Animal FeedEatingAnimal Nutritional Physiological PhenomenaWeight GainAnimal HusbandrySwineRandom AllocationWeaningDigestionCattleFeeding BehaviorFood DeprivationBody WeightDietMeatRumenFood AdditivesZea maysHousing, AnimalFood ContaminationBody CompositionBreedingLactationDietary ProteinsNitrogenZearalenoneSilageMycotoxicosisSoybeansCerealsFermentationEnergy IntakeFood HandlingSheepNutritive ValueLitter SizeEnergy MetabolismPoaceaeMilkMycotoxinsMedicago sativaFood, FortifiedFatty Acids, VolatileFood MicrobiologyDietary FiberTrichothecenesEnteral NutritionFish ProductsAnimals, SucklingBlood Urea NitrogenGastrointestinal ContentsTylosinRuminantsOchratoxinsFeeding Methods6-PhytasePlant PoisoningChickensFood TechnologyAdipose TissueSwine DiseasesMonensinLeast-Squares AnalysisGrowth HormoneCattle DiseasesSus scrofaAquacultureDietary SupplementsNutritional RequirementsSulfamethazineFecesReproductionCarbadoxGlutensFood, Genetically ModifiedDigestive System Physiological PhenomenaManureChlortetracyclineMolassesTime FactorsInfant FoodWater DeprivationPhosphorusOrgan SizeFlavoring AgentsPoultryStarchDairyingFood PreferencesMineralsSalmonellaPregnancy, AnimalZeranolBreast FeedingWaste ProductsBottle FeedingPregnancyDrug ImplantsMethaneDrinking