Emulsifying AgentsTriglyceridesEmulsionsExcipientsNanospheresSoybean OilOilsAntifoaming AgentsSurface-Active AgentsPolysorbatesCocosGum ArabicParticle SizeArthrobacterHydrocarbonsFatsAlkanesDrug StabilityDrug CompoundingChemistry, PharmaceuticalLipidsCholesterolDrug CarriersHypertriglyceridemiaCholesterol, HDLLipaseLipoproteinsLipoproteins, VLDLLipid MetabolismHyperlipidemiasApolipoproteins BWaterCholesterol, LDLLipoprotein LipaseLiverSolubilityDietary FatsFatty AcidsFatty Acids, NonesterifiedBlood GlucoseHypolipidemic AgentsTrioleinChylomicronsLipolysisApolipoproteinsApolipoprotein C-IIIFastingInsulin ResistanceAdipose TissueInsulinObesityDyslipidemiasApolipoproteins CLipoproteins, HDLPostprandial PeriodApolipoproteins ALipoproteins, LDLFatty LiverMetabolic Syndrome XBody WeightApolipoprotein B-100Cholesterol, VLDLHyperlipidemia, Familial CombinedPhospholipidsFat Emulsions, IntravenousGlycerolHyperlipoproteinemia Type IVRisk FactorsCholesterol EstersDiacylglycerol O-AcyltransferaseDiabetes Mellitus, Type 2FenofibrateBody Mass IndexApolipoprotein B-48Oleic AcidTriacetinOleic AcidsApolipoprotein A-IHypercholesterolemiaApolipoproteins ECardiovascular DiseasesDietary CarbohydratesDietGlycerides