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Anatomy5

Blood Feces Vagina Rectum Milk

Organisms81

Streptomyces Bacteria Candida Fungi Staphylococcus Salmonella Enterobacteriaceae Gram-Positive Bacteria Streptococcus Staphylococcus aureus Escherichia coli Bacteria, Anaerobic Enterococcus faecalis Penicillium Aspergillus Micromonospora Gram-Negative Bacteria Bacteroidaceae Streptococcus agalactiae Mycoplasma Pseudomonas aeruginosa Peptostreptococcus Enterococcus Candida albicans Bacteria, Aerobic Yeasts Mitosporic Fungi Enterobacter Shigella Listeria monocytogenes Ureaplasma Campylobacter fetus Actinomycetales Campylobacter Pseudomonas Klebsiella Haemophilus influenzae Clostridium Mycobacterium Haemophilus Bacteroides fragilis Nocardia Serratia Proteus Cryptococcus neoformans Escherichia Vibrio Streptococcus pneumoniae Bacteroides Bacillus Actinobacteria Arthrodermataceae Staphylococcus epidermidis Enterococcus faecium Acremonium Methicillin-Resistant Staphylococcus aureus Erysipelothrix Salmonella typhimurium Yersinia Cytophaga Nocardiaceae Listeria Aspergillus flavus Cattle Peptococcus Streptococcus mutans Mycobacterium tuberculosis Trichophyton Gram-Positive Cocci Ascomycota Escherichia coli O157 Streptococcus pyogenes L Forms Aeromonas Lactobacillus Mycobacterium avium Aspergillus fumigatus Pediococcus Fusobacterium Corynebacterium Proteus mirabilis

Diseases9

Streptococcal Infections Staphylococcal Infections Gram-Positive Bacterial Infections Leukemia P388 Candidiasis Sepsis Bacterial Infections Mycoplasma Infections Gram-Negative Bacterial Infections

Chemicals and Drugs90

Culture Media Anti-Bacterial Agents Agar Peptones Antifungal Agents Itraconazole Fluconazole Bacterial Proteins Thioglycolates Aminoglycosides DNA, Bacterial Amphotericin B Gentamicins Triazoles Vancomycin Oxacillin Cefoxitin Cephalosporins Flucytosine Bromthymol Blue Tetrathionic Acid Peptides, Cyclic Penicillins Anti-Infective Agents Antibiotics, Antineoplastic Protein Hydrolysates Erythromycin Macrolides Streptomycin Ampicillin Lactones Ciprofloxacin Bacteriocins Sodium Chloride Lincomycin Clindamycin Sulfamethoxazole Cephalothin Daptomycin Tetracycline Coagulase Cefoperazone Ketoconazole Miconazole Cefotaxime Nalidixic Acid Thienamycins Pyrans Chloramphenicol Sewage Glycosides Lipopeptides Minocycline Teicoplanin Lactams Amikacin Coccidiostats Colistin Hydrocarbons, Iodinated Lactose Anthraquinones Methicillin Cefamandole Trimethoprim RNA, Bacterial Reagent Kits, Diagnostic Glycopeptides Chromogenic Compounds Anti-Infective Agents, Local Sucrose beta-Lactamases Depsipeptides Imipenem Carbenicillin Gentian Violet Phenazines Fluoroquinolones Penicillin G Norleucine Oxytetracycline Glucose Thiamphenicol Rifampin Kanamycin RNA, Ribosomal, 16S Caproates Plant Extracts Polymyxin B Nafcillin Furans

Analytical, Diagnostic and Therapeutic Techniques and Equipment27

Culture Media Microbial Sensitivity Tests Bacteriological Techniques Evaluation Studies as Topic Colony Count, Microbial Microbiological Techniques Magnetic Resonance Spectroscopy Indicator Dilution Techniques Sensitivity and Specificity Spectrophotometry, Infrared Methods Colorimetry Specimen Handling Bacterial Typing Techniques Polymerase Chain Reaction Filtration Lethal Dose 50 Chromatography, High Pressure Liquid Reference Standards Reproducibility of Results Reagent Kits, Diagnostic Disk Diffusion Antimicrobial Tests Spectrophotometry, Ultraviolet Micropore Filters Serotyping Chromatography, Thin Layer Microscopy, Electron, Scanning

Phenomena and Processes27

Fermentation Drug Resistance, Microbial Physicochemical Phenomena Anaerobiosis Hydrogen-Ion Concentration Molecular Structure Temperature Species Specificity Aerobiosis Drug Resistance, Bacterial Sensitivity and Specificity Penicillin Resistance Chemical Phenomena Time Factors Hot Temperature Microbial Viability Vancomycin Resistance Filtration Lethal Dose 50 Genes, Bacterial Gene Expression Regulation, Bacterial Virulence Biofilms Drug Resistance, Multiple, Bacterial Bacterial Adhesion Drug Synergism Mutation

Disciplines and Occupations8

Food Microbiology Chemistry, Physical Water Microbiology Chemistry Mycology Soil Microbiology Industrial Microbiology Research

Technology, Industry, Agriculture9

Food Microbiology Quality Control Food Preservation Meat Products Meat Industrial Microbiology Frozen Foods Food Contamination Milk

Information Science1

Molecular Sequence Data

Health Care11

Food Microbiology Evaluation Studies as Topic Temperature Sensitivity and Specificity Water Microbiology Hot Temperature Sterilization Soil Microbiology Food Contamination Reproducibility of Results Carrier State

Anatomy Organisms Diseases Chemicals and Drugs Analytical, Diagnostic and Therapeutic Techniques and Equipment Phenomena and Processes Disciplines and Occupations Technology, Industry, Agriculture Information Science Health Care

Culture Media Microbial Sensitivity Tests Bacteriological Techniques Fermentation Anti-Bacterial Agents Agar Streptomyces Peptones Antifungal Agents Bacteria Candida Food Microbiology Blood Evaluation Studies as Topic Fungi Staphylococcus Salmonella Enterobacteriaceae Colony Count, Microbial Gram-Positive Bacteria Drug Resistance, Microbial Streptococcus Staphylococcus aureus Escherichia coli Bacteria, Anaerobic Itraconazole Fluconazole Microbiological Techniques Feces Physicochemical Phenomena Enterococcus faecalis Chemistry, Physical Penicillium Aspergillus Micromonospora Gram-Negative Bacteria Bacteroidaceae Bacterial Proteins Thioglycolates Anaerobiosis Aminoglycosides Hydrogen-Ion Concentration DNA, Bacterial Amphotericin B Gentamicins Triazoles Streptococcus agalactiae Molecular Structure Vancomycin Quality Control Mycoplasma Temperature Oxacillin Species Specificity Pseudomonas aeruginosa Peptostreptococcus Magnetic Resonance Spectroscopy Enterococcus Candida albicans Aerobiosis Cefoxitin Cephalosporins Streptococcal Infections Indicator Dilution Techniques Drug Resistance, Bacterial Flucytosine Sensitivity and Specificity Bromthymol Blue Tetrathionic Acid Peptides, Cyclic Penicillin Resistance Bacteria, Aerobic Water Microbiology Penicillins Anti-Infective Agents Chemistry Yeasts Antibiotics, Antineoplastic Mitosporic Fungi Protein Hydrolysates Chemical Phenomena Enterobacter Erythromycin Shigella Mycology Macrolides Spectrophotometry, Infrared Streptomycin Ampicillin Staphylococcal Infections Listeria monocytogenes Gram-Positive Bacterial Infections Time Factors Ureaplasma Methods Leukemia P388 Colorimetry Campylobacter fetus Hot Temperature Actinomycetales

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