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Anatomy30

Adipose Tissue Subcutaneous Fat Adipocytes Subcutaneous Fat, Abdominal Intra-Abdominal Fat Viscera Fat Body Adipose Tissue, White Abdomen 3T3-L1 Cells Abdominal Fat Epididymis Mesentery Adrenergic Fibers Palate Muscle, Skeletal Adipose Tissue, Brown Liver Cells, Cultured Milk Body Water Pericardium Adipocytes, White Feces Adipocytes, Brown Subcutaneous Tissue Muscles Milk, Human Mammary Glands, Animal Omentum

Organisms11

Mice, Obese Swine Mice, Inbred C57BL Rats, Zucker Rats, Wistar Mice, Knockout Rats, Sprague-Dawley Cattle Cocos Rats, Inbred Strains Vegetables

Diseases24

Body Weight Obesity Insulin Resistance Amyloidosis Weight Gain Embolism, Fat Fat Necrosis Inflammation Disease Models, Animal Weight Loss Fatty Liver HIV-Associated Lipodystrophy Syndrome Obesity, Abdominal Lipodystrophy Thinness Overweight Malabsorption Syndromes Hyperphagia Metabolic Syndrome X Diabetes Mellitus, Type 2 Metabolic Diseases Cardiovascular Diseases Hyperlipidemias Hyperinsulinism

Chemicals and Drugs62

Dietary Fats Fats Leptin Congo Red Insulin Adiponectin Fatty Acids Lipids Fatty Acid-Binding Proteins Fats, Unsaturated Blood Glucose Triglycerides Fatty Acids, Nonesterified PPAR gamma Dietary Fats, Unsaturated Cholesterol RNA, Messenger Glucose Thiazolidinediones Proteins Fat Substitutes Dietary Carbohydrates Tumor Necrosis Factor-alpha Fat Emulsions, Intravenous Plant Oils Butter Dietary Proteins Corn Oil Fatty Acids, Monounsaturated Soybean Oil Oils Cholesterol, Dietary Safflower Oil Lipase Lipoproteins Dietary Sucrose Linoleic Acid Fish Oils Trans Fatty Acids Cholesterol, HDL Glycerol Linoleic Acids, Conjugated Cholesterol, LDL Antigens, CD36 Margarine Fatty Acids, Omega-3 Fatty Acids, Omega-6 Adipokines Chylomicrons Triolein Oleic Acid Lipoprotein Lipase Milk Proteins Linoleic Acids Palmitic Acid Stearic Acids Emulsions Carboxypeptidase H Mitochondrial Proteins Phospholipids Oleic Acids Biological Markers

Analytical, Diagnostic and Therapeutic Techniques and Equipment44

Lipectomy Body Fat Distribution Body Weight Obesity Adiposity Body Mass Index Absorptiometry, Photon Reverse Transcriptase Polymerase Chain Reaction Blotting, Western Disease Models, Animal Diet, Fat-Restricted Anthropometry Skinfold Thickness Body Constitution Random Allocation Calorimetry, Indirect Organ Size Diet, Reducing Basal Metabolism Obesity, Abdominal Regression Analysis Glucose Tolerance Test Cross-Over Studies Thinness Cross-Sectional Studies Risk Factors Waist-Hip Ratio Overweight Analysis of Variance Breeding Linear Models Tomography, X-Ray Computed Diet Surveys Reference Values Magnetic Resonance Imaging Caloric Restriction Body Height Cohort Studies Reproducibility of Results Prospective Studies Nutrition Assessment Diet, Carbohydrate-Restricted Longitudinal Studies Body Size

Psychiatry and Psychology8

Fasting Feeding Behavior Food Preferences Food Habits Appetite Food Deprivation Satiety Response Taste

