SeafoodHorseshoe CrabsShellfishFood ContaminationVibrio parahaemolyticusFishesDecapoda (Crustacea)Vibrio InfectionsCrustaceaShellfish PoisoningFood MicrobiologyCiguatera PoisoningFood SafetyMethylmercury CompoundsHemolymphPetroleum PollutionFish ProductsFood Contamination, RadioactiveHepatopancreasFood-Processing IndustryMercuryWater Pollutants, ChemicalVibrio vulnificusPandalidaeArcidaeOstreidaeFoodborne DiseasesGulf of MexicoMarine ToxinsMicrococcaceaeBivalviaPoloniumGillsSeawaterArthropod ProteinsFood HandlingKoreaAnisakisVibrioMorganellaRefrigerationPsychrobacterStaphylococcaceaeDietWater Pollutants, RadioactiveFatty Acids, Omega-3DinoflagellidaMolluscaFermentationMoltingFood IndustryFisheriesCiguatoxinsHairMicronesiaPhylogeny