Exposure to organophosphates assess dietary exposure. Medical search. Frequent questions

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Anatomy4

Fruit PC12 Cells Liver Brain

Organisms8

Anopheles gambiae Vegetables Culex Rats, Inbred F344 Fishes Animals, Newborn Cereals Swine

Diseases10

Organophosphate Poisoning Neurotoxicity Syndromes Agricultural Workers' Diseases Balkan Nephropathy Poisoning Body Weight Nervous System Diseases Prenatal Exposure Delayed Effects Liver Neoplasms Weight Gain

Chemicals and Drugs76

Organophosphates Diazinon Chlorpyrifos Insecticides Pesticides Paraoxon Organophosphorus Compounds Cholinesterase Inhibitors Parathion Organothiophosphorus Compounds Tritolyl Phosphates Cholinesterase Reactivators Acetylcholinesterase Pesticide Residues Dieldrin Dietary Fats Chemical Warfare Agents Phosphoric Triester Hydrolases Pyrethrins Sarin Cholinesterases Fenitrothion Carbamates Polybrominated Biphenyls Aryldialkylphosphatase Malathion Butyrylcholinesterase Phosphites Acrylamide Dietary Proteins DEET Dichlorvos Pralidoxime Compounds Esterases Environmental Pollutants Isoflurophate Oximes Agrochemicals Aflatoxin B1 Dietary Carbohydrates Receptors, Serotonin, 5-HT2 Antidotes Mevinphos Aflatoxins Temefos Carboxylic Ester Hydrolases Carcinogens Fumonisins Metals, Heavy Phytoestrogens Calcium, Dietary Water Pollutants, Chemical DDT Dietary Fats, Unsaturated Estrogens, Non-Steroidal Carboxylesterase Cholesterol, Dietary Heterocyclic Compounds Polychlorinated Biphenyls Genistein Benzhydryl Compounds Cadmium DNA Adducts Anticarcinogenic Agents Lead Sodium, Dietary Iron, Dietary Biological Markers Potassium, Dietary Dietary Sucrose Fatty Acids Fish Oils Fatty Acids, Omega-3 Fatty Acids, Unsaturated Plant Oils Cholesterol

Analytical, Diagnostic and Therapeutic Techniques and Equipment15

Food Analysis Diet Surveys Body Burden Body Weight Toxicity Tests Biological Assay Organ Size Administration, Oral Risk Assessment Risk Factors Cohort Studies Models, Theoretical Case-Control Studies Nutrition Assessment Random Allocation

Psychiatry and Psychology1

Phenomena and Processes19

Diet Insecticide Resistance Body Weight Dose-Response Relationship, Drug Pregnancy DNA Adducts Time Factors Organ Size Energy Intake Tissue Distribution Hydrolysis Reproduction Recommended Dietary Allowances Eating Animal Nutritional Physiological Phenomena Kinetics Weight Gain Nutritional Status Intestinal Absorption

Anthropology, Education, Sociology and Social Phenomena2

Recommended Dietary Allowances Nutrition Policy

Technology, Industry, Agriculture20

Food Contamination Dietary Fats Chemical Warfare Agents Dietary Proteins Dietary Fiber Food Analysis Dietary Supplements Food Safety Dietary Carbohydrates Meat Products Cooking Agriculture Vegetables Fruit Meat Dietary Fats, Unsaturated Animal Feed Dietary Sucrose Cereals Food

Health Care20

Food Contamination Pesticide Residues Environmental Exposure Food Safety Diet Surveys Body Burden Environmental Monitoring Occupational Exposure Mosquito Control Maternal Exposure Risk Assessment Risk Factors Cohort Studies Diet Records Recommended Dietary Allowances Case-Control Studies Nutrition Policy Nutrition Assessment Random Allocation Nutritional Status

Anatomy Organisms Diseases Chemicals and Drugs Analytical, Diagnostic and Therapeutic Techniques and Equipment Psychiatry and Psychology Phenomena and Processes Anthropology, Education, Sociology and Social Phenomena Technology, Industry, Agriculture Health Care

Organophosphates Diazinon Chlorpyrifos Insecticides Pesticides Diet Paraoxon Organophosphorus Compounds Food Contamination Cholinesterase Inhibitors Parathion Organophosphate Poisoning Organothiophosphorus Compounds Tritolyl Phosphates Insecticide Resistance Cholinesterase Reactivators Acetylcholinesterase Pesticide Residues Dieldrin Dietary Fats Chemical Warfare Agents Phosphoric Triester Hydrolases Pyrethrins Sarin Environmental Exposure Cholinesterases Fenitrothion Carbamates Polybrominated Biphenyls Aryldialkylphosphatase Malathion Butyrylcholinesterase Phosphites Acrylamide Dietary Proteins Neurotoxicity Syndromes Agricultural Workers' Diseases Dietary Fiber Food Analysis DEET Dichlorvos Pralidoxime Compounds Dietary Supplements Esterases Environmental Pollutants Food Safety Isoflurophate Oximes Balkan Nephropathy Agrochemicals Diet Surveys Body Burden Aflatoxin B1 Anopheles gambiae Dietary Carbohydrates Receptors, Serotonin, 5-HT2 Meat Products Cooking Poisoning Environmental Monitoring Antidotes Mevinphos Agriculture Aflatoxins Food Habits Temefos Carboxylic Ester Hydrolases Carcinogens Vegetables Body Weight Fruit Fumonisins Metals, Heavy Culex Meat Occupational Exposure Phytoestrogens Calcium, Dietary Mosquito Control Water Pollutants, Chemical Dose-Response Relationship, Drug DDT Dietary Fats, Unsaturated Estrogens, Non-Steroidal Carboxylesterase Cholesterol, Dietary Pregnancy Heterocyclic Compounds Polychlorinated Biphenyls Rats, Inbred F344 PC12 Cells Nervous System Diseases Genistein Benzhydryl Compounds Toxicity Tests Cadmium DNA Adducts Maternal Exposure Time Factors Biological Assay

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