Protein HydrolysatesEthanolBiocatalysisEnzymes, Immobilizedomega-ChloroacetophenoneBiotechnologyFuraldehydeCells, ImmobilizedBiofuelsCentral Nervous System DepressantsHydrolysisCaseinsBatch Cell Culture TechniquesFermentationBioreactorsStereoisomerismEnzymesLipaseXyloseCatalysisOctanesKetonesIonic LiquidsMetabolic EngineeringIndustrial MicrobiologyRhizomucorGreen Chemistry TechnologyRhizopusDiatomaceous EarthAspergillus ochraceusRhodococcusSolventsSubstrate SpecificityBiomassEnzyme StabilityBiodegradation, EnvironmentalProtein EngineeringAmino AcidsAcetobacterButanolsEscherichia coliBioelectric Energy SourcesOctanolsGenetic EngineeringLigninKineticsDirected Molecular EvolutionHydrogen-Ion ConcentrationBiotransformationOxidation-ReductionTemperatureStyrenePseudomonas putidaAspergillus nigerMolecular Sequence DataCulture MediaAcetaldehydeEsterificationBacteriaChromatography, PaperChromatography, High Pressure LiquidEpoxy CompoundsCelluloseChitosanLactalbuminFungiMilk ProteinsPeptonesOxygenasesEsterasesRecombinant ProteinsAmino Acid SequenceHexuronic AcidsGlucuronic AcidCoyotesAlkynesSoil MicrobiologySoybean ProteinsDietary ProteinsAlcohol OxidoreductasesAlcohol DrinkingFish ProductsBacterial ProteinsBiosensing TechniquesMilk HypersensitivitySargassumWoodZymomonasDNA, BacterialThiophenesGlucoseSequence Analysis, DNAAlcohol-Induced Disorders, Nervous SystemMixed Function OxygenasesCarbohydratesChemistryHydroxylationChemical PhenomenaFood, FormulatedAcetic Acid