Farmers obtain raw milk. Medical search. Frequent questions

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Anatomy7

Milk Milk, Human Feces Mammary Glands, Animal Macrophages Cell Line Fruit

Organisms43

Cattle Sphingobacterium Equidae Mycobacterium avium subsp. paratuberculosis Goats Campylobacter fetus Listeria monocytogenes Yersinia Paenibacillus Escherichia coli O157 Crops, Agricultural Micromonosporaceae Milk Thistle Salmonella Campylobacter jejuni Bacteria Bacillus Staphylococcus Animals, Suckling Livestock Poultry Swine Absidia Sheep, Domestic Plants, Edible Cereals Animals, Domestic Vegetables Saccharopolyspora Sheep Valerian Eurotiales Flax Camels Plants, Medicinal Buffaloes Fungi Bifidobacterium Zea mays Eurotium Poaceae Oryza sativa Soybeans

Diseases33

Farmer's Lung Foodborne Diseases Mastitis, Bovine Milk Hypersensitivity Campylobacter Infections Cattle Diseases Brucellosis Hemolytic-Uremic Syndrome Escherichia coli Infections Salmonella Infections Mastitis Lactose Intolerance Dermatitis, Occupational Zoonoses Bronchitis Alveolitis, Extrinsic Allergic Sheep Diseases Occupational Diseases Respiratory Tract Diseases Lameness, Animal Animal Diseases Lactation Disorders Hearing Loss, High-Frequency Body Weight Silo Filler's Disease Food Hypersensitivity Asthma, Occupational Psittacosis Weight Gain Goat Diseases Respiratory Hypersensitivity Dermatomycoses Hypersensitivity, Immediate

Chemicals and Drugs36

Milk Proteins Pesticides RNA, Ribosomal, 16S DNA, Bacterial Precipitins DNA, Ribosomal Culture Media Lactose Dust Caseins Fats Lactoglobulins Insecticides Air Pollutants, Occupational Lactalbumin Fertilizers Polybrominated Biphenyls Lipopolysaccharides Lactoferrin Zineb Captan Sewage Phosmet Plant Extracts Herbicides Immunoglobulin E Nitrogen Fatty Acids Allergens Heptachlor Pesticide Residues Aflatoxin M1 Soil Oligosaccharides Lactase Nitric Oxide Synthase Type II

Analytical, Diagnostic and Therapeutic Techniques and Equipment30

Refrigeration Bacterial Load Public Health Surveillance Colony Count, Microbial Sequence Analysis, DNA Cluster Analysis Bacterial Typing Techniques Polymerase Chain Reaction Culture Media Bacteriological Techniques Sensitivity and Specificity Questionnaires Protective Clothing Risk Factors Prevalence Bottle Feeding Breeding Skin Tests Cross-Sectional Studies Patch Tests Respiratory Protective Devices Body Weight Seroepidemiologic Studies Respiratory Function Tests Hygiene Lactose Tolerance Test Regression Analysis Enzyme-Linked Immunosorbent Assay Food Analysis Case-Control Studies

Psychiatry and Psychology5

Breast Feeding Breast Milk Expression Bottle Feeding Sucking Behavior Health Knowledge, Attitudes, Practice

Phenomena and Processes24

Bacterial Load Lactation Milk Ejection Hot Temperature Phylogeny Breast Feeding Genes, rRNA Infant Nutritional Physiological Phenomena Pregnancy Sensitivity and Specificity Diet Base Sequence Seasons Time Factors Weaning Postpartum Period Breeding Nutritive Value Body Weight Fermentation Animal Nutritional Physiological Phenomena Eating Weight Gain Soil

Disciplines and Occupations4

Food Microbiology Veterinary Medicine Ethnobotany Air Microbiology

Anthropology, Education, Sociology and Social Phenomena8

Food Assistance Social Planning Folklore Archaeology Cultural Evolution Urbanization Anthropology, Cultural Gardening

