• Daily SSB consumption is associated with obesity and other chronic health conditions, including diabetes and cardiovascular disease ( 2 ). (cdc.gov)
  • The purpose of this study was to determine total, chocolate, or sugar candy consumption and their effect on energy, saturated fatty acid and added sugar intake, weight, risk factors for cardiovascular disease, metabolic syndrome (MetS), and diet quality in adults 19 years and older (n = 15,023) participating in the 1999-2004 National Health and Nutrition Examination Survey. (nih.gov)
  • Coffee Consumption and Incidence of Cardiovascular and Microvascular Diseases in Never-Smoking Adults with Type 2 Diabetes Mellitus. (bvsalud.org)
  • To eliminate confounding by smoking , this study assessed the relationships of coffee consumption with major cardiovascular disease (CVD) and microvascular disease (MVD) in never- smokers with type 2 diabetes mellitus (T2DM). (bvsalud.org)
  • We included the Cardiovascular and Metabolic Diseases Etiology Research Center cohort study baseline data of adults aged 30 to 64 years who completed a validated food frequency questionnaire. (e-dmj.org)
  • A substantial epidemiological literature now supports the existence of a J or U-shaped association between alcohol consumption and a broad range cardiovascular health outcomes including stroke. (birmingham.ac.uk)
  • The highest levels of chocolate consumption were associated with a 37% reduction in cardiovascular disease (relative risk 0.63 (95% confidence interval 0.44 to 0.90)) and a 29% reduction in stroke compared with the lowest levels. (bmj.com)
  • 1 2 Furthermore, about a fifth of the world's adult population are thought to have metabolic syndrome, a cluster of factors associated with an increased risk of type 2 diabetes and cardiovascular disease. (bmj.com)
  • However, there is limited information on state-specific prevalence of SSB consumption. (cdc.gov)
  • BRFSS is an annual, state-based, random-digit-dialed landline and cell phone survey of U.S. adults (aged ≥18 years) that assesses the prevalence of preventive health practices and risk factors for chronic diseases and other conditions. (cdc.gov)
  • We observed a pattern of unadjusted absolute decreases in cigarette smoking prevalence and increases in the proportion of illicit consumption, irrespective of gender, age, educational level, area of residence and amount of cigarettes consumed. (who.int)
  • Covariate-adjusted means ± SE and prevalence rates were determined for candy consumption groups. (nih.gov)
  • Consumption of UPF accounted for 17.9% of total energy intake and obesity and abdominal obesity prevalence was 35.4% and 30.2%, respectively. (e-dmj.org)
  • Despite ongoing efforts to prevent or treat obesity, there has been a continuously rising prevalence of obesity among adults and children both in developed and developing countries [ 1 , 4 - 6 ]. (e-dmj.org)
  • It is projected that 57.8% of the world's adult population will be either overweight or obese by 2030 [ 1 ]. (e-dmj.org)
  • While this demographic group, which includes Black, Hispanic, Native American and Asian-Pacific young adults, usually drink less than non-Hispanic White adults, the trend over the past two years shows a sharper reduction in alcohol consumption among White Americans. (latintimes.com)
  • It is imperative to know the patterns of alcohol consumption among different types of consumers to launch a well-planned nationwide programme for the prevention and control of this devastating social pathology. (banglajol.info)
  • Objective To use tobacco surveillance data to estimate the size of illicit tobacco consumption before and after excise tax increases. (who.int)
  • Background Tobacco consumption rates in Lebanon are among the highest worldwide. (bmj.com)
  • Despite international evidence confirming that increasing taxation on tobacco products lowers tobacco consumption, no such policy has yet been adopted: a cigarette pack costs on average US$1.50. (bmj.com)
  • 5 The total economic burden of tobacco consumption in Lebanon has been estimated at around US$350 million per year, or 1.2% of GDP. (bmj.com)
  • According to the NHSP, tobacco consumption was 34% in men and 12.5% in women, 24% and 14% of the urban and rural populations, respectively, were overweight, and 17.9% of the rural population had hypertension (6). (who.int)
  • This is a list of countries by tobacco consumption and cigarette consumption per capita. (wikipedia.org)
