Fats balanced diet. Medical search. Frequent questions

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Anatomy27

Fat Body Intra-Abdominal Fat Adipose Tissue Subcutaneous Fat Abdominal Fat Subcutaneous Fat, Abdominal Feces Milk Rumen Gastrointestinal Contents Muscle, Skeletal Fruit Viscera Adipocytes Adipose Tissue, Brown Intestines Nuts Cecum Adipose Tissue, White Liver Abdomen Intestine, Small Ileum Body Water Duodenum Jejunum Colon

Organisms23

Swine Soybeans Cereals Cattle Zea mays Vegetables Mice, Inbred C57BL Rats, Inbred Strains Rats, Sprague-Dawley Rats, Wistar Cocos Rats, Inbred F344 Sheep Mice, Knockout Animals, Suckling Flax Triticum Medicago sativa Avena sativa Animals, Newborn Poaceae Hordeum Mice, Obese

Diseases25

Body Weight Embolism, Fat Obesity Fat Necrosis Weight Loss Insulin Resistance Fatty Liver Protein Deficiency Weight Gain Hypercholesterolemia Disease Models, Animal Choline Deficiency Overweight Hyperlipidemias Diabetes Mellitus, Type 2 Hyperphagia Arteriosclerosis Deficiency Diseases Metabolic Syndrome X Atherosclerosis Celiac Disease Cardiovascular Diseases Thinness Starvation Obesity, Abdominal

Chemicals and Drugs74

Dietary Fats Fats Dietary Carbohydrates Dietary Proteins Fats, Unsaturated Fatty Acids Triglycerides Lipids Dietary Fats, Unsaturated Cholesterol Cholesterol, Dietary Blood Glucose Insulin Nitrogen Corn Oil Fat Substitutes Fatty Acids, Monounsaturated Leptin Dietary Sucrose Caseins Soybean Oil Starch Fatty Acids, Nonesterified Butter Fatty Acids, Volatile Lipoproteins Fatty Acids, Omega-3 Soybean Proteins Oils Minerals Safflower Oil Linoleic Acid Calcium, Dietary Phosphorus, Dietary Glucose Cholesterol, LDL Phosphorus Fat Emulsions, Intravenous Cholesterol, HDL Fatty Acids, Unsaturated Glutens Amino Acids Vegetable Proteins 6-Phytase Fructose Fatty Acids, Omega-6 RNA, Messenger Sucrose Plant Oils Zinc Sodium, Dietary Linoleic Acids Methionine Lipase Vitamin E alpha-Linolenic Acid Phospholipids Adiponectin Selenium Antioxidants Linoleic Acids, Conjugated Bile Acids and Salts Food Additives Vitamin A Trans Fatty Acids Biological Markers Vitamins Ammonia Phytic Acid Cottonseed Oil Urea Margarine Oleic Acid Apolipoproteins E

Analytical, Diagnostic and Therapeutic Techniques and Equipment48

Diet, Reducing Diet, Fat-Restricted Body Weight Body Fat Distribution Diet, Mediterranean Diet, Carbohydrate-Restricted Diet, Vegetarian Diet, Protein-Restricted Ketogenic Diet Diet, Atherogenic Obesity Diet Therapy Random Allocation Diet Surveys Diet, Sodium-Restricted Adiposity Diabetic Diet Organ Size Body Mass Index Diet, Gluten-Free Cross-Over Studies Absorptiometry, Photon Anthropometry Food Analysis Analysis of Variance Caloric Restriction Diet, Macrobiotic Disease Models, Animal Skinfold Thickness Risk Factors Glucose Tolerance Test Body Constitution Calorimetry, Indirect Regression Analysis Blood Pressure Nutrition Assessment Blood Urea Nitrogen Overweight Basal Metabolism Cross-Sectional Studies Linear Models Reference Values Lipectomy Questionnaires Breeding Prospective Studies Thinness Obesity, Abdominal

