Dietary zinc. Medical search. Frequent questions

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Anatomy21

Liver Hair Enterocytes Feces Intestines Intestine, Small Milk, Human Bone and Bones Erythrocytes Pancreas Jejunum Fruit Kidney Milk Cell Membrane Adipose Tissue Rumen Gastrointestinal Contents Intestinal Mucosa Colon Ileum

Organisms14

Rats, Inbred Strains Swine Rats, Sprague-Dawley Vegetables Cereals Soybeans Zea mays Cattle Rats, Wistar Rats, Inbred F344 Cocos Fishes Mice, Inbred C57BL Plants, Edible

Diseases9

Body Weight Acrodermatitis Deficiency Diseases Weight Gain Obesity Protein Deficiency Weight Loss Nutrition Disorders Folic Acid Deficiency

Chemicals and Drugs103

Zinc Zinc Oxide Zinc Radioisotopes Zinc Isotopes Metallothionein Dietary Fats Dietary Proteins Zinc Compounds Phytic Acid Trace Elements Copper Cation Transport Proteins Zinc Sulfate Dietary Carbohydrates Minerals Calcium, Dietary Dietary Fats, Unsaturated Cholesterol, Dietary Porphobilinogen Synthase Zinc Acetate Cadmium Chloride Cadmium Iron Receptors, Death Domain Iron, Dietary Sodium, Dietary Phosphorus Alkaline Phosphatase Potassium, Dietary RNA, Messenger Dietary Sucrose Carrier Proteins Fatty Acids Ethanol Fish Oils Fatty Acids, Omega-3 Fatty Acids, Unsaturated Cholesterol Plant Oils Biological Markers Micronutrients Vitamins Lipids Selenium Triglycerides Nitrogen Vitamin E Vitamin A Linoleic Acid Folic Acid Antioxidants Ascorbic Acid Caseins Fatty Acids, Omega-6 Carotenoids Corn Oil Docosahexaenoic Acids Soybean Proteins alpha-Linolenic Acid beta Carotene Vegetable Proteins Safflower Oil Starch Transcription Factors Isoflavones Blood Glucose Fatty Acids, Monounsaturated Linoleic Acids Amino Acids Ethylenediamines DNA-Binding Proteins Chelating Agents Fats, Unsaturated Methionine Eicosapentaenoic Acid Soybean Oil Metalloproteins Anticarcinogenic Agents Plant Preparations Pectins Fatty Acids, Volatile Insulin Cellulose Lipoproteins Magnesium Fats Phytoestrogens Oils alpha-Tocopherol Polyphenols Phospholipids Calcium Carcinogens Lutein Vitamin B Complex Fructose Metals Fatty Acids, Essential Lignans Plant Extracts Butter Picolinic Acids Cholesterol, LDL

Analytical, Diagnostic and Therapeutic Techniques and Equipment31

Body Weight Organ Size Analysis of Variance Administration, Oral Diet Surveys Cross-Over Studies Nutrition Assessment Random Allocation Food Analysis Blotting, Northern Nutrition Surveys Questionnaires Risk Factors Obesity Diet, Vegetarian Spectrophotometry, Atomic Body Mass Index Diet Therapy Caloric Restriction Diet, Sodium-Restricted Diet, Mediterranean Cross-Sectional Studies Anthropometry Cohort Studies Prospective Studies Double-Blind Method Diet, Protein-Restricted Linear Models Regression Analysis Case-Control Studies Blood Urea Nitrogen

Psychiatry and Psychology7

Food Habits Food Preferences Feeding Behavior Life Style Food Deprivation Mental Recall Fasting

