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Carbohydrates Dietary Carbohydrates Lectins Mannosides Monosaccharides Oligosaccharides Glycoconjugates Polysaccharides Plant Lectins Glucosamine Galactose Acetylglucosamine Glycoproteins Glycopeptides Starch Glycoside Hydrolases Fatty Acids, Volatile Sialic Acids Glucose Dietary Fats Amino Sugars Sugar Alcohols Mannose Sucrose Antigens, Tumor-Associated, Carbohydrate Fructose Hexoses Disaccharides Fucose Amino Acids Dietary Sucrose Deoxy Sugars Blood Glucose Dietary Proteins Phosphoenolpyruvate Sugar Phosphotransferase System Xylose Lactose Acetylgalactosamine Hexosamines Maltose Insulin Periodic Acid Glycogen Uridine Diphosphate Sugars Bacterial Proteins N-Acetylneuraminic Acid Trisaccharides Dextrins Rhamnose Glycolipids Sugar Acids Trehalose Asparagine Recombinant Proteins Culture Media Carbon Arabinose Fatty Acids Neuraminic Acids Glycosyltransferases Polysaccharides, Bacterial Nitrogen Mucins Sweetening Agents Cellulose Epitopes Lipids Sugar Phosphates Carbohydrate Epimerases

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Magnetic Resonance Spectroscopy Diet, Carbohydrate-Restricted Chromatography, High Pressure Liquid Electrophoresis, Polyacrylamide Gel Models, Molecular Models, Biological Chromatography, Gel Culture Media Chromatography, Thin Layer Mass Spectrometry Cloning, Molecular Chromatography, Affinity

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Carbohydrate Metabolism Carbohydrate Sequence Carbohydrate Conformation Glycosylation Fermentation Amino Acid Sequence Diet Kinetics Energy Intake Diet, Carbohydrate-Restricted Molecular Weight Substrate Specificity Base Sequence Hydrogen-Ion Concentration Energy Metabolism Mutation Binding Sites Time Factors Protein Binding Oxidation-Reduction Molecular Structure Species Specificity Postprandial Period Chemical Phenomena Sequence Homology, Amino Acid Temperature Lipid Metabolism Protein Conformation Hydrolysis Biological Transport Structure-Activity Relationship

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Carbohydrate Sequence Molecular Sequence Data Amino Acid Sequence Base Sequence

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Carbohydrates Dietary Carbohydrates Carbohydrate Metabolism Lectins Carbohydrate Sequence Mannosides Monosaccharides Oligosaccharides Carbohydrate Conformation Glycoconjugates Polysaccharides Glycomics Plant Lectins Glucosamine Galactose Acetylglucosamine Glycoproteins Glycopeptides Glycosylation Starch Glycoside Hydrolases Molecular Sequence Data Fatty Acids, Volatile Fermentation Sialic Acids Glucose Dietary Fats Amino Acid Sequence Diet Kinetics Cell Line Amino Sugars Sugar Alcohols Mannose Sucrose Antigens, Tumor-Associated, Carbohydrate Fructose Hexoses Disaccharides Fucose Amino Acids Dietary Sucrose Deoxy Sugars Energy Intake Blood Glucose Dietary Proteins Phosphoenolpyruvate Sugar Phosphotransferase System Xylose Lactose Magnetic Resonance Spectroscopy Diet, Carbohydrate-Restricted Acetylgalactosamine Molecular Weight Substrate Specificity Chromatography, High Pressure Liquid Hexosamines Base Sequence Hydrogen-Ion Concentration Electrophoresis, Polyacrylamide Gel Energy Metabolism Mutation Maltose Escherichia coli Insulin Periodic Acid Binding Sites Glycogen Models, Molecular Uridine Diphosphate Sugars Dietary Fiber Bacterial Proteins Time Factors N-Acetylneuraminic Acid Trisaccharides Dextrins Protein Binding Rhamnose Models, Biological Glycolipids Oxidation-Reduction Liver Sugar Acids Chromatography, Gel Trehalose Asparagine Molecular Structure Recombinant Proteins Culture Media Carbon Arabinose Food Preferences Fatty Acids Plant Leaves Cell Wall Cattle Species Specificity Postprandial Period Neuraminic Acids Chromatography, Thin Layer Mass Spectrometry

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