Dairy obtain raw milk. Medical search. Frequent questions

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Anatomy10

Milk Milk, Human Feces Mammary Glands, Animal Abomasum Macrophages Rumen Cell Line Hoof and Claw Horns

Organisms39

Cattle Mycobacterium avium subsp. paratuberculosis Sphingobacterium Goats Equidae Campylobacter fetus Listeria monocytogenes Escherichia coli O157 Yersinia Paenibacillus Salmonella Campylobacter jejuni Milk Thistle Bacteria Bacillus Staphylococcus Animals, Suckling Streptococcus thermophilus Buffaloes Animals, Inbred Strains Lactococcus lactis Neospora Camels Bifidobacterium Lactobacillus helveticus Sheep Swine Streptococcus Lactobacillus Coxiella burnetii Cereals Animals, Newborn Soybeans Ruminants Animals, Domestic Leukemia Virus, Bovine Staphylococcus aureus Poaceae Flax

Diseases34

Mastitis, Bovine Foodborne Diseases Milk Hypersensitivity Campylobacter Infections Cattle Diseases Brucellosis Escherichia coli Infections Hemolytic-Uremic Syndrome Salmonella Infections Mastitis Lactose Intolerance Endometritis Paratuberculosis Ketosis Goat Diseases Abortion, Veterinary Body Weight Lameness, Animal Parturient Paresis Coccidiosis Follicular Cyst Weight Gain Q Fever Lactation Disorders Enzootic Bovine Leukosis Food Hypersensitivity Salmonella Food Poisoning Zoonoses Salmonella Infections, Animal Sheep Diseases Agricultural Workers' Diseases Ovarian Cysts Puerperal Disorders Dystocia

Chemicals and Drugs37

Milk Proteins RNA, Ribosomal, 16S DNA, Bacterial Lactose Calcium, Dietary DNA, Ribosomal Fats Culture Media Caseins Dietary Fats Manure Lactoglobulins Dietary Proteins Aflatoxin M1 Fatty Acids Lactalbumin Lactoferrin Lactase Lipopolysaccharides Nitrogen Linoleic Acids, Conjugated 3-Hydroxybutyric Acid Polybrominated Biphenyls Progesterone Butter Lipids Sewage Starch Growth Hormone Minerals Oligosaccharides Antibodies, Bacterial Nitric Oxide Synthase Type II Vitamin D Fatty Acids, Nonesterified Dietary Carbohydrates Anti-Bacterial Agents

Analytical, Diagnostic and Therapeutic Techniques and Equipment36

Refrigeration Bacterial Load Public Health Surveillance Colony Count, Microbial Sequence Analysis, DNA Bacterial Typing Techniques Cluster Analysis Polymerase Chain Reaction Culture Media Bacteriological Techniques Breeding Sensitivity and Specificity Body Weight Insemination, Artificial Random Allocation Food Analysis Diet Surveys Bottle Feeding Risk Factors Lactose Tolerance Test Questionnaires Enzyme-Linked Immunosorbent Assay Prevalence Cell Count Cross-Over Studies Estrus Synchronization Seroepidemiologic Studies Chromatography, High Pressure Liquid Incidence Prospective Studies Cohort Studies Cross-Sectional Studies Analysis of Variance Bronchospirometry Diet, Vegetarian Least-Squares Analysis

Psychiatry and Psychology6

Breast Feeding Breast Milk Expression Food Habits Bottle Feeding Sucking Behavior Feeding Behavior

Phenomena and Processes47

Lactation Bacterial Load Milk Ejection Hot Temperature Diet Postpartum Period Pregnancy Phylogeny Breast Feeding Genes, rRNA Breeding Sensitivity and Specificity Infant Nutritional Physiological Phenomena Base Sequence Fermentation Energy Intake Eating Nutritive Value Time Factors Weaning Body Weight Insemination, Artificial Nutritional Requirements Digestion Pregnancy, Animal Parity Parturition Seasons Bacterial Shedding Insemination Weight Gain Reproduction Fertility Energy Metabolism Genotype Quantitative Trait, Heritable Biological Availability Cell Count Peripartum Period Estrus Synchronization Animal Nutritional Physiological Phenomena Nutritional Status Body Composition Child Nutritional Physiological Phenomena Species Specificity Estrus Diet, Vegetarian