Phenomena and Processes54

Diet Zinc Fingers Intestinal Absorption Body Weight Nutritional Requirements Nutritional Status Nutritive Value Growth Eating Absorption Biological Availability Tissue Distribution Homeostasis Lactation Dose-Response Relationship, Drug Organ Size Pregnancy Weaning Energy Intake Weight Gain Gene Expression Regulation Recommended Dietary Allowances Animal Nutritional Physiological Phenomena Time Factors Oxidative Stress Nutritional Physiological Phenomena Digestion Body Composition Obesity Diet, Vegetarian Energy Metabolism Amino Acid Sequence Glycemic Index Lipid Metabolism Body Mass Index Child Nutritional Physiological Phenomena Caloric Restriction Diet, Sodium-Restricted Diet, Mediterranean Aging Base Sequence Weight Loss Binding Sites Maternal Nutritional Physiological Phenomena Postprandial Period Diet, Protein-Restricted Adolescent Nutritional Physiological Phenomena Infant Nutritional Physiological Phenomena Fasting Fermentation Exercise Protein Binding Oxidation-Reduction Kinetics

Disciplines and Occupations2

Nutritional Sciences Dietetics

Anthropology, Education, Sociology and Social Phenomena3

Recommended Dietary Allowances Nutrition Policy Exercise

Technology, Industry, Agriculture40

Dietary Supplements Dietary Fats Dietary Proteins Trace Elements Dietary Fiber Dietary Carbohydrates Nutritive Value Animal Feed Dietary Fats, Unsaturated Food, Fortified Milk, Human Vegetables Dietary Sucrose Fruit Cereals Food Analysis Meat Food Micronutrients Vitamins Soybeans Milk Corn Oil Soybean Proteins Glycemic Index Dairy Products Food, Formulated Vegetable Proteins Safflower Oil Beverages Zea mays Bread Eggs Soybean Oil Infant Food Cellulose Seafood Food Handling Butter Food Contamination

Information Science4

Questionnaires Molecular Sequence Data Amino Acid Sequence Base Sequence

Health Care25

Nutritional Status Nutritive Value Analysis of Variance Diet Records Diet Surveys Cross-Over Studies Recommended Dietary Allowances Nutrition Policy Nutrition Assessment Random Allocation Nutrition Surveys Questionnaires Risk Factors Glycemic Index Body Mass Index Cross-Sectional Studies Anthropometry Cohort Studies Prospective Studies Double-Blind Method Sex Factors Linear Models Regression Analysis Case-Control Studies Food Contamination

Geographicals1

Anatomy Organisms Diseases Chemicals and Drugs Analytical, Diagnostic and Therapeutic Techniques and Equipment Psychiatry and Psychology Phenomena and Processes Anthropology, Education, Sociology and Social Phenomena Technology, Industry, Agriculture Information Science Health Care Geographicals

Zinc Diet Zinc Oxide Zinc Radioisotopes Zinc Isotopes Metallothionein Dietary Supplements Dietary Fats Zinc Fingers Dietary Proteins Zinc Compounds Phytic Acid Trace Elements Intestinal Absorption Dietary Fiber Body Weight Copper Cation Transport Proteins Zinc Sulfate Acrodermatitis Deficiency Diseases Dietary Carbohydrates Nutritional Requirements Minerals Nutritional Status Nutritive Value Growth Liver Hair Eating Absorption Calcium, Dietary Biological Availability Enterocytes Animal Feed Dietary Fats, Unsaturated Tissue Distribution Food, Fortified Cholesterol, Dietary Porphobilinogen Synthase Homeostasis Lactation Feces Intestines Zinc Acetate Cadmium Chloride Dose-Response Relationship, Drug Intestine, Small Rats, Inbred Strains Cadmium Organ Size Swine Pregnancy Iron Weaning Energy Intake Receptors, Death Domain Milk, Human Bone and Bones Weight Gain Iron, Dietary Sodium, Dietary Phosphorus Food Habits Rats, Sprague-Dawley Alkaline Phosphatase Potassium, Dietary Erythrocytes RNA, Messenger Pancreas Gene Expression Regulation Vegetables Jejunum Dietary Sucrose Analysis of Variance Diet Records Administration, Oral Diet Surveys Cross-Over Studies Recommended Dietary Allowances Carrier Proteins Animal Nutritional Physiological Phenomena Time Factors Fruit Nutrition Policy Nutrition Assessment Random Allocation Kidney Fatty Acids Cereals Food Analysis Ethanol Oxidative Stress Fish Oils Meat Fatty Acids, Omega-3 Fatty Acids, Unsaturated Cholesterol Food Plant Oils

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