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  • Analysis
  • Assays conducted with NMR spectroscopy coupled with in silico analysis showed that branched chain substrates are catabolized via keto acids, HMG-CoA, and acetyl-CoA to branched chain fatty acids. (usu.edu)
  • high
  • Our system was engineered to meet the very high destruction efficiency across several streams with acid gas as the primary focus. (environmental-expert.com)
  • chain
  • We hypothesized that lactococci catabolize branched chain amino acids to branched chain fatty acids during nonculturability. (usu.edu)
  • Lactococci, lactobacilli, and brevibacteria catabolized both branched chain amino acids and keto acids into branched chain fatty acids. (usu.edu)
  • Between strains the availability of carbohydrate and acid stress played significant roles in modulating their ability to produce branched chain catabolites. (usu.edu)
  • The ability of lactococci to catabolize branched chain amino acids during sugar starvation represents a shift in carbon catabolic routes. (usu.edu)
  • We accepted the hypothesis that nonculturable lactococci catabolized branched chain amino acids to branched chain fatty acids during starvation. (usu.edu)
  • recovery
  • It substantiated that the low recovery efficiencies of NH 4 + and the impurity of acid solution were primarily caused by the undesired diffusion of ions through bipolar membranes. (edu.au)