Fatty acid composition of membrane lipids. Medical search. Frequent questions

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Anatomy25

Cell Membrane Membranes Intracellular Membranes Erythrocyte Membrane Liver Adipose Tissue Erythrocytes Membrane Microdomains Seeds Milk, Human Cell Line Milk Cells, Cultured Basement Membrane Muscle, Skeletal Microsomes Mitochondria Endoplasmic Reticulum Brain Mitochondrial Membranes Myocardium Muscles Microsomes, Liver Subcellular Fractions Synaptic Membranes

Organisms16

Cattle Acholeplasma laidlawii Cocos Escherichia coli Swine Rats, Inbred Strains Rats, Wistar Flax Carthamus tinctorius Rats, Sprague-Dawley Rabbits Bacteria Arecaceae Fishes Sheep Cricetinae

Diseases3

Fatty Liver Body Weight Weight Gain

Chemicals and Drugs126

Fatty Acids Membrane Lipids Lipids Fatty Acids, Unsaturated Phospholipids Fatty Acids, Omega-3 Fatty Acid Desaturases Fatty Acids, Essential Fatty Acids, Monounsaturated Fatty Acids, Nonesterified Dietary Fats Fatty Acids, Omega-6 Linoleic Acid Plant Oils Docosahexaenoic Acids Fish Oils Stearic Acids Linoleic Acids Oleic Acids Fatty Acid Synthases Phosphatidylcholines Triglycerides Lipid Bilayers Dietary Fats, Unsaturated Amino Acids Oleic Acid Eicosapentaenoic Acid alpha-Linolenic Acid Cholesterol Phosphatidylethanolamines Lipid A Linseed Oil Membranes, Artificial Palmitic Acids Palmitic Acid Galactolipids Fats Safflower Oil Stearoyl-CoA Desaturase Trans Fatty Acids Cerebrosides Soybean Oil Esters Arachidonic Acid Liposomes Glycolipids Lipid Peroxides Linolenic Acids Corn Oil Oils gamma-Linolenic Acid Sphingomyelins Cholesterol Esters Phosphatidylglycerols Cardiolipins Cyclopropanes Fatty Acids, Volatile DNA, Ribosomal Cod Liver Oil RNA, Ribosomal, 16S Linoleoyl-CoA Desaturase Diphenylhexatriene Carrier Proteins Phosphatidylserines DNA, Bacterial Fatty Acid Transport Proteins Lauric Acids Acetates Stearates Bacterial Proteins Lipoproteins Phosphatidylinositols Culture Media Glycerides Fatty Alcohols Glucose Acyltransferases Linoleic Acids, Conjugated Arachidonic Acids Diglycerides Butter Cerulenin Palmitates Membrane Transport Proteins Carbohydrates Sterols Detergents Acyl Coenzyme A Fatty Acid-Binding Proteins Margarine Coenzyme A Ligases Glycerol Phosphatidic Acids Calcium Glycerophospholipids Insulin Fats, Unsaturated Sphingolipids Glycerol-3-Phosphate O-Acyltransferase Proteins Caprylates Membrane Proteins Membrane Glycoproteins RNA, Messenger Carbon Isotopes beta-Cyclodextrins Glyceryl Ethers 3-Oxoacyl-(Acyl-Carrier-Protein) Synthase Peptides Fluorescent Dyes Erucic Acids Sodium Chloride Carbon Radioisotopes Plasmalogens Lysophosphatidylcholines Hydroxy Acids Ceramides Recombinant Proteins Peptide Fragments Ergosterol Eicosanoic Acids Thiobarbituric Acid Reactive Substances Glycerophosphates Blood Glucose Water Mycolic Acids

Analytical, Diagnostic and Therapeutic Techniques and Equipment24

Chromatography, Gas Chromatography, Thin Layer Gas Chromatography-Mass Spectrometry Electrophoresis, Polyacrylamide Gel Microscopy, Electron Body Weight Chromatography, High Pressure Liquid Models, Biological Fluorescence Polarization Culture Media Random Allocation Chromatography Mass Spectrometry Magnetic Resonance Spectroscopy Sequence Analysis, DNA Bacterial Typing Techniques Cell Fractionation Chromatography, Gel Cloning, Molecular Models, Molecular Microscopy, Fluorescence Spectrometry, Fluorescence Blotting, Western Organ Size