  • While smoking rates have stagnated or decreased in developed nations, the tobacco consumption in developing nations is increasing, especially among men. (wikipedia.org)
  • U.S. adults consumed an estimated average of 151 kcal/day of SSB during 2009-2010, with regular (i.e., nondiet) soda and fruit drinks representing the leading sources of SSB energy intake ( 3,4 ). (cdc.gov)
  • Could Eggs Help Increase Dietary Protein Intake in Older Adults? (bournemouth.ac.uk)
  • According to our recent study, Koreans' consumption of about one-fourth of the total energy from UPF in 2016 to 2018 [ 27 ] was lower than those for other countries, with UPF accounting for half of the total energy intake [ 16 , 28 - 30 ]. (e-dmj.org)
  • Using data from 1994-96 and 2003-04, this study applies fixed-effects estimation to control for such unobservable influences and finds that, for the average adult, FAFH increases daily caloric intake and reduces diet quality. (usda.gov)
  • This paper finds that consumption of ultra-processed foods - as defined by the NOVA food classification system - has risen from 53.5% to 57.0% of calorie intake among adults in the United States, over the time period 2001 to 2018. (tabledebates.org)
  • Consumption of minimally processed foods has fallen from 32.7% to 27.4% of caloric intake over the same period. (tabledebates.org)
  • The current findings highlight the high consumption of ultra-processed foods in all parts of the US population and demonstrate that intake has continuously increased in the majority of the population in the past 2 decades. (tabledebates.org)
  • Results from the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil), which included more than 10,000 people aged 35 and older, showed that higher intake of UPF was significantly associated with a faster rate of decline in executive and global cognitive function. (medscape.com)
  • During ECRM's On- and Off-Premise Adult Beverage Program hosted earlier this month, more than a dozen buyers from restaurants, grocery chains, convenience stores, and hotels had to learn how their consumers altered their adult beverage consumption over the past year, and what their businesses have done to address these changes. (rangeme.com)
  • This study aimed to investigate the association between consumption of ultra-processed foods (UPF) and obesity in Korean adults. (e-dmj.org)
  • The consumption of ultra-processed foods (UPFs) has been indicated as an emerging risk factor affecting human health [ 14 , 15 ]. (e-dmj.org)
  • The health burden related to harmful alcohol consumption, both in terms of morbidity and mortality, is considerable in most parts of the world (Rehm et al. (oecd-ilibrary.org)
  • Information on diet was obtained via food frequency questionnaires and included information regarding consumption of unprocessed foods, minimally processed foods, and UPFs. (medscape.com)
  • Generalised linear model was specified to understand whether the absolute difference in proportions over time differed by sociodemographic groups and consumption levels. (who.int)
  • In this thesis, the associations between sociodemographic factors and early life factors (e.g., maternal smoking during pregnancy, exposure to secondhand tobacco smoke, breastfeeding, and high birth weight) on the one hand and health and medical care consumption on the other hand, were investigated among small children in Malmö. (lu.se)
  • The results showed that antibiotic consumption at an early age was influenced by several factors including parental sociodemographic factors, lifestyle factors, psychosocial support, as well as child-related factors. (lu.se)
  • Title : Association of Higher Consumption of Foods Derived From Subsidized Commodities With Adverse Cardiometabolic Risk Among US Adults Personal Author(s) : Siegel, Karen R.;Bullard, Kai McKeever;Imperatore, Giuseppina;Kahn, Henry S.;Stein, Aryeh D.;Ali, Mohammed K.;Narayan, K. M. (cdc.gov)
  • Ultra-processed food consumption among US adults from 2001 to 2018. (tabledebates.org)
  • Our finding supports the evidence that consumption of UPF is positively associated with obesity among Korean adults. (e-dmj.org)
  • A daily helping of strawberries could help prevent dementia and depression in middle-aged, overweight adults. (vidanewspaper.com)