Technology, Industry, Agriculture47

Milk Milk, Human Cheese Food Microbiology Milk Proteins Agriculture Pasteurization Dairying Food Preservation Food Contamination Dairy Products Food Handling Soy Milk Animal Husbandry Cultured Milk Products Crops, Agricultural Milk Substitutes Infant Food Health Food Poultry Infant Formula Organic Agriculture Commerce Animal Feed Cereals Food Supply Food Industry Yogurt Protective Clothing Cooking Vegetables Food, Fortified Meat Fruit Food Storage Forestry Nutritive Value Respiratory Protective Devices Aquaculture Off-Road Motor Vehicles Conservation of Natural Resources Zea mays Gardening Oryza sativa Soybeans Food Analysis Conservation of Energy Resources

Humanities1

History, Ancient

Information Science5

Molecular Sequence Data Phylogeny Base Sequence Questionnaires Prevalence

Named Groups4

Veterinarians Infant, Newborn Hospital Volunteers Infant, Premature

Health Care44

Food Microbiology Food Contamination Public Health Surveillance Sterilization Disease Outbreaks Occupational Exposure Milk Banks Disinfection Hot Temperature Veterinarians Cluster Analysis Pest Control Food Assistance Sensitivity and Specificity Rural Population Accidents, Occupational Seasons Questionnaires Risk Factors Air Microbiology Prevalence Drug Residues Occupations Rural Health Cross-Sectional Studies Housing, Animal Environmental Monitoring Environmental Exposure Nutritive Value Inhalation Exposure Occupational Health Waste Management Insect Control Conservation of Natural Resources Seroepidemiologic Studies Hospital Volunteers Hygiene Insurance Pesticide Residues Regression Analysis Health Knowledge, Attitudes, Practice Soil Conservation of Energy Resources Case-Control Studies

Geographicals16

France California Connecticut Poland Iowa Finland China North Carolina Norway Ethiopia Africa, Central Denmark Asia, Central Sweden Europe Vietnam

Anatomy Organisms Diseases Chemicals and Drugs Analytical, Diagnostic and Therapeutic Techniques and Equipment Psychiatry and Psychology Phenomena and Processes Disciplines and Occupations Anthropology, Education, Sociology and Social Phenomena Technology, Industry, Agriculture Humanities Information Science Named Groups Health Care Geographicals

Milk Farmer's Lung Milk, Human Cheese Food Microbiology Milk Proteins Agriculture Refrigeration Pasteurization Dairying Cattle Food Preservation Food Contamination Foodborne Diseases Dairy Products Bacterial Load Sphingobacterium Food Handling Mastitis, Bovine Milk Hypersensitivity Lactation Equidae Soy Milk Mycobacterium avium subsp. paratuberculosis Campylobacter Infections Pesticides Public Health Surveillance Goats Campylobacter fetus Sterilization Cattle Diseases Disease Outbreaks Animal Husbandry Milk Ejection Listeria monocytogenes Occupational Exposure Yersinia Paenibacillus Escherichia coli O157 Milk Banks RNA, Ribosomal, 16S Disinfection Brucellosis DNA, Bacterial Cultured Milk Products Colony Count, Microbial Hot Temperature Crops, Agricultural Milk Substitutes Micromonosporaceae Sequence Analysis, DNA Precipitins Veterinarians Milk Thistle Salmonella Feces Campylobacter jejuni France Bacteria Hemolytic-Uremic Syndrome Bacillus California Connecticut Molecular Sequence Data Cluster Analysis Pest Control Escherichia coli Infections DNA, Ribosomal Staphylococcus Phylogeny Bacterial Typing Techniques Breast Feeding Salmonella Infections Infant Food Animals, Suckling Polymerase Chain Reaction Culture Media Poland Lactose Food Assistance Bacteriological Techniques Dust Health Food Mammary Glands, Animal Livestock Breast Milk Expression Poultry Genes, rRNA Infant Nutritional Physiological Phenomena Veterinary Medicine History, Ancient Infant Formula Pregnancy Caseins Organic Agriculture Sensitivity and Specificity Swine Absidia Fats Sheep, Domestic

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