Phenomena and Processes55

Lipid Metabolism Membrane Fluidity Body Composition Lipid Peroxidation Temperature Membrane Potentials Diet Amino Acid Sequence Kinetics Cell Membrane Permeability Molecular Weight Base Composition Hydrogen-Ion Concentration Species Specificity Phylogeny Time Factors Body Weight Mutation Protein Binding Oxidation-Reduction Lactation Animal Nutritional Physiological Phenomena Base Sequence Hydrogenation Chemical Phenomena Protein Transport Structure-Activity Relationship Phenotype Energy Metabolism Brain Chemistry Esterification Protein Structure, Tertiary Substrate Specificity Genes, rRNA Protein Conformation Dose-Response Relationship, Drug Isomerism Pregnancy Cold Temperature Energy Intake Acylation Biological Transport Hydrolysis Binding Sites Acclimatization Solubility Signal Transduction Seawater Molecular Structure Lipogenesis Hot Temperature Sequence Homology, Amino Acid Organ Size Weight Gain Lipolysis

Disciplines and Occupations1

Technology, Industry, Agriculture19

Dietary Fats Lipid Bilayers Dietary Fats, Unsaturated Membranes, Artificial Safflower Oil Soybean Oil Liposomes Animal Feed Meat Corn Oil Seeds Milk, Human Milk Butter Detergents Margarine Dietary Supplements Fish Products Infant Food

Information Science4

Molecular Sequence Data Amino Acid Sequence Phylogeny Base Sequence

Health Care5

Temperature Random Allocation Cold Temperature Seawater Hot Temperature

Anatomy Organisms Diseases Chemicals and Drugs Analytical, Diagnostic and Therapeutic Techniques and Equipment Phenomena and Processes Disciplines and Occupations Technology, Industry, Agriculture Information Science Health Care

Fatty Acids Membrane Lipids Lipids Fatty Acids, Unsaturated Phospholipids Fatty Acids, Omega-3 Chromatography, Gas Lipid Metabolism Fatty Acid Desaturases Cell Membrane Fatty Acids, Essential Fatty Acids, Monounsaturated Fatty Acids, Nonesterified Dietary Fats Fatty Acids, Omega-6 Linoleic Acid Membrane Fluidity Plant Oils Docosahexaenoic Acids Membranes Fish Oils Stearic Acids Linoleic Acids Oleic Acids Fatty Acid Synthases Phosphatidylcholines Triglycerides Lipid Bilayers Intracellular Membranes Dietary Fats, Unsaturated Amino Acids Erythrocyte Membrane Oleic Acid Chromatography, Thin Layer Eicosapentaenoic Acid alpha-Linolenic Acid Cholesterol Phosphatidylethanolamines Body Composition Lipid A Lipid Peroxidation Linseed Oil Liver Membranes, Artificial Adipose Tissue Palmitic Acids Temperature Molecular Sequence Data Palmitic Acid Membrane Potentials Galactolipids Diet Cattle Fats Safflower Oil Stearoyl-CoA Desaturase Trans Fatty Acids Cerebrosides Soybean Oil Esters Amino Acid Sequence Kinetics Cell Membrane Permeability Arachidonic Acid Liposomes Glycolipids Animal Feed Acholeplasma laidlawii Meat Erythrocytes Lipid Peroxides Gas Chromatography-Mass Spectrometry Molecular Weight Fatty Liver Electrophoresis, Polyacrylamide Gel Base Composition Membrane Microdomains Hydrogen-Ion Concentration Linolenic Acids Corn Oil Oils Species Specificity Cocos gamma-Linolenic Acid Sphingomyelins Phylogeny Cholesterol Esters Phosphatidylglycerols Seeds Escherichia coli Cardiolipins Time Factors Swine Cyclopropanes Microscopy, Electron Fatty Acids, Volatile Body Weight Chromatography, High Pressure Liquid DNA, Ribosomal Cod Liver Oil

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