Dairy industry food processing industry. Medical search. Frequent questions

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Anatomy4

Milk Wood Feces Fruit

Organisms9

Lactococcus lactis Cattle Goats Poultry Cereals Vegetables Mycobacterium avium subsp. paratuberculosis Animals, Domestic Fishes

Diseases15

Mastitis, Bovine Cattle Diseases Occupational Diseases Food Hypersensitivity Salmonella Food Poisoning Dermatitis, Occupational Endometritis Foodborne Diseases Staphylococcal Food Poisoning Paratuberculosis Pneumoconiosis Agricultural Workers' Diseases Neoplasms Respiratory Tract Diseases Obesity

Chemicals and Drugs25

Rubber Air Pollutants, Occupational Dust Food Additives Petroleum Industrial Waste Plastics Calcium, Dietary Food Preservatives Hazardous Substances Styrene Styrenes Carbon Compounds, Inorganic Tobacco Smoke Pollution Food Coloring Agents Steel Dietary Fats Silicon Dioxide Silicon Compounds Cosmetics Perfume Manure Isocyanates Asbestos Dietary Proteins

Analytical, Diagnostic and Therapeutic Techniques and Equipment14

Food Analysis Questionnaires Breeding Risk Factors Diet Surveys Drug Approval Cross-Sectional Studies Equipment and Supplies Prevalence Risk Assessment Drug Discovery Cohort Studies Incidence Obesity

Psychiatry and Psychology11

Food Preferences Food Habits Food Deprivation Gift Giving Deception Feeding Behavior Smoking Interprofessional Relations Hunger Disclosure Human Engineering

Phenomena and Processes16

Diet Lactation Food Chain Eating Energy Intake Nutritive Value Breeding Time Factors Postpartum Period Pregnancy Nutritional Physiological Phenomena Hunger Fermentation Nutritional Requirements Seasons Obesity

Disciplines and Occupations9

Food Microbiology Occupational Medicine Public Health Biotechnology Research Biomedical Research Industrial Microbiology Veterinary Medicine Drug Discovery

Anthropology, Education, Sociology and Social Phenomena24

Lobbying United States Food and Drug Administration Government Regulation Consumer Advocacy Government Politics Public Policy United States Occupational Safety and Health Administration Public Opinion Nutrition Policy Patents as Topic United States Government Agencies Health Policy Organizational Policy Expert Testimony United States Department of Agriculture Drug Approval International Cooperation Food Assistance European Union Legislation, Drug Animal Welfare Liability, Legal Disclosure

Technology, Industry, Agriculture93

Dairying Milk Industry Tobacco Industry Dairy Products Drug Industry Food Food Industry Food Supply Extraction and Processing Industry Chemical Industry Food-Processing Industry Textile Industry Food Analysis Marketing Food Labeling Food Microbiology Food Handling Food Contamination Rubber Advertising as Topic Health Food Food Safety Fast Foods Meat-Packing Industry Food, Fortified Commerce Animal Husbandry Food Services Food Additives Food, Genetically Modified Food Technology Metallurgy Food Inspection Health Care Sector Construction Industry Cheese Food, Preserved Food Preservation Tanning Construction Materials Functional Food Manufactured Materials Animal Feed Plastics Infant Food Yogurt Agriculture Restaurants Nutritive Value Food Preservatives Wood Book Industry Soy Foods Biotechnology Product Packaging Food, Formulated Meat Ships Industrial Microbiology Technology Transfer Steel Poultry Dietary Fats Cereals Interior Design and Furnishings Marketing of Health Services Paper Foods, Specialized Product Labeling Mining Paint Motor Vehicles Cosmetics Fruit Textiles Beverages Food Quality Vegetables Engineering Food, Organic Motion Pictures as Topic Entrepreneurship Eggs Coal Mining Facility Design and Construction Alcoholic Beverages Food Dispensers, Automatic Dietary Proteins Human Engineering Fisheries Aviation Food Packaging

Humanities7

Conflict of Interest Scientific Misconduct History, 20th Century Codes of Ethics Social Responsibility Ethics, Business History, 21st Century

Information Science13

Propaganda Advertising as Topic Persuasive Communication Book Industry Documentation Printing Mass Media Questionnaires Technology Transfer Prevalence Motion Pictures as Topic Incidence Disclosure

Named Groups2

Consultants Veterinarians

Health Care81

Conflict of Interest Food Microbiology Occupational Exposure Food Contamination Public Relations Food Safety Consumer Product Safety United States Food and Drug Administration Research Support as Topic Government Regulation Accidents, Occupational Occupations Financial Support Food Chain Food Inspection Health Care Sector Legislation, Food Labor Unions Occupational Health Environmental Monitoring Petroleum Consumer Advocacy Government Industrial Waste Interinstitutional Relations Investments Public Health Nutritive Value Public Policy United States Occupational Safety and Health Administration Taxes Inhalation Exposure Questionnaires Nutrition Policy Environmental Pollution Codes of Ethics Maximum Allowable Concentration Risk Factors Diet Surveys Patents as Topic Tobacco Smoke Pollution Guidelines as Topic United States Government Agencies Health Policy Economic Competition Organizational Policy Threshold Limit Values Expert Testimony United States Department of Agriculture Marketing of Health Services Workplace Noise, Occupational Ventilation Food Assistance Cross-Sectional Studies Health Promotion Environmental Exposure Legislation, Drug Product Line Management Policy Making Housing, Animal Food Quality Occupational Health Services Workers' Compensation Liability, Legal Prevalence Entrepreneurship Risk Assessment Consumer Organizations Cohort Studies Organizational Objectives Facility Design and Construction Incidence Congresses as Topic Diet Records Legislation as Topic Air Pollution, Indoor Academies and Institutes Seasons Veterinarians Organizations

Geographicals7

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Dairying Mastitis, Bovine Lactococcus lactis Milk Industry Cattle Tobacco Industry Dairy Products Cattle Diseases Drug Industry Food Food Industry Food Supply Extraction and Processing Industry Chemical Industry Food-Processing Industry Lobbying Textile Industry Food Analysis Conflict of Interest Food Preferences Marketing Food Labeling Food Microbiology Food Handling Occupational Exposure Food Habits Occupational Diseases Food Contamination Public Relations Propaganda Rubber Advertising as Topic Health Food Food Safety Food Hypersensitivity Consumer Product Safety Fast Foods Air Pollutants, Occupational United States Food and Drug Administration Meat-Packing Industry Research Support as Topic Food, Fortified Commerce United States Diet Food Deprivation Gift Giving Animal Husbandry Lactation Food Services Dust Government Regulation Accidents, Occupational Deception Occupations Food Additives Food, Genetically Modified Financial Support Food Technology Food Chain Metallurgy Eating Food Inspection Health Care Sector Construction Industry Legislation, Food Labor Unions Occupational Health Feeding Behavior Smoking Cheese Environmental Monitoring Petroleum Consumer Advocacy Government Food, Preserved Food Preservation Politics Tanning Construction Materials Scientific Misconduct Industrial Waste Persuasive Communication Energy Intake Functional Food Manufactured Materials Animal Feed Interinstitutional Relations Occupational Medicine Plastics Investments Infant Food Yogurt Agriculture Restaurants Calcium, Dietary Public Health Nutritive Value Food Preservatives

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