn masa flour products could increase folic acid intake by nearly 20 percent for Mexican-Americans, who are at a 30-40 percent higher risk for a number of severe brain and spinal birth defects, according to a study by the Centers for Disease Control and Prevention (CDC). (cdc.gov)
Impingement drying for preparing dried apple pomace flour and its fortification in bakery and meat products. (oregonstate.edu)
This study aimed to evaluate impingement drying (ID) as a rapid drying method to dry wet apple pomace (WAP) and to investigate the fortification of dried apple pomace flour (APF) or WAP in bakery and meat products. (oregonstate.edu)
Emerging fields of science and important discoveries relating to flour and bread products are also incorporated in the book. (cerealsgrains.org)
This is where the issues arose for the UK and EU flour and bakery products industry. (ashbury.global)
Equally, from an EU perspective, this has led to uncertainty as to whether EU flour and bakery products can be sold on the GB market. (ashbury.global)
The UK Flour Millers Association has provided further clarity around bakery and composite products containing fortified flour. (ashbury.global)
However, flour exported to the UK to make products, such as the ones mentioned above, will need to be fortified accordingly as per the rules. (ashbury.global)

Folic acid is to be added to UK flour to help prevent spinal birth defects in babies, the government has announced. (bbc.com)

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