Phenomena and Processes67

Body Composition Body Fat Distribution Adipogenesis Body Weight Obesity Adiposity Lipid Metabolism Insulin Resistance Diet, High-Fat Weight Gain Energy Metabolism Lipolysis Diet Eating Body Mass Index Tissue Distribution Cell Differentiation Gene Expression Regulation Aging Energy Intake Time Factors Gene Expression Signal Transduction Diet, Fat-Restricted Skinfold Thickness Body Constitution Weight Loss Postprandial Period Animal Nutritional Physiological Phenomena Organ Size Lactation Fasting Diet, Reducing Exercise Basal Metabolism Obesity, Abdominal Electric Impedance Sex Characteristics Thinness Thermogenesis Oxidation-Reduction Waist-Hip Ratio Overweight Lipid Mobilization Breeding Digestion Nutritive Value Oxygen Consumption Appetite Nutritional Status Weaning Growth Pregnancy Nutritional Physiological Phenomena Phenotype Lipogenesis Child Nutritional Physiological Phenomena Caloric Restriction Body Temperature Regulation Body Height Physical Fitness Taste Bone Density Diet, Carbohydrate-Restricted Genotype Carbohydrate Metabolism Body Size

Anthropology, Education, Sociology and Social Phenomena2

Exercise Physical Fitness

Technology, Industry, Agriculture25

Dietary Fats Meat Dietary Fats, Unsaturated Fat Substitutes Dietary Carbohydrates Animal Feed Butter Milk Dietary Proteins Corn Oil Dietary Fiber Soybean Oil Safflower Oil Dietary Sucrose Food Dairy Products Nutritive Value Dietary Supplements Margarine Food, Formulated Milk Proteins Vegetables Food Handling Food Technology Milk, Human

Named Groups1

European Continental Ancestry Group

Health Care20

Body Mass Index Anthropometry Random Allocation Regression Analysis Cross-Over Studies Cross-Sectional Studies Risk Factors Sex Factors Analysis of Variance Linear Models Nutritive Value Nutritional Status Diet Surveys Age Factors Cohort Studies Reproducibility of Results Prospective Studies Physical Fitness Nutrition Assessment Longitudinal Studies

Geographicals1

Anatomy Organisms Diseases Chemicals and Drugs Analytical, Diagnostic and Therapeutic Techniques and Equipment Psychiatry and Psychology Phenomena and Processes Anthropology, Education, Sociology and Social Phenomena Technology, Industry, Agriculture Named Groups Health Care Geographicals

Adipose Tissue Dietary Fats Fats Subcutaneous Fat Lipectomy Body Composition Adipocytes Subcutaneous Fat, Abdominal Body Fat Distribution Adipogenesis Intra-Abdominal Fat Body Weight Obesity Viscera Fat Body Leptin Adipose Tissue, White Abdomen 3T3-L1 Cells Adiposity Lipid Metabolism Abdominal Fat Insulin Resistance Epididymis Mice, Obese Congo Red Insulin Amyloidosis Meat Mesentery Diet, High-Fat Weight Gain Adrenergic Fibers Palate Energy Metabolism Lipolysis Adiponectin Embolism, Fat Fatty Acids Swine Muscle, Skeletal Adipose Tissue, Brown Lipids Czech Republic Diet Fatty Acid-Binding Proteins Fats, Unsaturated Eating Body Mass Index Blood Glucose Triglycerides Mice, Inbred C57BL Absorptiometry, Photon Fatty Acids, Nonesterified PPAR gamma Rats, Zucker Dietary Fats, Unsaturated Liver Tissue Distribution Fat Necrosis Cell Differentiation Gene Expression Regulation Cholesterol RNA, Messenger Glucose Aging Thiazolidinediones Proteins Inflammation Energy Intake Reverse Transcriptase Polymerase Chain Reaction Cells, Cultured Rats, Wistar Time Factors Fat Substitutes Blotting, Western Disease Models, Animal Dietary Carbohydrates Gene Expression Mice, Knockout Tumor Necrosis Factor-alpha Rats, Sprague-Dawley Signal Transduction Diet, Fat-Restricted Fat Emulsions, Intravenous Anthropometry Skinfold Thickness Plant Oils Animal Feed Butter Milk Dietary Proteins Body Constitution Corn Oil Random Allocation Weight Loss Fatty Acids, Monounsaturated Fatty Liver Postprandial Period Dietary Fiber

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