Dietary SupplementsDietDietary FatsFish OilsAnimal FeedFatty Acids, Omega-3Dietary ProteinsVitamin EFood, FortifiedDocosahexaenoic AcidsDietary Fats, Unsaturatedgamma-Linolenic AcidAnimal Nutritional Physiological PhenomenaDietary FiberEicosapentaenoic AcidRandom AllocationAntioxidantsDouble-Blind MethodPlant OilsSwineLinseed OilBody WeightFatty Acids, UnsaturatedVitaminsalpha-TocopherolDietary CarbohydratesAscorbic AcidLaminariaBlueberry PlantFatty AcidsCalcium, DietaryZincWeight GainFlaxVitamin ALinoleic Acids, ConjugatedDigestionLiverbeta CaroteneSeleniumPrebioticsEatingAdministration, OralFolic AcidWeaningFood, PreservedFatty Acids, Omega-6Vaccinium myrtillusCarbadoxPregnancyBeveragesOxidative StressPlacebosArginineLipidsAgaricusIron, DietaryProbioticsFruitTriglyceridesalpha-Linolenic AcidCholesterol, DietaryCorn OilCarotenoidsMeatLipid PeroxidationBetaineTocopherolsPhytotherapyLuteinFecesEnergy IntakeDose-Response Relationship, DrugCholesterolSodium SeleniteTocotrienolsOrgan SizeMilkPlant ExtractsPlay TherapyF2-IsoprostanesBeta vulgarisLipid MetabolismCross-Over StudiesSoybeansSelenomethioninePhospholipidsNitrogenRats, Sprague-DawleyGarlicFood QualityPolyphenolsCod Liver OilLactationMethionineLinoleic AcidThioctic AcidNutritional StatusGlutathionePlant Preparations