Disciplines and Occupations4

Food Microbiology Veterinary Medicine Water Microbiology Industrial Microbiology

Anthropology, Education, Sociology and Social Phenomena1

Nutrition Policy

Technology, Industry, Agriculture49

Milk Dairy Products Milk, Human Cheese Dairying Food Microbiology Milk Proteins Pasteurization Food Preservation Food Contamination Food Handling Soy Milk Yogurt Milk Substitutes Cultured Milk Products Animal Husbandry Animal Feed Infant Food Infant Formula Dietary Fats Food, Fortified Nutritive Value Dietary Proteins Silage Dietary Supplements Food Analysis Food Storage Cereals Soybeans Probiotics Food Technology Butter Beverages Cooking Health Food Functional Food Meat Food Industry Food Eggs Food-Processing Industry Food Quality Agriculture Shellfish Food Inspection Dietary Carbohydrates Industrial Microbiology Food Safety Meat Products

Information Science6

Molecular Sequence Data Phylogeny Base Sequence Questionnaires Prevalence Incidence

Named Groups3

Infant, Newborn Veterinarians Infant, Premature

Health Care36

Food Microbiology Food Contamination Sterilization Public Health Surveillance Disease Outbreaks Milk Banks Disinfection Hot Temperature Cluster Analysis Sensitivity and Specificity Nutritive Value Housing, Animal Random Allocation Diet Surveys Parity Drug Residues Seasons Veterinarians Risk Factors Questionnaires Prevalence Cross-Over Studies Nutritional Status Seroepidemiologic Studies Food Quality Incidence Prospective Studies Cohort Studies Cross-Sectional Studies Analysis of Variance Food Inspection Water Microbiology Food Safety Least-Squares Analysis Nutrition Policy Infectious Disease Transmission, Vertical

Geographicals3

California Connecticut France

Anatomy Organisms Diseases Chemicals and Drugs Analytical, Diagnostic and Therapeutic Techniques and Equipment Psychiatry and Psychology Phenomena and Processes Disciplines and Occupations Technology, Industry, Agriculture Information Science Named Groups Health Care Geographicals

Milk Dairy Products Milk, Human Cheese Dairying Food Microbiology Cattle Milk Proteins Pasteurization Refrigeration Mastitis, Bovine Food Preservation Lactation Food Contamination Foodborne Diseases Food Handling Bacterial Load Mycobacterium avium subsp. paratuberculosis Milk Hypersensitivity Sphingobacterium Goats Soy Milk Equidae Campylobacter Infections Sterilization Milk Ejection Public Health Surveillance Campylobacter fetus Disease Outbreaks Listeria monocytogenes Escherichia coli O157 RNA, Ribosomal, 16S DNA, Bacterial Yersinia Cattle Diseases Paenibacillus Milk Banks Colony Count, Microbial Disinfection Hot Temperature Yogurt Brucellosis Feces Milk Substitutes Cultured Milk Products Salmonella Sequence Analysis, DNA Campylobacter jejuni Milk Thistle Bacteria Lactose Escherichia coli Infections Diet Mammary Glands, Animal Molecular Sequence Data Calcium, Dietary Bacterial Typing Techniques California Postpartum Period DNA, Ribosomal Bacillus Staphylococcus Cluster Analysis Hemolytic-Uremic Syndrome Connecticut Animal Husbandry Pregnancy Polymerase Chain Reaction Animals, Suckling Phylogeny Animal Feed Salmonella Infections Breast Feeding Infant Food Mastitis Lactose Intolerance Fats Culture Media Bacteriological Techniques France Caseins Genes, rRNA Breast Milk Expression Breeding Sensitivity and Specificity Infant Nutritional Physiological Phenomena Endometritis Paratuberculosis Infant Formula Base Sequence Dietary Fats Ketosis Food, Fortified Goat Diseases Abomasum Macrophages Abortion, Veterinary Manure Rumen Fermentation

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