  • Despite these limitations, the researchers say their findings suggest that "limiting UPF consumption, particularly in middle-aged adults, may be an efficient form to prevent cognitive decline. (medscape.com)
  • According to recent figures, 2 , 3 approximately 42.9% of Lebanese male adults and 27.5% of Lebanese female adults are cigarette smokers. (bmj.com)
  • Our tally of increased usage across national and local TV, radio and digital sources shows a 2016 increase of 11.3 billion minutes of news consumption per week, compared to 2015. (nielsen.com)
  • We look at news consumption in 2016 compared to 2012, the last U.S. Presidential election year. (nielsen.com)
  • Adults 18+ spent over 72.5 billion minutes consuming news in the average week in 2016. (nielsen.com)
  • Growing evidence suggests that higher household availability or consumption of UPF is associated with obesity and abdominal obesity [ 16 - 26 ]. (e-dmj.org)
  • Little is known regarding whether the consumption of UPF is associated with obesity among populations in Asian countries who consume relatively low levels of UPF. (e-dmj.org)
  • Study on correlation between alcohol consumption and obesity in adults in China]. (ox.ac.uk)
  • Objective: To evaluate the correlation between alcohol consumption and obesity in adults in China. (ox.ac.uk)
  • A J-shaped relationship was observed between alcohol consumption and obesity measurement index (BMI and WC) in men. (ox.ac.uk)
  • The relationship between coffee consumption and diabetes-related vascular complications remains unclear. (bvsalud.org)
  • Participants were categorized into four groups according to daily coffee consumption (0, 0.5-1, 2-4, ≥5 cups/day). (bvsalud.org)
  • Cox regression models were used to estimate hazard ratios (HRs) and 95% confidential intervals (CIs) of total CVD and MVD and the component outcomes associated with coffee consumption . (bvsalud.org)
  • Among never- smoking individuals with T2DM, moderate coffee consumption (2-4 cups/day) was associated with a lower risk of various CVD outcomes and CKD, with no adverse associations for higher consumption . (bvsalud.org)
  • Large variation was observed between these seven studies for measurement of chocolate consumption, methods, and outcomes evaluated. (bmj.com)
  • Methods: The information about alcohol consumption were collected at the baseline survey of the China Kadoorie Biobank. (ox.ac.uk)
  • Frequency of consumption of milk and other foods during ages 13 to 18 years and attained height were reported at baseline. (nih.gov)
  • Tea consumption was self-reported at both baseline and re-survey. (ox.ac.uk)
  • We examined US secular trends in food consumption according to processing level from 2001 to 2018. (tabledebates.org)
  • Smoking rates in the United States dropped by half from 1965 to 2006, from 42% to 20.8% of adults, with further significant decreasing to 14% by 2018. (wikipedia.org)
  • The report also revealed gender and racial differences in alcohol consumption rates. (cannadelics.com)
  • Differences in median daily food consumption and nutrient intakes between the surveys were compared by sex and age group (4-10 years, 11-18 years and 19-64 years). (cambridge.org)
  • This document addresses specific important differences between the management of adults and children. (cdc.gov)
  • The study doesn't establish that differences in speed of cognitive decline are caused by ultra-processed food consumption anyway. (medscape.com)
  • If the consumption of ultra-processed food causes the differences in rate of cognitive decline, then eating less of it might slow cognitive decline, but if the cause is something else, then that won't happen," McConway added. (medscape.com)
  • In most states, regular soda consumption was most common among persons aged 18‒34 years and men. (cdc.gov)
  • To determine whether milk consumption during teenage years influences risk of hip fracture in older adults and to investigate the role of attained height in this association. (nih.gov)
  • Greater milk consumption during teenage years was not associated with a lower risk of hip fracture in older adults. (nih.gov)
  • Exploring Reasons for the Consumption and Non-Consumption of Eggs in People over 55 years old. (bournemouth.ac.uk)
  • The objectives of the present paper were to identify and describe food consumption and nutrient intakes in the UK from the first year of the NDNS rolling programme (2008-09) and compare these with the 2000-01 NDNS of adults aged 19-64 years and the 1997 NDNS of young people aged 4-18 years. (cambridge.org)
