Consumption with risk cardiovascular consumption of phytosterols. Medical search. Frequent questions

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Phytosterols Stigmasterol Sitosterols Cholesterol Plant Oils Corn Oil Cholesterol, LDL Sterols Squalene Coffee Anticholesteremic Agents Cholesterol, Dietary Ethanol Azetidines Dietary Fats Lipids Plant Extracts Fatty Acids, Monounsaturated Cholesterol, HDL Deuterium Triglycerides Tea

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Oxygen Consumption Diet Esterification Erythrocyte Deformability Absorption Intestinal Absorption

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Phytosterols Stigmasterol Sitosterols Oxygen Consumption Cholesterol Alcohol Drinking Diet Flame Ionization Aloe Plant Oils Nuts Corn Oil Erigeron Chromatography, Supercritical Fluid Esterification Cholesterol, LDL Sterols Cross-Over Studies Erythrocyte Deformability Beverages Squalene Vegetables Coffee Fruit Hypercholesterolemia Anticholesteremic Agents Cholesterol, Dietary Ethanol Chromatography, Gas Azetidines Alcoholic Beverages Soybeans Dietary Fats Lipids Plant Extracts Absorption Food Habits Fatty Acids, Monounsaturated Seafood Cholesterol, HDL Carbonated Beverages Gerbillinae Deuterium Alcoholism Triglycerides Intestinal Absorption Tea

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