Diet, VegetarianDietDietary FatsBuddhismProtestantismDietary ProteinsDietary FiberDietary CarbohydratesDietary SupplementsMeatEnergy IntakeDiet RecordsFood HabitsCholesterol, DietaryDiet, ReducingCalcium, DietaryAnimal FeedNutritional StatusNutritional Physiological PhenomenaBody WeightDietary Fats, UnsaturatedAudiometry, Pure-ToneVitamin B 12Iron, DietaryVegetablesDiet, MediterraneanNutritive ValueDiet, High-FatVitamin B 12 DeficiencyAnimal Nutritional Physiological PhenomenaMineralsCholesterolDiet, MacrobioticFruitSodium, DietaryEatingDiet, Fat-RestrictedFatty Acids, Omega-3Health FoodBiological AvailabilityFatty Acids, UnsaturatedCerealsDiet, Protein-RestrictedEggsLipidsChild Nutritional Physiological PhenomenaFoodLife StyleTriglyceridesSoybeansPlants, EdibleRandom AllocationNutsFecesDiet, Carbohydrate-RestrictedDiet TherapyDietary SucroseFatty AcidsNutritional RequirementsDigestionCatholicismManagement AuditIntestinal AbsorptionVitaminsChristianityHypothermia, InducedMenu PlanningKetogenic DietVegetable ProteinsBody Mass IndexSwineSoybean ProteinsQuestionnairesDiet, AtherogenicIronDiet, Sodium-Restrictedalpha-Linolenic AcidFeeding BehaviorEnergy MetabolismHinduismMilkZincBody CompositionFood PreferencesRisk FactorsFolic AcidObesityTrace ElementsNutrition PolicyNitrogenRecommended Dietary AllowancesFatty Acids, Omega-6Vitamin B DeficiencyCholesterol, LDLFood, FormulatedDiet FadsFishes