  • There is limited research examining the relationship of candy consumption by adults on diet and health. (nih.gov)
  • Results suggest that the current level of candy consumption was not associated with health risks. (nih.gov)
  • Some organizations, such as the Multicultural Consortium for Responsible Drinking (MCRD), consider alcohol consumption as a health emergency, which is reflected in illnesses, accidents and the aggravation of symptoms that led to death during the COVID-19 pandemic . (latintimes.com)
  • Some of these reasons are likely to be specific to egg consumption in older adults, e.g. properties of the food and convenience combined with physical health/abilities. (bournemouth.ac.uk)
  • the consumption of psychoactive substances by older adults was evidenced, with space for the success of health/nursing interventions, with the creation of actions/programs with a specific approach to harm reduction. (bvsalud.org)
  • VANCOUVER, B.C. - Vancouver Coastal Health (VCH) is warning consumers to take steps to protect their health following an increase in cases of norovirus associated with consumption of raw B.C. oysters. (vch.ca)
  • Urgent public health interventions are needed to reduce them, especially in youth and young adults. (who.int)
  • Tea consumption and bone health in Chinese adults: a population-based study. (ox.ac.uk)
  • This study showed that prolonged moderate tea consumption benefited bone health in women, while no additional benefit with stronger tea. (ox.ac.uk)
  • However, tea consumption was not associated with bone health in men. (ox.ac.uk)
  • INTRODUCTION: Tea consumption has been shown a potentially beneficial effect on bone health in postmenopausal women. (ox.ac.uk)
  • The aim of this study was to examine the association between various metrics of tea consumption and bone health. (ox.ac.uk)
  • CONCLUSION: Prolonged moderate tea consumption benefited bone health in women but not in men. (ox.ac.uk)
  • For stronger tea consumption with more tea leaves added, neither benefit nor harm to bone health was observed. (ox.ac.uk)
  • The link between strawberry consumption and brain health has been well explored in both clinical and population-based studies. (vidanewspaper.com)
  • 5 Recent studies (both experimental and observational) have suggested that chocolate consumption has a positive influence on human health, with antioxidant, antihypertensive, anti-inflammatory, anti-atherogenic, and anti-thrombotic effects as well as influence on insulin sensitivity, vascular endothelial function, and activation of nitric oxide. (bmj.com)
  • Children with less educated mothers were exposed to more health risks, fewer health promoting factors, worse social support and had a higher medical care consumption than children with mothers with higher levels of education.In conclusion, the results show that children's health seems to be highly influenced by the characteristics of the families into which they are born. (lu.se)
  • Study selection Randomised trials and cohort, case-control, and cross sectional studies carried out in human adults, in which the association between chocolate consumption and the risk of outcomes related to cardiometabolic disorders were reported. (bmj.com)
  • Some of the overall negative dietary effects decreased between 1994-96 and 2003-04, including those on whole grain, sodium, and vegetable consumption. (usda.gov)
  • The survey, conducted in July, revealed that young adults aged 18-34 who consume alcoholic beverages jumped to 57% in 2021-2023, from 54% in 2011-2013. (latintimes.com)
  • These findings provide valuable insights into the changing patterns of alcohol consumption in the U.S., highlighting the need for continued research and policy development in this area. (cannadelics.com)
  • Compared to other protein-rich foods, eggs are of soft texture, easy to cook, and low cost, and may be useful in increasing protein intakes in older adults. (bournemouth.ac.uk)
  • The National Diet and Nutrition Survey (NDNS) is a cross-sectional survey designed to gather data representative of the UK population on food consumption, nutrient intakes and nutritional status. (cambridge.org)
  • This study highlights important evidence related to snack consumption behavior among rural and urban Indian adults. (nutrition.org)