Psychiatry and Psychology6

Feeding Behavior Food Habits Fasting Food Deprivation Life Style Appetite

Phenomena and Processes71

Diet Diet, Reducing Diet, High-Fat Diet, Fat-Restricted Body Weight Body Fat Distribution Diet, Mediterranean Body Composition Energy Intake Diet, Carbohydrate-Restricted Diet, Vegetarian Diet, Protein-Restricted Ketogenic Diet Animal Nutritional Physiological Phenomena Eating Diet, Atherogenic Obesity Digestion Energy Metabolism Diet Fads Lipid Metabolism Diet, Sodium-Restricted Adiposity Diabetic Diet Nutritive Value Organ Size Weaning Weight Loss Body Mass Index Nutritional Requirements Insulin Resistance Lactation Diet, Gluten-Free Time Factors Fasting Pregnancy Postprandial Period Nutritional Physiological Phenomena Weight Gain Growth Fermentation Nutritional Status Caloric Restriction Diet, Macrobiotic Exercise Lipolysis Skinfold Thickness Aging Maternal Nutritional Physiological Phenomena Body Constitution Dose-Response Relationship, Drug Intestinal Absorption Oxidation-Reduction Sex Characteristics Blood Pressure Overweight Basal Metabolism Biological Availability Glycemic Index Absorption Appetite Gene Expression Regulation Pregnancy, Animal Thermogenesis Child Nutritional Physiological Phenomena Litter Size Breeding Thinness Homeostasis Oxygen Consumption Obesity, Abdominal

Anthropology, Education, Sociology and Social Phenomena2

Diet Fads Exercise

Technology, Industry, Agriculture42

Dietary Fats Animal Feed Dietary Carbohydrates Dietary Proteins Dietary Fiber Meat Dietary Fats, Unsaturated Food, Formulated Dietary Supplements Nutritive Value Soybeans Corn Oil Cereals Milk Zea mays Fat Substitutes Dietary Sucrose Soybean Oil Vegetables Butter Food Food, Fortified Soybean Proteins Food Handling Fruit Safflower Oil Food Analysis Vegetable Proteins Dairy Products Silage Nuts Animal Husbandry Eggs Glycemic Index Triticum Medicago sativa Food Additives Vitamins Avena sativa Cottonseed Oil Hordeum Margarine

Information Science1

Health Care19

Random Allocation Diet Surveys Diet Records Nutritive Value Body Mass Index Cross-Over Studies Anthropometry Analysis of Variance Nutritional Status Risk Factors Sex Factors Regression Analysis Nutrition Assessment Glycemic Index Cross-Sectional Studies Linear Models Questionnaires Age Factors Prospective Studies

Anatomy Organisms Diseases Chemicals and Drugs Analytical, Diagnostic and Therapeutic Techniques and Equipment Psychiatry and Psychology Phenomena and Processes Anthropology, Education, Sociology and Social Phenomena Technology, Industry, Agriculture Health Care

Diet Dietary Fats Fats Diet, Reducing Fat Body Diet, High-Fat Diet, Fat-Restricted Intra-Abdominal Fat Animal Feed Adipose Tissue Subcutaneous Fat Body Weight Body Fat Distribution Abdominal Fat Dietary Carbohydrates Dietary Proteins Diet, Mediterranean Body Composition Energy Intake Diet, Carbohydrate-Restricted Diet, Vegetarian Diet, Protein-Restricted Ketogenic Diet Fats, Unsaturated Animal Nutritional Physiological Phenomena Embolism, Fat Eating Diet, Atherogenic Obesity Diet Therapy Dietary Fiber Fatty Acids Random Allocation Digestion Diet Surveys Triglycerides Lipids Energy Metabolism Diet Records Meat Diet Fads Dietary Fats, Unsaturated Lipid Metabolism Swine Cholesterol Diet, Sodium-Restricted Fat Necrosis Cholesterol, Dietary Food, Formulated Adiposity Diabetic Diet Dietary Supplements Nutritive Value Blood Glucose Insulin Subcutaneous Fat, Abdominal Organ Size Nitrogen Soybeans Weaning Feces Weight Loss Corn Oil Cereals Feeding Behavior Milk Cattle Body Mass Index Zea mays Fat Substitutes Nutritional Requirements Insulin Resistance Rumen Fatty Acids, Monounsaturated Lactation Diet, Gluten-Free Food Habits Leptin Gastrointestinal Contents Dietary Sucrose Caseins Cross-Over Studies Soybean Oil Vegetables Starch Fatty Acids, Nonesterified Butter Mice, Inbred C57BL Food Time Factors Rats, Inbred Strains Fatty Liver Rats, Sprague-Dawley Food, Fortified Absorptiometry, Photon Fatty Acids, Volatile Muscle, Skeletal Anthropometry Lipoproteins Rats, Wistar

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