  • The study revealed that 63% of adults aged 18 and older consumed alcohol between 2021 and 2022 , a figure that increases to 65% for adults over the age of 21. (cannadelics.com)
  • The objective of this study was to determine whether places of consumption are associated with types of eating occasions. (rand.org)
  • An American study found that daily consumption of the popular fruit for 12 weeks improved mood, reduced issues relating to memory and decreased depressive symptoms. (vidanewspaper.com)
  • Also, since neuroimaging is not available in the ELSA-Brasil study, they were not able to investigate potential mechanisms that could explain the association between higher UPF consumption and cognitive decline. (medscape.com)
  • The research found that individuals with a higher education were more likely to consume alcohol, although the incidence of consumption dropped with advancing age. (cannadelics.com)
  • Focus groups and interviews were used to explore all reasons for consuming and not consuming eggs in older adults. (bournemouth.ac.uk)
  • to describe the pattern of consumption of psychoactive substances among older adults from the perspective of complexity. (bvsalud.org)
  • The older adults who stopped or reduced their consumption adhered to the harm reduction strategy. (bvsalud.org)
  • A new report from PennState Extension reveals that alcohol consumption is increasing in the U.S., with 63% of adults aged 18 and older consuming alcohol between 2021 and 2022. (cannadelics.com)
  • He said that has helped decrease the fatality rate - the disease hits older people harder - but may be increasing the spread as younger adults are more likely to be asymptomatic and to congregate. (ktla.com)
  • These changes were not as marked in older children and there were no changes in these foods and nutrients in adults. (cambridge.org)
  • Milk consumption during adolescence is recommended to promote peak bone mass and thereby reduce fracture risk in later life. (nih.gov)
  • To assess regular soda and fruit drink consumption among adults in 18 states, CDC analyzed data from the 2012 Behavioral Risk Factor Surveillance System (BRFSS). (cdc.gov)
  • However, its role in hip fracture prevention is not established and high consumption may adversely influence risk by increasing height. (nih.gov)
  • Snack consumption behaviors and metabolic risk factors in Indian adults: Is there a connection? (nutrition.org)
  • Studies from high-income countries have shown the link between snack consumption and metabolic risk factors, but very few studies have addressed this issue in low- and middle-income countries. (nutrition.org)
  • To bridge this knowledge gap, the authors explored patterns of snack consumption behavior and its associations with metabolic risk factors in Indian adults. (nutrition.org)
  • Higher snack consumption was associated with higher metabolic risk. (nutrition.org)
  • Objective To evaluate the association of chocolate consumption with the risk of developing cardiometabolic disorders. (bmj.com)
  • A meta-analysis assessed the risk of developing cardiometabolic disorders by comparing the highest and lowest level of chocolate consumption. (bmj.com)
  • Five of the seven studies reported a beneficial association between higher levels of chocolate consumption and the risk of cardiometabolic disorders. (bmj.com)
  • Conclusions Based on observational evidence, levels of chocolate consumption seem to be associated with a substantial reduction in the risk of cardiometabolic disorders. (bmj.com)
  • Even though the prevailing etiological model for adult chronic disease emphasizes adult risk factors, the importance of earlier life circumstances has recently attracted considerable attention. (lu.se)
  • Results Total proportion of illicit daily consumption increased from 16.6% to 31.1% between 2008 and 2013. (who.int)
  • The research firm says that the average adult drinking population remains in a steady range of 60% when considering the U.S. population as a whole. (latintimes.com)
  • Dinner away from home reduces the number of servings of vegetables consumed per 1,000 calories for the average adult. (usda.gov)
  • Further experimental studies are required to confirm a potentially beneficial effect of chocolate consumption. (bmj.com)
  • The percentage of young adults in non-White US communities who say they drink alcohol increased over the past decade, according to a Gallup survey . (latintimes.com)
  • This LUii report presents empirical results from studies on consumption and over-indebtedness in Swedish young adults in a digital context. (lu.se)
  • The purpose of the project has been to form a better understanding of in what ways the digitization of our everyday lives - including consumption, credit handling and overall communication - influences economic vulnerability among young adults. (lu.se)
  • Young adults (ages 15-30) are more sensitive: consumption would drop by 9% for imported cigarettes and by 100% for domestic cigarettes. (bmj.com)
  • This paper investigates how financial autonomy develops in young adults and under what circumstances that development process is hastened or hindered. (ssrn.com)
  • If emerging adulthood plays an important role in young adults' development, we would expect to see steadily increasing levels of financial autonomy while the young adults are still at home. (ssrn.com)
  • State officials have attributed much of the new outbreak to young adults flocking to bars after they reopened in most of the state three weeks ago, with many of them ignoring social distancing restrictions aimed at lowering the virus's spread. (ktla.com)
  • Young adults are the most likely age group to smoke, with a marked decline in smoking rates with increasing age. (wikipedia.org)
  • About 62% of the dependents had clinical signs of chronic alcohol consumption. (banglajol.info)
  • Explore the latest report from PennState Extension on the rise of alcohol consumption in the U.S., revealing distinct patterns among various demographic segments and changes in consumer preferences. (cannadelics.com)
  • Conclusions The estimated elasticities indicate that an increase in taxes on all tobacco products would lead to a reduction in consumption and an increase in government revenue. (bmj.com)
  • A total of 1 15,291 adults from the 18 states that offered the module responded to the SSB questions. (cdc.gov)
  • A total of 1,900 respondents with missing responses to either the regular soda or fruit drink questions were excluded, leaving an analytic sample of 1 13,391 adults. (cdc.gov)
  • A total of 7 710 households were selected and 1 adult was enrolled from each household. (who.int)
  • Despite a much smaller user base, a forecast calls for total daily minutes spent by US adults with TikTok to exceed those spent with Facebook. (marketingcharts.com)
  • Results: A total of 249 873 adults were included. (ox.ac.uk)
  • A food frequency questionnaire was used to assess snack consumption in adults living in rural and urban regions of India. (nutrition.org)
  • National Diet and Nutrition Survey: UK food consumption. (cambridge.org)
  • For participants with the APOE E3/E3 genotype, LDL-cholesterol ( P = 0.02) increased in the NGI group (n = 7), and TAG ( P = 0.03) and TAG:HDL-cholesterol ( P = 0.04) increased in the HGI group (n = 10), following consumption of whole grain wheat sourdough compared to white bread. (biomedcentral.com)
  • Among the 18 states surveyed, 26.3% of adults consumed regular soda or fruit drinks or both ≥1 times daily. (cdc.gov)
  • Respondents could report monthly, weekly, or daily consumption. (cdc.gov)
  • All responses were subsequently converted to daily consumption. (cdc.gov)
  • Florida banned alcohol consumption at its bars Friday as its daily confirmed coronavirus cases neared 9,000, a new record that is almost double the previous mark set just two days ago. (ktla.com)
  • Reducing consumption of calories from added sugars is a recommendation of the 2010 Dietary Guidelines for Americans* and an objective of Healthy People 2020. (cdc.gov)
  • Persons who want to reduce added sugars in their diets can decrease their consumption of foods high in added sugars such as candy, certain dairy and grain desserts, sweetened cereals, regular soda, fruit drinks, sweetened tea and coffee drinks, and other SSBs. (cdc.gov)
  • It uses a complex, multistage cluster sampling design to select a sample representing the civilian noninstitutionalized U.S. adult population in the 50 states, District of Columbia, and three U.S. territories. (cdc.gov)
  • Participants were grouped according to UPF consumption quartiles (lowest to highest). (medscape.com)
  • Rising Alcohol Consumption Trends in the U.S. (cannadelics.com)
  • Consumption trends were reported for the full sample and stratified by sex, age groups, race/ethnicity, education level, and income level. (tabledebates.org)